"Marjoram" Quotes from Famous Books
 ... kitchen practice such phrases (often repeated by Apicius) as, "crush pepper, lovage, marjoram," etc., etc., may appear stereotyped and monotonous. They have not survived in modern kitchen parlance, because the practice of using spices, flavors and aromas has changed. There are now in the market compounds, extracts, mixtures not used in the old days. Many modern spices come to ...
— Cooking and Dining in Imperial Rome • Apicius
... chat with my kindly hosts. They were a quaint old couple of the kind rarely met with nowadays. They enjoyed a little pension from the Squire and a garden in which vegetables and flowers lived side by side in friendliest fashion. Bees worked and sang over the thyme and marjoram, blooming early in a sunny nook; and in a homely sty lived a solemn black pig, a pig with ...
— The Roadmender • Michael Fairless
... summer casts once more Her cloak of colour o'er the fields, Sweet-tasting marjoram, pignut, leek, To all who seek, ...
— A Celtic Psaltery • Alfred Perceval Graves
... leisurely ascending, to such height As from their tops the warlike Isle of Wight You in the ocean's bosom may espy, Though near two furlongs thence it lie. The pleasant way, as up those hills you climb, Is strewed o'er with marjoram and thyme, Which grows unset. The hedgerows do not want The cowslip, violet, primrose, nor a plant That freshly scents: as birch, both green and tall; Low sallows, on whose blooming bees do fall; Fair woodbines, which about the ...
— Pastoral Poems by Nicholas Breton, - Selected Poetry by George Wither, and - Pastoral Poetry by William Browne (of Tavistock) • Nicholas Breton, George Wither, William Browne (of Tavistock)
... are sometimes called, such as nutmeg, mace, pepper, pimento; cubebs, cardamoms, juniper berries, ginger, calamus, cloves, cinnamon, caraway, coriander, fennel, parsley, dill, sage, marjoram, thyme, pennyroyal, lavender, hyssop, peppermint, &c., are unfit for the human stomach—above all in infancy—except ...
— The Young Mother - Management of Children in Regard to Health • William A. Alcott
|
