Free TranslationFree Translation
Synonyms, antonyms, pronunciation

  Home
English Dictionary      examples: 'day', 'get rid of', 'New York Bay'




More "Cooking" Quotes from Famous Books



... bamboo, but often the hard clay soil serves as a floor. There are usually two or more sleeping-places, called 'bale-bales,' also made of bamboo, split and plaited, and over these another floor, which forms a sort of loft or store-room. There is no fireplace, all the cooking being done outside. Such a house can be bought for about five shillings! It takes a few men two or three weeks to build one, but to take it down and remove it to a new site is a matter of only a few hours. Near the houses are the stables, where the buffaloes and carts are kept, ...
— Dutch Life in Town and Country • P. M. Hough

... the boys. Young women may swim, fish, and row like their brothers, but the life has gains and possibilities, as to which I would like to say something more. In a well-ordered camp you may be sure of good food and fair cooking. To sleep and live in the air is an insurance against what we call taking cold. Where nature makes the atmospheric changes, they are always more gradual and kindly than those we make at any season when we go from street to house ...
— Doctor and Patient • S. Weir Mitchell

... as lief walk a little piece. I'm kind of beat, though. We've got the threshers day after to-morrow. We've been cooking up." ...
— Half Portions • Edna Ferber

... a handful of rice into the saucepan that she had put on the fire and waited for the water to boil; then she stirred the rice with two white sticks that she had stripped of their bark. She only left her cooking once, to run over to Palikare to say a few loving words to him. The donkey was eating the thistles with a satisfaction, the intensity of which was shown by the way his long ears ...
— Nobody's Girl - (En Famille) • Hector Malot

... grandmother in the kitchen and to learn about cooking and housekeeping. She would stand beside her, watching her every movement. We were willing to believe that Mrs. Shimerda was a good housewife in her own country, but she managed poorly under new conditions: the conditions were ...
— My Antonia • Willa Sibert Cather

... of the land are also full of women who, with the brains and effort they have given to scrubbing, washing and cooking, could have ...
— How to Analyze People on Sight - Through the Science of Human Analysis: The Five Human Types • Elsie Lincoln Benedict and Ralph Paine Benedict

... much learning; and while she could not hinder the education of the sons of the family, she prevented their sisters from learning French and dancing. It is but just to say that the useful accomplishments of cooking, sewing, and the care of a household, were thoroughly taught by her to her two daughters. The father, ISAAC, appears to have been of a different mould, and to him, no doubt, the chief intellectual characteristics of the ...
— Sir William Herschel: His Life and Works • Edward Singleton Holden

... devoted entirely to prayer, reading, and serious meditation. No boat is allowed to quit the shore, nor any work whatever to be done, cooking excepted, for which preparation is made the preceding evening. I attended their church on this day, and found the service well conducted; the prayers were read by Adams, and the lessons by Buffet, the service being preceded by hymns. The greatest devotion ...
— The Mirror of Literature, Amusement, and Instruction, No. 492 - Vol. 17, No. 492. Saturday, June 4, 1831 • Various

... for many a conversation, though we made very few allusions to the pirates themselves. Once, indeed, on remarking a few cooking utensils, and a great big bottle that were now in use among us, and which I had never seen before, "Oh," said Gatty composedly, "they had no business to burn down our house, so Otty and I cleared their caboose while you were down in the cabin, and Jenny helped ...
— Yr Ynys Unyg - The Lonely Island • Julia de Winton

... what was going on—she had the news. Little, in the daily round of the town and its wide territory, got by the modest scrim curtains of Belle's place; she became Kate's reporter. Men would say this was the principal attraction for Kate, and that the cooking came second—not so. The real reason Belle got the gossip of the country was because her customers were men. Kate was probably the only woman, certainly almost the only one, among her patrons. Belle explained this by saying that none of the rest of the ranchwomen ...
— Laramie Holds the Range • Frank H. Spearman

... tables, a looking-glass, a crucifix, and small daubs of paintings enclosed in glass, representing some miracle or martyrdom. They have no chimneys or fireplaces in the houses, the climate being such as to make a fire unnecessary; and all their cooking is done in a small kitchen, separated from the house. The Indians, as I have said before, do all the hard work, two or three being attached to the better house; and the poorest persons are able to keep one, at least, for they have only ...
— Two Years Before the Mast • Richard Henry Dana

... quietly anchored, and there is he in it. I never saw anybody but myself who could get up so much industry out of nothing. He has all his housework there, a broom and a duster, and I dare say he has a cooking-stove and a gridiron. He sits a little while, then he stoops down, then he goes to the other end. Sometimes he goes ashore in that absurd little tub, with a stick that he twirls ...
— Malbone - An Oldport Romance • Thomas Wentworth Higginson

... Sunday passed quietly, though Ellen could not help suspecting it was not entirely a day of rest to her aunt; there was a savoury smell of cooking in the morning which nothing that came on the table by any means accounted for, and Miss Fortune was scarcely to be seen the ...
— The Wide, Wide World • Susan Warner

... North Dormer learned with surprise that Charity had been appointed librarian of the Hatchard Memorial at a salary of eight dollars a month, and that old Verena Marsh, from the Creston Almshouse, was coming to live at lawyer Royall's and do the cooking. ...
— Summer • Edith Wharton

... if he had any specialty at all, it lay in the art of cooking. When the boys were in camp they looked to him to supply all sorts of meals that fairly made their mouths water with eagerness to begin operations long before the bugle of Eben sounded ...
— Boy Scouts on a Long Hike - Or, To the Rescue in the Black Water Swamps • Archibald Lee Fletcher

... La Salle examined the load of the day, and from it took a little case made of a candle-box with stout hinges and a padlock. He opened it, and found, as he had ordered, a "Crimean cooking-lantern," with spring candlestick and a pound of candles, a small tin canister of coffee, another of sugar, some pilot bread, and several boxes of sardines. Taking all but two of the latter from the box, he relocked it, and carefully removing the matted straw in the stern ...
— Adrift in the Ice-Fields • Charles W. Hall

... outside with slabs, and smacking in all its arrangements of the woodlands and of the days of pioneering. It has an open fireplace, where the flames crackle cheerfully on chilly evenings, and over the fireplace coals most of the cooking is done; but in really hot weather an oil ...
— A Year in the Fields • John Burroughs

... showed them the kitchen, and the living-room, with the bed-room partitioned off from it, and sharing half of its side window. Here was a place where a door could be cut at the back, and a shed built for a summer kitchen—for the coolness, you understand. And here were two stoves—one for the cooking, and the other in the living-room for the warming, ...
— The Ruling Passion • Henry van Dyke

... that sphere of service, and remind you how very prosaic were their common domestic duties, looking after the comfort of Christ and the travel-stained Twelve who were with Him—let us put it into plain English—cooking their dinners for them, and how that became a religious act. Take the lesson out of it, you women in your households, and you men in your counting-houses and behind your counters, and you students at your dictionaries and ...
— Expositions Of Holy Scripture - Volume I: St. Luke, Chaps. I to XII • Alexander Maclaren

... Containing lists of provisions and camp paraphernalia, and hints on the fire, cooking utensils, etc.; with approved receipts for camp-cookery. By ...
— Bridge Disasters in America - The Cause and the Remedy • George L. Vose

... nourishment till they are almost dying of hunger, they are to be fed upon broth made of serpents and vinegar, which broth is to be thickened with wheat and bran." Various ceremonies are to be performed in the cooking of this mess, which those may see in the book of M. Harcouet, who are at all interested in the matter; and the chickens are to be fed upon it for two months. They are then fit for table, and are ...
— Memoirs of Extraordinary Popular Delusions - Vol. I • Charles Mackay

... owned by the few, becomes one more trap for the many. The differentiation between the owner of the tribe's wealth and the propertyless became with the introduction of pottery fixed and hopeless. The master dealt out not only fire and arrows, but cooking-utensils; or he withheld all these if he saw fit; and if you had been there, but not in command, you, too, would have tamely submitted or ...
— Is civilization a disease? • Stanton Coit

... which was a vilely cooked meal even for a cow camp. Recognising in the cook a cowboy I had formerly employed, I said to him, 'You were a way up cow hand, but as cook you are no account. Why did you give up riding and take to cooking? What are your qualifications as a cook any way?' 'Qualifications!' he replied, 'why, don't you know I've got varicose veins?' My caller's qualifications are of an equally negative description, though not of a physical kind. He is one of the young Micawbers, to whom the Department ...
— Ireland In The New Century • Horace Plunkett

