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Chard   /tʃɑrd/   Listen
Chard

noun
1.
Beet lacking swollen root; grown as a vegetable for its edible leaves and stalks.  Synonyms: Beta vulgaris cicla, chard plant, leaf beet, spinach beet, Swiss chard.
2.
Long succulent whitish stalks with large green leaves.  Synonyms: leaf beet, spinach beet, Swiss chard.



Related searches:
chard plant
Swiss chard


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"Chard" Quotes from Famous Books



... are milk, eggs, and leafy vegetables. Leafy vegetables include: spinach, lettuce, celery tops, beet tops, Swiss chard, collards, cabbage, Brussels sprouts, and onions. Milk products, such as butter and cheese, and cod-liver oil also contain fat-soluble A. It is also thought to be present in certain vegetables such as carrots, which are not leafy vegetables. ...
— School and Home Cooking • Carlotta C. Greer


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