"Fenugreek" Quotes from Famous Books
 ... they ate wild sheep roasted on the hot stones, and flavoured with wild garlic and wild pepper; and wild duck stuffed with wild rice and wild fenugreek and wild coriander; and marrow-bones of wild oxen; and wild cherries, and wild grenadillas. Then the Man went to sleep in front of the fire ever so happy; but the Woman sat up, combing her hair. She took the bone ...
— Just So Stories • Rudyard Kipling
... The whole plant seldom exceeds a yard high, and its stem, at the biggest in the third year, does not much exceed the size of a man's thumb. The seed is enclosed in a small pod about an inch long, and resembles fenugreek, only that it is blunter at both ends, as if cut off with a knife. The flower is small, and like hearts-ease. The seed is ripe in November, and is then gathered. When sown, the herb continues three years on the ground, and ...
— A General History and Collection of Voyages and Travels, Vol. VIII. • Robert Kerr
... horses as lively as young. Take the tincture of assafoetida, 1 oz.; tincture of cantharides, 1 oz.; antimony, 2 oz.; fenugreek, 1 oz.; and fourth proof brandy, 1/2 gal.; mix all and let stand ten or twelve days; then give ten drops in a pail, or ...
— Young's Demonstrative Translation of Scientific Secrets • Daniel Young
... short foot-stalks. The branches are hard and woody, like those of broom. The whole plant seldom exceeds a yard high, and its stem, at the biggest in the third year, does not much exceed the size of a man's thumb. The seed is enclosed in a small pod about an inch long, and resembles fenugreek, only that it is blunter at both ends, as if cut off with a knife. The flower is small, and like hearts-ease. The seed is ripe in November, and is then gathered. When sown, the herb continues three years on the ground, and is cut every year in August or September, ...
— A General History and Collection of Voyages and Travels, Vol. VIII. • Robert Kerr
... and woody, like those of broom. The whole plant seldom exceeds a yard high, and its stem, at the biggest in the third year, does not much exceed the size of a man's thumb. The seed is enclosed in a small pod about an inch long, and resembles fenugreek, only that it is blunter at both ends, as if cut off with a knife. The flower is small, and like hearts-ease. The seed is ripe in November, and is then gathered. When sown, the herb continues three years on ...
— A General History and Collection of Voyages and Travels, Vol. VIII. • Robert Kerr |