... Ethelwyn, beaming with joy. "Next to cooking, I love to hear secrets. And would you mind telling me a thing or two, I have been thinking about lately? I have been meaning to ask mother about it. You know in church we say we believe in the resurrection of the body. Well, what do you s'pose," leaning forward impressively—"becomes ...
— What Two Children Did • Charlotte E. Chittenden

... the duty of every woman who finds in her daughter saliency of intellect and individuality of will. Mediocrity is the standard! "Seek not, my child, to go beyond it. Thou hast thy little allotments. The French must be thy classics, the house accounts thy mathematics. Patchwork, cooking, and sweeping thy mechanics; dress and embroidery thy fine arts. See how small the spheres. Do not venture outside of it, nor teach thy daughters, when thou shalt have ...
— History of Woman Suffrage, Volume II • Elizabeth Cady Stanton, Susan B. Anthony, and Matilda Joslyn Gage

... his cooking on a fair Sunday, I marvelled gratefully at the slender thread of chance that had drawn him to be my stay. Alone in that little house, with no one to make it a home for me, Clem was the barrier between me and the fare of ...
— The Boss of Little Arcady • Harry Leon Wilson

... morning of the 8th, Captain Forsyth, of the Valorous, and the Port Captain, by my desire, pressed on Captain Semmes the necessity for his leaving the port without any unnecessary delay; when he pleaded the continued heavy sea and the absence of his cooking apparatus, which had been sent on shore for repairs, and had not been returned by the tradesman at the time appointed, and intimated his own anxiety to get away. Between 6 and 7 A.M., on Sunday, the 9th, he sailed, and on his way round to Simon's Bay captured another vessel; ...
— The Cruise of the Alabama and the Sumter • Raphael Semmes

... brought her. Tilly led him to the table, and pulled back a chair for him, and he lifted her into hers, and as Mary set dish after dish of food on the table, Tilly filled in every pause that threatened to grow awkward with her chatter. Dannie had been a very lonely man, and he did love Mary's cooking. Until then he had not realized how sore a trial six months ...
— At the Foot of the Rainbow • Gene Stratton-Porter

... drift of the smoke from their cooking fire. As a rule, the valleys of British Columbia that open to the west form channels for the Chinook wind from the Pacific, but now and then a dry, cold current flows down them ...
— Partners of the Out-Trail • Harold Bindloss

... omelette with fine herbs. Any cookbook will give the directions for making the omelette, and all that will be necessary more than the book directs is to have added to it minced thyme, tarragon and chives before folding, or they may be stirred into the omelette before cooking. ...
— Culinary Herbs: Their Cultivation Harvesting Curing and Uses • M. G. Kains

... and colours, and have an aperture at the top for the smoke to pass through. Each hut is calculated to contain from ten to fifteen persons, and the interior arrangement is compact and handsome: the kitchen or place for cooking is always detached. Captain Lewis delivered to these people a speech containing, as he says, the usual advice and counsel with regard to their future conduct towards the government and the "great father" (as the Indians are taught ...
— Travels in North America, From Modern Writers • William Bingley

... the small boys pulling about in boats would hail, 'Judea, ahoy!' and if a head showed above the rail shouted, 'Where you bound to?—Bankok?' and jeered. We were only three on board. The poor old skipper mooned in the cabin. Mahon undertook the cooking, and unexpectedly developed all a Frenchman's genius for preparing nice little messes. I looked languidly after the rigging. We became citizens of Falmouth. Every shopkeeper knew us. At the barber's or tobacconist's ...
— Youth • Joseph Conrad

... bright the next morning, and Noddy went on deck to prepare their simple breakfast. He had constructed a fireplace of iron plates, and he boiled some water to make tea. Mollie soon joined him; and sad as she still was, she insisted that the cooking was her duty. She performed it, while Noddy employed himself in devising some plan by which, with his feeble powers, he could hoist the heavy boat into the water. The bulwarks had been partially stove on one side, and he cleared away the wreck till there was ...
— Work and Win - or, Noddy Newman on a Cruise • Oliver Optic

... swung on a hinge or pivot, from which hung a large number of what were called pothooks and trammels. From these were suspended the great kettles and little kettles and the griddles and pots and boilers for the cooking processes. ...
— Autobiography of Seventy Years, Vol. 1-2 • George Hoar

... turn, two should go out hunting, and one should stay at home, and cook nine pounds of meat for each of them. Fir-twister stayed at home the first, and Hans and Rock-splitter went out hunting. When Fir-twister was busy cooking, a little shrivelled-up old mannikin came to him in the castle, and asked for some meat. "Be off, sly hypocrite," he answered, "thou needest no meat." But how astonished Fir-twister was when the little insignificant dwarf ...
— Household Tales by Brothers Grimm • Grimm Brothers

... not of division), two wooden pillows, a few cotton futons (quilts), and a sliding panel, behind which to conceal them in the daytime, a wooden rice bucket and ladle, a wooden wash-bowl, an iron kettle, a hibachi (warming and cooking stove), a tray or two, a teapot or two, two lacquer rice-bowls, a dinner box, a few china cups, a few towels, a bamboo switch for sweeping, a tabako-bon (apparatus for tobacco-smoking), an iron pot, and a few shelves let into a recess, all ...
— Peeps at Many Lands: Japan • John Finnemore

... automatic arm, while his wife criticized the gesture, commanded me to stop and watch his next stroke; and the curiosity shops offered me the most alluring bargains. People we met seemed to have plenty of time on their hands, and to be very good-natured, as if rich Provencal cooking agreed with ...
— The Motor Maid • Alice Muriel Williamson and Charles Norris Williamson

... of earth he lacked both scientific mastery and the weapons which give them offensive power and direction. Of the air he lacked all control. Fire he utilized only for purposes of cooking food, but not for the development of machinery of warfare. He has no vessel upon all the seven seas. To seize and master and utilize these energies appeared a thankless job, albeit a necessary one. He ...
— Kelly Miller's History of the World War for Human Rights • Kelly Miller

... styles of wool harvesting. Moncrieff's was simple enough. Preparations were made for it, both out-doors and in, at least a fortnight beforehand. Indoors, hams, &c., were got ready for cooking, and the big tent was erected once more near and behind the mansion, for extra hands to the number of twenty at least were to be imported; several neighbour settlers—they lived ten miles off, and still were neighbours—were coming over to lend a hand, and all ...
— Our Home in the Silver West - A Story of Struggle and Adventure • Gordon Stables

... Frank, scrubbing the rough, warped boards of the cabin floor, and frying ranch-cured bacon for every meal, and in making butter to sell, and counting the eggs every night and being careful to use only the cracked ones for cooking. ...
— Sawtooth Ranch • B. M. Bower

... fire, except old folks who were set in their ways and who said it was dangerous. And presently men found it was dangerous. It wasn't just a question of scorched fingers—it burned out two caves. It roasted the toes of a lady who went to sleep while cooking sliced elephant. And although Prometheus had warned them and warned them about being careless, and had shown them exactly how to use it, he was blamed for ...
— The Crow's Nest • Clarence Day, Jr.

... and with prickly heat and irritating wheaten chaff and dust under their clothes—and with smut (for the crop had been a smutty one) "up their brains" as Uncle Abel said—the women worn out with cooking for a big ...
— Children of the Bush • Henry Lawson

... sheet-iron heater made itself conspicuous. Firewood was piled behind the stove winter and summer, Droom lamenting that one could not safely discriminate between the seasons in Chicago. The chest of drawers contained his stock of provisions, his cooking and table utensils, his medicine and a small assortment of carpenter's tools. He had no ...
— Jane Cable • George Barr McCutcheon

... below strongly suggest a prison. Strange yet attractive dwellings they are, lime-washed in various colors, the favorite shades seeming to be pink and bottle green. Fires are not used except for cooking purposes, and the little smoke they give out is quickly dispersed by the breezes from the sixty-mile-wide river on which ...
— Through Five Republics on Horseback • G. Whitfield Ray

... it was silent: no cattle lowed, no child cried, nor did the bell of the church ring for evening prayer as at this hour it should have done. Also no lamp showed in the windows of the Mission-house and no smoke rose from the cooking fires of ...
— The Ghost Kings • H. Rider Haggard

... and I think I am. I really don't care a bit for poetry, and not much for music, and even story-books don't amuse me unless they're the downright sort, like 'Little Women,' or unless they tell all about housekeeping and that sort of thing. I love cooking, and I rather like accounts, and I delight in overhauling the linen cupboard, and I am not a bad hand at darning the linen. I'm just a commonplace, matter-of-fact sort of girl; it isn't in ...
— Red Rose and Tiger Lily - or, In a Wider World • L. T. Meade

... an incipient blaze in the sheet-iron stove with his hat, his face red and gloomy at the prospect of having to satisfy fifteen outdoor appetites with his amateur attempts at cooking. Behind the stove, writhing bulkily upon a hastily unrolled bed, ...
— The Lonesome Trail and Other Stories • B. M. Bower

... now a simple one, as all they had to do was to melt snow enough to furnish the hot water, and they used the cooking utensils that they had in their kits, for they had started out that afternoon in full marching order. Savory odors soon announced that the fragrant brew was ready, and they almost scalded their throats in the ...
— Army Boys on German Soil • Homer Randall

... the yard were cooking their evening meal over a few little fires, squatting over them, eyeing anxiously the brewing tea or frizzling bacon. It was impossible to feel nervous or discontented. The very atmosphere was benign. It seemed as if "God was in His Heaven," and ...
— "Contemptible" • "Casualty"

... the woods, and the river. Within were squatted four or five of the company on the ground, playing a game of chance, in which employment the Indian men spend most of their time, when not hunting, fishing, or at war. There were no women with them, and therefore the men had, besides the cooking, to do the drudgery usually assigned to the squaws, such as gathering and bringing in the wood, and dressing the skins of ...
— The Cabin on the Prairie • C. H. (Charles Henry) Pearson

... turned in at the farmyard gate and led the two strangers into a good-sized kitchen, where the table was already set, in a homely fashion, for dinner. A stout, middle-aged woman, with a rather sharp face, turned from the fire, where she was superintending some cooking. ...
— Great Uncle Hoot-Toot • Mrs. Molesworth

... and again on the landing of the third-floor, was their kitchen and sitting-room; it was not quite so large as the other. This room contained a press, an old chest of drawers, a wooden box once used for navvy's tools, three chairs, a stool, and some cooking utensils. When, therefore, one little Ginx had curled himself up under a blanket on the box, and three more had slipped beneath a tattered piece of carpet under the table, there still remained five little bodies to be bedded. ...
— Ginx's Baby • Edward Jenkins

... in the fog above the Moselle. Here there was a kind of town or large settlement where there were ironworks, and where, as I thought, there would be houses open, even after midnight. I first found the old town, where just two men were awake at some cooking work or other. I found them by a chink of light streaming through their door; but they gave me no hope, only advising me to go across the river and try in the new town where the forges and the ironworks were. 'There,' they said, 'I should ...
— The Path to Rome • Hilaire Belloc

... his experiments, and analyzes with the coolest blood in the world; he continues his abominable cooking, boiling and filtering, and ...
— The Mystery of Orcival • Emile Gaboriau

... travellers' hotel," he said, as we entered the bare-looking room, which was beautifully clean. "Don't trouble about cooking or preparing anything, for you are my guests. There ...
— To The West • George Manville Fenn

... "In there. Cooking the dinner," she whispered back. She was untidy, there were streaks of black on her face, but her eyes looked up at Maggie with a friendly, roguish glance, as though they had already something in common. Maggie saw that she had no time to lose. She ...
— The Captives • Hugh Walpole

... stronger and more venturesome men—the task now came of removing the wheat and oats, what little furniture they possessed and the necessary cooking utensils. ...
— The Romantic Settlement of Lord Selkirk's Colonists - The Pioneers of Manitoba • George Bryce

... and Spain, stand between two distinct peoples, and as the centuries go by the streams of national life meet, but only to repel each other, never to mingle. One has but to cross the bank to realize that he is among a different race. Dress, food and cooking—social life, religious devotion, modes of thought—are all different. To us here in America it is difficult to realize that so slight a thing as a mountain barrier, easily traversed, crossed by many defiles and good roads, should continue to separate two distinct peoples. But so it ...
— Bidwell's Travels, from Wall Street to London Prison - Fifteen Years in Solitude • Austin Biron Bidwell

... of been a grass widower long ago if I was ugly and how will it be if I get shot up in the war and Florrie would sew me for a bill of divorce on the grounds that I didn't have no nose to smell the cooking. ...
— Treat 'em Rough - Letters from Jack the Kaiser Killer • Ring W. Lardner

... serious character, as I shall hereafter show, he was for all that, and perhaps for that identical reason, a very suspicious looking sort of a cook, that I don't believe would ever succeed in getting the cooking at Delmonico's in New York. It was well for him that he was a black cook, for I have no doubt his color kept us from seeing his dirty face! I never saw him wash but once, and that was at one of his own soup pots one dark night when he ...
— Redburn. His First Voyage • Herman Melville

... animal, and that both need to be educated on precisely the same lines—the girls to be taught business, the boys to go through a course of domestic training. She called for subscriptions for a cooking-school for boys, and demanded the endowment of a commercial college for girls, and wound up by insisting upon a uniform dress for both sexes. I tell you, if you'd worked for years to establish a dignified newspaper the way I have, it would ...
— The Enchanted Typewriter • John Kendrick Bangs

... wagon-master. The second man in command was the assistant wagon-master; then came the “extra hand,” next the night herder; and lastly, the cavayard driver, whose duty it was to drive the lame and loose cattle. There were thirty-one men all told in a train. The men did their own cooking, being divided into messes of seven. One man cooked, another brought wood and water, another stood guard, and so on—each having some duty to perform while getting meals. All were heavily armed with Colt's pistols and Mississippi yagers, ...
— The Great Salt Lake Trail • Colonel Henry Inman

... [a] green, Turkish tent, in the Elba, and soon had him up. The square tent left on the last occasion was standing all right and tight in spite of wind and rain. We landed provisions, two beds, plates, knives, forks, candles, cooking utensils, and were ready for a start at 6 P.M.; but the wind meanwhile had come on to blow at such a rate that I thought better of it, and we stopped. T—— and S—— slept ashore, however, to see how they liked it; at least ...
— The Works of Robert Louis Stevenson, Volume 9 • Robert Louis Stevenson

... will tell you all about it in the morning, Dick. There is some chicken broth Dave has been cooking for you. You must try and drink a bowl of it, and then by to-morrow morning you will ...
— The Golden Canyon - Contents: The Golden Canyon; The Stone Chest • G. A. Henty

... of Leicestershire sauce on the table, and salt in what Marcia thought a pepper-box; the marble was of an unctuous translucence in places, and showed the course of the cleansing napkin on its smeared surface. The place was hot, and full of confused smells of cooking; all the tables were crowded, so that they found places with difficulty, and pale, plain girls, of the Provincial and Irish-American type, in fashionable bangs and pull-backs, went about taking the orders, which they wailed out toward a semicircular hole opening upon a counter at the farther ...
— A Modern Instance • William Dean Howells

... itself," he went on, less abstractedly. "But the use of sodium carbonate and other things which I have discovered in other samples disengages carbon dioxide at the temperature of baking and cooking. If you'll look in that public- health report on my desk you'll see how the latest investigations have shown that bicarbonate of soda and a whole list of other things which liberate carbon dioxide destroy the vitamines Leslie was talking about. In other ...
— The Treasure-Train • Arthur B. Reeve

... strain of the long journey was added physical discomfort, for firewood gave out, so that no cooking could be done, and for a month the crew lived on hard tack, dried cherries soaked in water, and raw fish,—dolphins caught as need required. Spangenberg and his companion had brought provisions to supplement the ship's fare, but long before the voyage was ended their store of butter and sugar was ...
— The Moravians in Georgia - 1735-1740 • Adelaide L. Fries

... thought that genuine realism forbade his being selective and commanded him to put everything in his verse. He accordingly included some offensive material which was outside the pale of poetic treatment. Had he followed the same rule with his cooking, his chickens would have been served to him without removing the feathers. His refusal to eliminate unpoetic material from his verse has ...
— History of American Literature • Reuben Post Halleck

... and the gas range were smeared with grease. Scarcely a cooking utensil but was sticky. The silver went unpolished. The yolk of egg ("the very stickingest thing there was" Janice declared,) could be found on the edges of plates ...
— Janice Day, The Young Homemaker • Helen Beecher Long

... surprise of seeing her patient lying under swallows' eaves on a chair her brother had been commissioned to send from London for coming uses. He was near the farm-wife's kitchen, but to windward of the cooking-reek, pleasantly warmed, sufficiently shaded, and alone, with open letter on the rug covering his legs. He whistled to Jane's dog Wayland, a retriever, having Newfoundland relationships, of smithy redness and ruggedness; it was the whistle that ...
— The Shaving of Shagpat • George Meredith

... on Gas and Ventilation. With Special Relation to Illuminating, Heating, and Cooking by Gas. Including Scientific Helps to Engineer-students and others. With Illustrated Diagrams. By E.E. ...
— Mechanical Drawing Self-Taught • Joshua Rose

... sufficiently pure to quench our burning thirst. We secured a portion of it for Jan, and loading ourselves with as much meat as we could carry, we returned to where we had left him. A fire was soon lighted, and we lost no time in cooking a portion of the flesh. With our thirst partially relieved we were able to eat. We had made our fire at some distance from the shrubs for fear of igniting them, while we tethered our horses and ox among the longest grass we could find. In that dry region no shelter was ...
— Adventures in Africa - By an African Trader • W.H.G. Kingston

... country things to eat, with real Surrey cream and apple dumplings. They did taste good after the elaborate French cooking in London, by way of contrast! Then, when we had finished, Sir Lionel said, "Now, Mrs. Tupper, can you take us for a ...
— Set in Silver • Charles Norris Williamson and Alice Muriel Williamson

... mighty rumbling; And out of the houses the rats came tumbling. Great rats, small rats, lean rats, brawny rats, Brown rats, black rats, grey rats, tawny rats, Grave old plodders, gay young friskers, Fathers, mothers, uncles, cousins, Cooking tails and pricking whiskers, Families by tens and dozens, Brothers, sisters, husbands, wives— Followed the Piper for their lives. From street to street he piped advancing, And step for step they followed dancing, Until they came to the river Weser, Wherein ...
— English Critical Essays - Nineteenth Century • Various

... a ditch close to our position. We supplied a party of men to get it out again and the General, thanking us, asked if there was anything we wanted. The Major told him that we should like two or three more huts and two good stoves for cooking. A few days later these were delivered by the Italian authorities. Our own Brigade Commander, who had now followed us up the mountains with his two other Batteries, noticed these things and asked how we had come by them. ...
— With British Guns in Italy - A Tribute to Italian Achievement • Hugh Dalton

... BARTHWICK's cook gave me a little bit of bacon. I'm going to make a stew. [She prepares for cooking.] There's fourteen shillings owing for rent, James, and of course I 've only got two and fourpence. They'll be coming for ...
— Forsyte Saga • John Galsworthy

... escapes from the surface of the liquid there must be some molecule which goes back into the liquid. There is then just as much condensation back into liquid as there is evaporation from it. That's why in cooking they put covers over the vessels when they don't want the liquid ...
— Letters of a Radio-Engineer to His Son • John Mills

... helped us out a bit by calling the same dish by different names on different days and the same curry tasted differently under the names of "Madras," "Bengal," "Simla," "Ceylon," "Indian," and "Budgeree," and the cooking would even have satisfied Americans. The nurses were seated at one long table in the saloon and formed an island completely surrounded by officers. The twins were on opposite sides of the table, and of course we always found after dinner that we had been signalling to the wrong one. We observed ...
— "Over There" with the Australians • R. Hugh Knyvett

... the couch, Jane began to consider what could be procured among their limited resources that would be nourishing, and yet harmless. Cooking utensils they had none. Their whole stock of vessels consisted of the shells of wild gourds that grew abundantly in the forest. Necessity often compels a resort to recipes in cooking not laid down in all the editions of gastronomy. ...
— The American Family Robinson - or, The Adventures of a Family lost in the Great Desert of the West • D. W. Belisle

... was done I'd gin ye more fer I'll warrant it'll be a long time 'fore ye'll eat cooking like ye've hed here. Fer vagrants never know ...
— Watch Yourself Go By • Al. G. Field

... stopped. It was very humble; the roof sloped down almost to the ground, and the door was so low that the family had to creep on their stomachs when they wanted to go in or out. No one was in the house but an old Lapland woman, cooking fish by the light of a train-oil lamp; and the Reindeer told Gerda's whole history, but it related its own first, for this seemed to the Reindeer the more important of the two. Gerda was so exhausted by the cold that ...
— Journeys Through Bookland V2 • Charles H. Sylvester

... my fourth wife and she is much younger dan me. I am unable to work and have to stay in bed lots of de time. My wife works at odd jobs, like washing, ironing and cooking. We rent a two-room house from Miss ...
— Slave Narratives: a Folk History of Slavery in the United States From Interviews with Former Slaves • Works Projects Administration

... not willing to intrude my family affairs here beyond the statement that my days of gloom are over. I ceased to try, and—but as I wanted to add, Gabrielle is clever at housekeeping along the most approved scientific lines. Cooking she regards as a form of chemistry, and she keeps scales in her kitchen to save good dishes from disaster due to the reckless "pinch of this and pinch of that" system. What a contrast with Jim's system of frying eggs! And the marvel ...
— Cupid's Middleman • Edward B. Lent

... from the floor, clicked his tongue at him, and essayed a shaky gallop of his bony knees. Then he looked closely with his misty eyes at the child's face and deposited him down gently on the floor again. And he sat, his lean shanks crossed, nodding at the steam escaping from the cooking-pot with a gaze senile ...
— Tales of Unrest • Joseph Conrad

... the dread of 'zadoo,' or witchcraft, among all classes, Moslems as well as Hindoos, when it appears to threaten them with evil. If a cultivator has transplanted his tobacco or other valuable plant, he collects old cracked earthen cooking-pots, and places a spot of limestone whiting on the well-blackened bottom of each. They are then fixed on stakes driven into the ground, so that the white spots may be seen by all passers-by. This ingenious process is meant to neutralise the ...
— Chambers's Edinburgh Journal, No. 457 - Volume 18, New Series, October 2, 1852 • Various

... smell anymore. You just get used to it. We walk uptown, quite a hike, along East Broadway and across Grand and Delancey. There's all kinds of intriguing smells wafting around here: hot breads and pickles and fish cooking. This is a real Jewish neighborhood, and you can sure tell it's a holiday from the smell of all the dinners cooking. And lots of people are out in their best clothes gabbing together. Some of the men wear black skullcaps, and some of them have big black felt ...
— It's like this, cat • Emily Neville

... to the Chief, Sechele, a large iron pot for cooking purposes, and the form of it excited the suspicions of the Boers, who reported that it was a cannon. That pot is now in ...
— Native Races and the War • Josephine Elizabeth Butler

... the gray of snow out of which blew the favouring wind. He even paused beside me to gossip for a moment about the French restaurants of San Francisco and how, therein, the delectable California fashion of cooking ...
— The Mutiny of the Elsinore • Jack London

... Gottfried and pushed open a swinging door. Peter followed him into the most amazing babel of voices, a confusion and a roaring, an atmosphere thick with smoke and steam and a scent in the air as though ten thousand meat-pies were cooking there before his eyes. By the door a neat stout little woman, hung all over with lockets and medallions as though she were wearing all the prizes that the famous meat-pies had ever won, was sitting in a little box with a glass front ...
— Fortitude • Hugh Walpole

... times when one asks oneself: Why this endless labour? Why this building of houses, this cooking of food, this making of clothes? Is the ant so much more to be envied than the grasshopper, because she spends her life in grubbing and storing, and can spare no time for singing? Why this complex instinct, driving us to a thousand labours to satisfy a ...
— The Second Thoughts of An Idle Fellow • Jerome K. Jerome

... me compose for you an omelette which will prove a dream," and she did. One should not forget that Louis XVIII himself cooked the truffes a la puree d'ortolans that caused the Duc d'Escars, who partook of the royal dish, to die of an indigestion. Cooking is a noble, yes, a regal art. I am a Frenchman, my lady, and, like all my countrymen, regard the occupation of a cuisiniere as infinitely superior to the manipulation of that machine, which is your profession, or the science of investigation, ...
— The Triumphs of Eugene Valmont • Robert Barr

... Anniston and Mobile, Alabama; Memphis and Jonesboro, Tennessee; Tougaloo, Mississippi; and Austin, Texas. One missionary writes, "I find my classes very large. In beginning I have about one hundred girls in sewing, about thirty in Household Economy and Cooking, and later I shall have a large class in Nursing. This work added to the care of the Mission Home will, I fear, be more than I can carry, unless I have help, and I do not see how I can let one bit of the work stop. ...
— The American Missionary, Volume 43, No. 11, November, 1889 • Various

... rooted me to the spot. The servant was an old woman, thin and wrinkled and habitually bent over, a common deformity in people who have worked in the fields. I found her shaking a cooking utensil over a filthy sink. A dirty candle fluttered in her trembling hand; about her were pots, kettles and dishes, the remains of dinner that a dog sniffed at, from time to time, as though ashamed; a warm, nauseating odor emanated from ...
— The Confession of a Child of The Century • Alfred de Musset

... city of Madrid after a tour of Portugal on horseback. A new hotel on the Puerta del Sol was, he wrote in his life of Manet, a veritable haven after roughing it in the adjacent kingdom. At the mid-day breakfast he ate as if he had never encountered good cooking in his life. Presently his attention was attracted by the behaviour of a stranger who sat next to him. The unknown was a Frenchman who abused the food, the service, and the country. He was so irritable when he noticed Duret enjoying the very plats he had passed that he turned on him and demanded ...
— Promenades of an Impressionist • James Huneker

... prosperous gardens proclaim the immigrant from sunny Italy. Not infrequently an old warehouse, store, or church is transformed into an ungainly and evil-odored barracks, housing scores of men who do their own washing and cooking. Those who do not dwell in the cities are at work in construction camps—for the Italian has succeeded the Irishman as the knight of the pick and shovel. The great bulk of these swarthy, singing, hopeful young fellows are peasants, unskilled of hand but willing of heart. Nearly every other ...
— Our Foreigners - A Chronicle of Americans in the Making • Samuel P. Orth

... happen was being fed as fast as a rapid-firing gun in full action. I found waiting very irksome but there was a cooking class, a mother's meeting, two sets of composition papers to be corrected and various household duties that stubbornly refused to adjust themselves to my ...
— The House of the Misty Star - A Romance of Youth and Hope and Love in Old Japan • Fannie Caldwell Macaulay

... the Sabbath. Even roasting and baking had to be stopped directly the holy period began, unless a crust was already formed, in which case the cooking might be finished. Nothing was to be sent, even by a heathen, unless it would reach its destination before the Sabbath. Kabbi Gamaliel was careful to send his linen to the wash three days before the Sabbath, so as to avoid anything that might lead ...
— Flowers of Freethought - (Second Series) • George W. Foote

... believe, we are now gradually creeping up toward Ararat, so that this particular region was undoubtedly submerged. What appear to be petrified chunks of wood are interspersed through the mass. There is nothing new under the sun, they say; peradventure they may be sticks of cooking-stove wood indignantly cast out of the kitchen window of the ark by Mrs. Noah, because the absent-minded patriarch habitually persisted in cutting them three inches too long for the stove; who knows. I now ...
— Around the World on a Bicycle V1 • Thomas Stevens

... to visitors. The cheapness of savory food was one of the outstanding traits of San Francisco, in the opinion of the army of newspaper correspondents attracted to the Democratic national convention in 1920. Maurice Baring, the British author and globetrotter, goes into raptures over the cooking he discovered in a Pine street restaurant. Read his Round the World in Any Number of Days and satisfy yourself that a sophisticated observer from London town can become as ecstatic as a Gaul in the presence of soup a l'oignon. There's a diversity to the restaurants of San Francisco that ...
— Fascinating San Francisco • Fred Brandt and Andrew Y. Wood

... nevertheless to be subjected to the perpetual inquisition of the market-basket, which she was not ashamed with her maid to take to and from Gorcum, and to petty wrangles about the kitchen fire where she was proud to superintend the cooking of the scanty fare for her husband ...
— The Rise of the Dutch Republic, 1555-1566 • John Lothrop Motley

... side towards the harbor, were thronged with people living in the open air, and practising their various trades there. There were cooks, cooking all sorts of provisions; and blacksmiths, working with hammers and anvils; and cabinet makers, sawing or planing, or gluing together the parts of tables or chairs. Then there were a great many family groups, ...
— Rollo in Naples • Jacob Abbott

... say, but the arrival of breakfast broke up for a while the conversation. Her husband, whom Nature had blessed with a hearty appetite at all times, was this morning after his triumph almost disposed to be boisterous. He praised the cooking, chaffed the servants to their infinite disgust, and continually urged his wife and daughter to keep pace with him in his onslaught upon the various dishes which were placed before him. Before the meal was over Julie had escaped from the table crying softly. Mr. Da Souza's ...
— A Millionaire of Yesterday • E. Phillips Oppenheim

... man wandering aimlessly and excitedly about the streets. He invited us to supper, we did not quite realise where, and the cabman came in with us, as we were welcomed, cordially and without comment, at a little place near the Langham; and, I recollect, very hospitably entertained. The cooking differs, as I found in time, in these supper-houses, but there the rasher was excellent and the cups admirably clean. Dowson was known there, and I used to think he was always at his best in a cabmen's shelter. Without a certain sordidness in his ...
— The Poems And Prose Of Ernest Dowson • Ernest Dowson et al

... comradeship. Passuk's feet were sore, and my feet were sore—ay, sorer than his, for we had worked with the dogs; also, we looked to see. Long Jeff swore he would die before he hit the trail again; so Passuk took a fur robe, and I a cooking pot and an axe, and we made ready to go. But she looked on the man's portion, and said, 'It is wrong to waste good food on a baby. He is better dead.' I shook my head and said no—that a comrade once was a comrade always. Then she spoke of the men of Forty Mile; that they were many ...
— The God of His Fathers • Jack London

... rarely seen, keeping itself invisible, except to those to whom it attaches itself. It likes to live in the houses of men, and to be nourished by them, and to the homes where it is well cared for it will bring prosperity. It will take care that the rice-fields shall never want for water, nor the cooking-pot for rice. But if offended, it will bring misfortune to the household, and ruin to the crops. The wild fox (Nogitsune) is also bad. It also sometimes takes possession of people; but it is especially a wizard, and prefers to deceive by enchantment. ...
— Glimpses of an Unfamiliar Japan - First Series • Lafcadio Hearn

... darling's condemnation supper. She had watched the cooking of every dish in the kitchen, and chosen the finest wine out of the cellar. Yet the victual might have been oatmeal porridge, and the noble liquor the smallest beer, and it would have been no matter to ...
— Uarda • Georg Ebers

... was Ambassador to Siberia in 1867, asked for Mr. Gubb. Mrs. Phillipetti was in charge of the Hot Waffles Booth, No. 13, aided by seventeen ladies of the highest society Riverbank could boast, and they served hot waffles with their own fair hands to all who chose to buy. The cooking of the waffles, being a warm task in late June, had been turned over to three colored women, hired for the occasion, and to complete the "ongsomble" and make things perfectly "apropos"—two of Mrs. Phillipetti's favorite words—the three colored women had been dressed as Turkish ...
— Philo Gubb Correspondence-School Detective • Ellis Parker Butler

... Curtis growled. "It's this vegetarian diet that I can't stick. Fancy living on beans and potatoes, and only milk and aerated water to wash them down. It was bad enough in San Francisco, when we hadn't the means even to smell meat cooking—but with the money literally burning a hole in one's pocket, it's ten times worse! Whatever the Unknown has in store for us it can't be a worse Hell than what I've got ...
— The Sorcery Club • Elliott O'Donnell

... you think of it, Bud?" asked Nort, when they were alone, and the new cowboy was being made to feel at home by Snake, Yellin' Kid, and Old Billee, who had by this time ridden in. The smell of cooking arose from the tent that Buck Tooth had ...
— The Boy Ranchers on the Trail • Willard F. Baker

... occasion to know, in the bitter pinches of hunger I had to endure. Differing from the practice of Col. Lloyd, old master, instead of allowing so much for each slave, committed the allowance for all to the care of Aunt Katy, to be divided after cooking it, amongst us. The allowance, consisting of coarse corn-meal, was not very abundant—indeed, it was very slender; and in passing through Aunt Katy's hands, it was made more slender still, for some of us. William, Phil and Jerry were her children, ...
— My Bondage and My Freedom • Frederick Douglass

... possible, and chop it well; add pepper and salt if not already seasoned. Make a batter with the egg, flour and milk, add the tomato pulp, and stir all well together. When the rings of marrow have been cooking one hour, remove from the oven, fill up the centres with the batter, replace in the oven, and bake ...
— New Vegetarian Dishes • Mrs. Bowdich

... laden with stores was seen, its wheels and bullocks' hoofs as it drew near the station stirring up the dry earth into clouds of dust. It brought casks of flour, and pork, and hogsheads of sugar, and boxes of tea, and cheeses, and all sorts of cooking and mess things, and saddles, and harness, and ropes, and tobacco, and cattle medicines; indeed, it would be hard to say what it did not bring. By the side of it, besides the usual driver and his mate, strode a sturdy, fresh-looking Englishman, whose cheeks had not yet been burnt by the hot sun ...
— Taking Tales - Instructive and Entertaining Reading • W.H.G. Kingston

... though no civilized beings can live without cooking and sewing, and we occasionally find good and gentle women who cannot read, yet a woman of real character who can read can teach herself any branch of housekeeping which she is convinced she ought to know, while a cook cannot teach herself to read ...
— Girls and Women • Harriet E. Paine (AKA E. Chester}

... Dread fell on him, he felt himself guilty before somebody, and to all those that addressed him he replied humbly and gently, as though excusing himself for something. Some of the working people went home toward evening, others gathered on the shore near a big, bright bonfire and began cooking their supper. Fragments of their conversation floated about in the stillness of the evening. The reflection of the fire fell on the river in red and yellow stripes, which trembled on the calm water and on the window ...
— Foma Gordyeff - (The Man Who Was Afraid) • Maxim Gorky

... and he says I am soft. And he has the most desperate old chum you ever saw, a perfect wreck with red whiskers, and they get together every night and play pinochle and smoke smelly old pipes, and he won't have curtains in his bedroom, and he is crazy about a phonograph, and he won't eat my cooking." ...
— Eve to the Rescue • Ethel Hueston

... into his imaginary paradise, and Nan into that domestic purgatory on a summer day,—the kitchen. There were vines about the windows, sunshine on the floor, and order everywhere; but it was haunted by a cooking-stove, that family altar whence such varied incense rises to appease the appetite of household gods, before which such dire incantations are pronounced to ease the wrath and woe of the priestess of the fire, and about which often linger saddest memories ...
— A Modern Cinderella - or The Little Old Show and Other Stories • Louisa May Alcott

... their surroundings kept them quiet and good. Bobby had a real thirst for information, and, when his father took him out, proved a very interesting little companion. True was delighted to go shopping with Margot, who was so disgusted with the landlady's cooking, and so miserable at having so little housework to do, that she never gave Mr. Allonby any rest till he arranged that she should have the use of the kitchen stove for a part ...
— 'Me and Nobbles' • Amy Le Feuvre

... efforts his lot was a hard one. He often needed the necessaries, to say nothing of the comforts of life, frequently making his morning and evening meal out of potatoes and salt, the former being of his own cooking, as he boarded himself. These articles were purchased in many instances by money received for sawing wood on the ...
— Cleveland Past and Present - Its Representative Men, etc. • Maurice Joblin

... rooms of his double-log cabin he insensibly shared the common exhilaration, and waited comfortably for the breakfast of bacon and coffee which his wife was getting within. As he smoked on he inhaled with the odors from her cooking the dense rich smell of the ripening corn that stirred in the morning breeze on three sides of the cabin, and the fumes of the yellow tobacco which he had grown, and cured, and was now burning. His serenity was a somewhat hawklike repose, but ...
— The Leatherwood God • William Dean Howells

... to see that the trouble was not with Dan, but with his women folks. And Dan was one of thousands. His wages went for food, too much food, food spoiled in cooking. There were men, with able women behind them, making less ...
— A Poor Wise Man • Mary Roberts Rinehart

... suffer a Christian to touch their cooking utensils or fuel by any means, and if such should be done, they consider them as polluted, and they will instantly break and destroy them; and while they are in the act of eating, if touched by any ...
— Narrative of a Voyage to India; of a Shipwreck on board the Lady Castlereagh; and a Description of New South Wales • W. B. Cramp

... spy-glass, which I took for that purpose. At half past one, we stopped at a beach on the left-hand side going up East Bay, to boil some victuals, as we brought nothing but raw meat with us. Whilst we were cooking, I saw an Indian on the opposite shore, running along a beach to the head of the bay. Our meat being drest, we got into the boat and put off; and, in a short time, arrived at the head of this reach, where ...
— A Voyage Towards the South Pole and Round the World Volume 2 • James Cook

... "Abe" was born, the household goods of his father consisted of a few cooking utensils, a little bedding, some carpenter tools, and four hundred gallons of the fierce product of ...
— Lincoln's Yarns and Stories • Alexander K. McClure

... eyes from the depths of the old chair, it was placed in the oven, the door shut to with a happy little bang, then Polly gathered Phronsie up in her arms, and sat down in the chair to have a good time with her and to watch the process of cooking. ...
— Five Little Peppers And How They Grew • Margaret Sidney

... establishment—a very smart, handsome, vain, giggling servant-girl, about the age of sixteen, who went by the familiar name of Cat, and attended upon the gentlemen in the parlour, while the landlady was employed in cooking their supper in the kitchen. This young person had been educated in the village poor-house, and having been pronounced by Doctor Dobbs and the schoolmaster the idlest, dirtiest, and most passionate little minx with whom either had ever had to do, she was, after receiving a very ...
— Catherine: A Story • William Makepeace Thackeray

... over Blackfriars Bridge, in one small room, for which she pays 5s., earns 10s. a week in a printer's business. She works from 8 A.M. to 6 P.M., then returns home to do all the washing, cleaning, cooking, etc., that is necessary in a one-room establishment. She has an invalid mother dependent on her efforts, and is out-patient herself at one of the London hospitals. She was sixteen last Christmas. Another girl, who lives ...
— Women Wage-Earners - Their Past, Their Present, and Their Future • Helen Campbell

... the dusky warriors cooking the evening meal, which consisted of tasajo, and the nuts gathered from the pinon, which were roasted in the ashes. Long into the night the feasting was kept up, and as the fires languished fresh fuel was thrown on until they were blazing and crackling more cheerily than ever. The flames caused ...
— Seven and Nine years Among the Camanches and Apaches - An Autobiography • Edwin Eastman

... spoken in a small tavern, a stone's throw from Cheapside, the day before I left London. It was spoken in a dull voice, across a greasy table-cloth, and amid an atmosphere so thick with the reek of cooking that one longed to change it for the torrid street again, to broil in an ampler furnace. Old Tom Pickford spoke it, who has been a clerk for fifty-two years in Tweedy's East India warehouse, and in all that ...
— Stories By English Authors: London • Various

... boat among the undergrowth, they proceeded to strap their packs about them. There is an art in this, for the weight must be carried where it will be felt and retard one's movements least. They had a light tent without poles—which could be cut when wanted—two blankets, an ax, and one or two cooking utensils, besides their provisions. A new-comer from the cities would probably not have carried his share for half a day, but in that rugged land mineral prospector and survey packer are accustomed to travel heavily burdened, and the men had ...
— Vane of the Timberlands • Harold Bindloss

... though the Polish meals and the Polish ways of cooking predominate. The settlers claim that their housewives are more frugal than the American housewives ...
— A Stake in the Land • Peter Alexander Speek

... she said, being teachers, you would be away all holiday time. I never had a lodger before who stayed in the house over Christmas, and of course you must understand that we go over to Highgate to my mother's for the day and the girl goes out, and I couldn't possibly think of cooking—" ...
— The Independence of Claire • Mrs. George de Horne Vaizey

... the table, and everything was served in the plainest manner, but the cooking was really good, and it was evident that the tired woman had been on her feet all her life to some purpose. Almost every one was hungry, and the contrast to the cold meats, and the hard rocks, and the disjointed apparatus of the noonday meal, ...
— Richard Vandermarck • Miriam Coles Harris

... I tried to force her onward, but she would not stir until the sacrifice had been dragged to the flames, where other carcasses were singeing among the pots and kettles. From every side came the smell of cooking meat, mingled with the odor of burning hair and flesh. I could hear Miss Harman panting as we ...
— Laughing Bill Hyde and Other Stories • Rex Beach

... to prepare for any emergency. In the Congo you must be self-sufficient and absolutely independent of the country. This means that you carry your own bed and bedding (usually a folding camp-bed), bath-tub, food, medicine-chest, and cooking utensils. ...
— An African Adventure • Isaac F. Marcosson

... Category Food, Sub-division Cooking, Branch Chef, but, like I say, I took basic military training, like ...
— Mercenary • Dallas McCord Reynolds

... within their refuge, Joe laid aside his rifle, and, whistling softly, began to prepare supper. The back part of the cave permitted him to stand erect, and was large enough for comparative comfort. There was a neat, little stone fireplace, and several cooking utensils and gourds. From time to time Wetzel had brought these things. A pile of wood and a bundle of pine cones lay in one corner. Haunches of dried beef, bear and buffalo meat hung from pegs; a bag of parched corn, another of dried apples lay on a rocky shelf. Nearby ...
— The Spirit of the Border - A Romance of the Early Settlers in the Ohio Valley • Zane Grey

... were escorting treasure in boats from Allahabad to Cawnpore for the army under the Marquis of Hastings, in 1817.[9] The soldiers all took their dinners on shore every day; and one still afternoon a sipahi (sepoy), by cooking his dinner under one of those nests without seeing it, sent the infuriated swarm among the whole of his comrades, who were cooking in the same grove, and undressed, as they always are on such occasions. Treasure, food, and all were ...
— Rambles and Recollections of an Indian Official • William Sleeman

... saying. 'What shall I do? Let me have thy orders.' And the Brahmana answered, 'This thy son known by the name of Vrihadgarbha should be killed. And, O king, cook him for my food.' And hearing this, I waited to see what would follow. And Sivi then killed his son and cooking him duly and placing that food in a vessel and taking it upon his head, he went out in search of the Brahmana and while Sivi was thus seeking, for the Brahmana, some one told him, The Brahmana thou ...
— The Mahabharata of Krishna-Dwaipayana Vyasa, Volume 1 • Kisari Mohan Ganguli

... like the partitions in a stable; each compartment battened off to about the size of a manger, and containing four bunks, one above the other, on each side—their ends, of course, to the table. Scarcely breathing space anywhere between. Fireplace, the full width of the hut in one end, where all the cooking and baking for forty or fifty men is done, and where flour, sugar, etc., are kept in open bags. Fire, like a very furnace. Buckets of tea and coffee on roasting beds of coals and ashes on the hearth. Pile of "brownie" on the bare black boards at the end of the table. Unspeakable aroma ...
— On the Track • Henry Lawson

... no! She meant what you made off tradespeople. Don't you see, if you got the butcher bill up so high, you got so much off the butcher, and the same with the grocer and the rest. She had a sister not cooking long who made over one hundred dollars a month, counting what she got off tradespeople. It is a perfectly accepted way of doing, mentioned with ...
— Working With the Working Woman • Cornelia Stratton Parker

... washing was wrung by hand. The stalwart farmer "calculated to hire" in haying, harvesting, planting, plowing, threshing and killing times. Whatever might have been the wife's calculations, she toiled unaided, cooking, washing, ironing, scrubbing, sewing, churning, butter-making and "bringing up a family," single-handed, with never a creature to lift an ounce or do a stroke for her while she ...
— The Secret of a Happy Home (1896) • Marion Harland

... Proconsular Palace for the Masterly residents of Zeggensburg, and Erskyll and his staff were entertained at Masterly palaces. The latter affairs pained Prince Trevannion excessively—hours on end of gorging uninspired cooking and guzzling too-sweet wine and watching ex-slave performers whose acts were either brutal or obscene and frequently both, and, more unforgivable, stupidly so. The Masterly conversation ...
— A Slave is a Slave • Henry Beam Piper

... triumphant assurance of the little woman's manner. They were going out together that morning, and they went down the stairs side by side. Miss Thompson's door was open, and they saw her in a bedraggled dressing-gown, cooking something in ...
— The Trembling of a Leaf - Little Stories of the South Sea Islands • William Somerset Maugham

... adobe cabin, she felt that she was much better acquainted with Holman Sommers than with Starr, whose name she still did not know, although he had stayed an hour talking to Vic and praising her cooking the night before. She did not, for all the time she had spent with him, know anything definite about Starr, whereas she presently knew a great deal about Holman Sommers, and approved of ...
— Starr, of the Desert • B. M Bower

... and women of their class do; but she knew in their hearts each regarded the other with very warm affection, and thinking thus she worked about the house preparing things and running occasionally over to Maitland's house, to see that the dinner was cooking all right, and giving little attentions wherever they were needed, ...
— The Underworld - The Story of Robert Sinclair, Miner • James C. Welsh

... could see as they got closer, was built a little back from the water, with a slight rise of ground between it and the boat. There were some thirty men gathered around; they seemed to be cooking. ...
— The Fire People • Ray Cummings

... bountiful hand, on the table of raised turf, we are not perfectly at ease with our hosts. Not all the dignity of Adam, nor all the beauty of Eve, can make us forget that they are nut-eaters, that they have not the art of cooking, and do not ferment the juice of the grape. A short stay in Eden teaches us the sad truth that we are dependent, not only for the pleasures of our life, but even for many of the dearest pleasures of our imagination, ...
— Milton • Sir Walter Alexander Raleigh

... already been made to certain misconceptions concerning cooking diligently circulated in recent years by various quacks. The victim is advised that he must take large quantities of raw eggs and milk, and at the same time is instructed to eat a number of other specially prepared ...
— Health on the Farm - A Manual of Rural Sanitation and Hygiene • H. F. Harris

... cooking his breakfast he thought of Pee-wee—Pee-wee who was always so gay and enthusiastic, who worshipped Roy, and who "did not mind being jollied." He would be ashamed to face Pee-wee even if that redoubtable scout pacer were sublimely innocent of ...
— Tom Slade at Temple Camp • Percy K. Fitzhugh

... destroys intellectual growth. The person who has the dance-craze cares no more for mental improvement and growth than a starving man cares for splendid recipes for fine cooking. The thought of a problem to be solved, of a book to be read, of an organ exercise to be practiced, of all things, are most tame to the one who is filled with dreams of the last dance, and with visions of the one that is to come. To grow, the mind must be free from ...
— Questionable Amusements and Worthy Substitutes • J. M. Judy

... John has us both in hands and keeps us under fine. He was once a sailor, and cook on a vessel in his wild days; but when he was converted by falling from the top of a main yard into a dock (as he tells himself), he took the faith in a somewhat extreme form. But that does not affect his cooking. He is as good as a woman in ...
— The Lilac Sunbonnet • S.R. Crockett

... had roused the admiration of the Primordial's chef and put him on his mettle. He had outdone himself in his efforts to do justice to Mr. Maitland's genius; and the Primordial in its deadly conservatism remains to this day one of the very few places in New York where good, sound cooking is to be ...
— The Brass Bowl • Louis Joseph Vance

... embarrassed and at a loss. There was the baby in the cradle, the young children holding fast to their mother's skirt, while the elder had seated themselves on a log, and watched the departure of the steam-vessel;—the bedding, cooking utensils, etcetera, all lying in confusion, and all to be housed before night. Weary did they look, and weary indeed they were, and most joyful would they be when they at last should gain their resting-place. It appears from the reports sent in, that upwards ...
— Diary in America, Series One • Frederick Marryat (AKA Captain Marryat)

... hot, they had to keep a small fire for cooking the dinner. This meal consisted of a small piece of steak, chosen from the odds and ends thrown together on the front of a butcher's shop, and a few potatoes. It was not always they had meat; yet they never went hungry, and, in comparing herself with others she ...
— Thyrza • George Gissing

... a Baedeker: Bleistein with a Cigar Sweeney Erect A Cooking Egg Le Directeur Melange adultere de tout Lune de Miel The Hippopotamus Dans le Restaurant Whispers of Immortality Mr. Eliot's Sunday Morning Service Sweeney Among the Nightingales The Love Song of J. Alfred Prufrock ...
— Poems • T. S. [Thomas Stearns] Eliot

... the crowded room, whistling softly to himself. Then he rose and went to the village, and as a result the neighbors gathered the very next week to help build the new house. They came early in the morning, the men with axes and saws on their shoulders and the women carrying cooking-utensils. Then while the men worked in the forest felling trees, cutting and hauling timbers, and putting them in place, the women helped the Goodwife make whole battalions of brown loaves and regiments of pies, beside any number of other good things ...
— The Puritan Twins • Lucy Fitch Perkins

... were told it was the will of the State government that they enlist for the protection of the State: if they did not do this voluntarily, they would be drafted; and all drafted ones would in camp take a subordinate position, have to perform the cooking and washing, in short, all the drudgery for those who volunteered. This falsehood drove hundreds of the ignorant Missourians into the rebel ranks. Captain LOWE, afterwards Col. LOWE, who was killed at the ...
— Continental Monthly - Volume 1 - Issue 3 • Various

... thrown out to the front cleared the line of march, while detached parties, pushing right and left, collected supplies of cattle, grain, or drinking-water from the fields and unprotected villages. The main body was followed by the baggage train; it comprised not only supplies and stores, but cooking-utensils, coverings, and the entire paraphernalia of the carpenters' and blacksmiths' shops necessary for repairing bows, lances, daggers, and chariot-poles, the whole being piled up in four-wheeled carts drawn by asses or oxen. The army was accompanied ...
— History Of Egypt, Chaldaea, Syria, Babylonia, and Assyria, Volume 4 (of 12) • G. Maspero

... as daily cook in gentlemen's families. Fanny was more especially considered the attendant of the upstairs lodgers (who paid for the use of the kitchin, "for Jenkins could not abide the smell of meat cooking"), but just now she was fortunately sitting at her afternoon's work of darning stockings, and hearing Mrs. Hodgson's cry of terror, she ran to her sitting-room, and understood the case at ...
— The Grey Woman and other Tales • Mrs. (Elizabeth) Gaskell

... clay hearth night and day, and the heat was sometimes so overpowering that we suffered almost as much from it as from the deadly cold outside. But the stench was even worse to endure, especially when cooking operations were in progress, for the Yakute will not look at fresh pure meat. He prefers it in a condition that would repel a civilised dog, and the odour that used to emanate from a mass of putrid deer-meat, or, worse still, tainted ...
— From Paris to New York by Land • Harry de Windt

... would afford them shelter was in sections, and could be laced together. They carried food, compressed into small packages, coffee, a few cooking utensils; and each one had a gun, Tom carrying a combination rifle and ...
— Tom Swift Among The Diamond Makers - or The Secret of Phantom Mountain • Victor Appleton

... was cooking himself a big supper when I left him at the ranch. It was a simple test, Mrs. Daly. If he scorned to abide by it, he might at least have written and put her on her guard, for he knew I was not bluffing. ...
— A Touch Of Sun And Other Stories • Mary Hallock Foote

... of it, Bud?" asked Nort, when they were alone, and the new cowboy was being made to feel at home by Snake, Yellin' Kid, and Old Billee, who had by this time ridden in. The smell of cooking arose from the tent that Buck Tooth had turned ...
— The Boy Ranchers on the Trail • Willard F. Baker

... still attached to a cooking stove, I obtain half a gallon of water per hour, and with very little trouble. A small tin retort or still connected with a Leibig's condenser, would not add much to the "traps" of the travelling operator, and save him many a disreputable ...
— American Handbook of the Daguerrotype • Samuel D. Humphrey

... threw the dead Indians to get them out of the way, but while they were employed in the thankless work, Little Cayuse was discovered most unmercifully kicking and clubbing one of the dead warriors; then he took his little rifle and cooking it emptied its contents ...
— The Great Salt Lake Trail • Colonel Henry Inman

... inmates being gone out to work in the fields. They then entered it boldly. It was empty. On hunting about they found some chupatties which had apparently been newly baked, a store of rice and of several other grains. They took the chupatties, five or six pounds of rice, and a little copper cooking- pot. They placed in a conspicuous position two rupees, which were more than equivalent to the value of the things they had taken, and went on their ...
— In Times of Peril • G. A. Henty

... after death exclude all notions of hell. The early visions are simple, poetic and cheerful. The bodies of the dead are burned and their ashes are consigned to earth. But this is viewed merely as a symbolic act of preparation—cooking it is called forthright—for another life of joy. The righteous forefathers of old who died before, they have found another good place. Especially Yama, the first mortal, has gone to the great rivers on high; he has searched out, like a pioneer, ...
— Cerberus, The Dog of Hades - The History of an Idea • Maurice Bloomfield

... one radical change in menage. The icy-hearted Scandinavian, whose austere cooking and sardonic manner of waiting on table had so depressed Gloria, gave way to an exceedingly efficient Japanese whose name was Tanalahaka, but who confessed that he heeded any summons which included ...
— The Beautiful and Damned • F. Scott Fitzgerald

... you all comfortable bunks with some degree of luxury at the camp. At least, we think it luxurious after our gold mining experience in the West. You will get better cooking at the ...
— Ruth Fielding Down East - Or, The Hermit of Beach Plum Point • Alice B. Emerson

... her head, at the height of the fever, Mrs. Gillespie could always get her to take the medicine and could soothe her fears and alarms. Mollie was chief nurse. If she was not in the room, after June had begun to mend, she was usually in the kitchen cooking broths or custards ...
— The Fighting Edge • William MacLeod Raine

... high day, cloudless, and very hot. The valley was as clear as in a picture. About half a mile up the water was a camp of red-coats; a big fire blazed in their midst, at which some were cooking; and near by, on the top of a rock about as high as ours, there stood a sentry, with the sun sparkling on his arms. All the way down along the river-side were posted other sentries; here near together, there widelier scattered; ...
— Kidnapped • Robert Louis Stevenson

... to the root of the evil, which is the insufficiency of the wage. How can you possibly make it healthy for a woman, living in a single room, perhaps with children, but even without, to work twelve or fourteen hours a day for seven or eight shillings a week, and at the same time to do her own cooking, washing, and so on. How much food is she likely to have? How much time will be hers to keep the place clean and tidy? An increase of wages would not make sanitary regulations unnecessary, but it would make their observance ...
— Constructive Imperialism • Viscount Milner

... wholly unable to tear herself away from their affectionate caresses; but the moment she saw the good old mother busy in getting breakfast, she went to the hearth, applied herself to cooking the food and putting it on the table, and would not suffer her to take the least share in ...
— Undine - I • Friedrich de la Motte Fouque

... crime, but he was reluctant to discuss it. Finally he said to me: 'You don't understand—things over here are so different. I hired to an old man over there by the year. He had only about forty acres of land, and he and his old folks did all their own work—cooking, washing and everything. I was the only outside hand he had. His daughter worked right alongside of me in the field every day for three or four months. Finally, one day, when no one else was round, hell ...
— The Negro Farmer • Carl Kelsey

... for cooking, became their forge and oven all in one. For here, close to a window where the smoke could drift out, Stern built a ...
— Darkness and Dawn • George Allan England

... cook, the others sagely divining that labour so largely for himself would be no trial. Their small but business- like-looking electric range was therefore soon in full blast, with Bearwarden in command. It had enough current to provide heat for cooking for four hundred hours, which was an ample margin, and it had this advantage, that, no matter how much it was used, it could not exhaust the air as any other form of heat would. There were also a ...
— A Journey in Other Worlds • J. J. Astor

... folks were usually very hungry when they got home and that they always enjoyed home cooking, their mothers had prepared quite a spread for them. Mrs. Tom Rover had gone downtown to meet her husband, and now she came back in a ...
— The Rover Boys Under Canvas - or The Mystery of the Wrecked Submarine • Arthur M. Winfield

... houses, like those of churches, were covered with rushes and straw, among which it was the useful custom to scatter fragrant herbs. This rough carpet was pressed by the clogs of working people and the shoes of the fashionable. The spit was a much used cooking utensil. Table-cloths, knives, and spoons were in general use, but not the fork before the fifteenth century. At one time food was manipulated by the fingers. York was advanced in table manners, for it is known that a fork was used in ...
— Life in a Medival City - Illustrated by York in the XVth Century • Edwin Benson

... hunting, the boy will want to collect stamps or birds' eggs, to make a motor-boat and learn telegraphy; to take photographs and try his hand at the cornet; to experiment in chemistry and stuff an owl. Not content with dancing, sewing and cooking, the girl will want to master several poets and make attempts at painting; she will want to become more proficient at the piano and do some singing; she will want her share of photography and athletics, and would try her hand at writing a novel. All these things seem so distracting to us ...
— Your Child: Today and Tomorrow • Sidonie Matzner Gruenberg

... was of wood block laid on concrete, the ventilation was excellent and in one of the recesses which had evidently held at so time or other, a large wine bin, there was a prefect electrical cooking plant. In a small larder were a number of baskets, bearing the name of a well-known caterer, one of them containing an excellent assortment of cold ...
— The Clue of the Twisted Candle • Edgar Wallace

... there was some beating against head wind, but we could not have averaged a hundred miles to the twenty-four hours. During much of this passage the allowance of fresh water was reduced to two quarts per man, except sick, for all purposes of consumption—drinking and cooking. Under such conditions, washing had to be done ...
— From Sail to Steam, Recollections of Naval Life • Captain A. T. Mahan

... a prudent German, he wondered to himself if she would make a good housewife. He knew she must be good at cleaning or the dwarfs would hardly have employed her, but her dainty little hands did not look like cooking. ...
— Fairy Tales from the German Forests • Margaret Arndt

... give a pretty good deal to get even with that old skinflint, I would that. You and your wife just shift up along with me. There's an extra room upstairs with nothing in it at all. We'll manage top hole. Sure, 'twill be fine havin' me cooking done for me. You can be giving me the matter of a shilling a week, and let the cooking go for the rest of the rent. What'll you be thinking ...
— Antony Gray,—Gardener • Leslie Moore

... happy in an empty house, without servants and modern luxuries, as long as the may-fly lasts. It is pleasant to feel that you can dine at any hour you please, and wear what you please. The good lady who cooks for you is merely the wife of one of the shepherds; but her cooking is fit for a king! What dinner could be better than a trout fresh from the brook, a leg of lamb from the farm, and a gooseberry tart from the kitchen garden? For vegetables you may have asparagus—of ...
— A Cotswold Village • J. Arthur Gibbs

... Prolonged cooking at low heat. Stewed shin of beef. Boiled beef with horseradish sauce. Stuffed heart. Braised beef, pot roast, and beef a la mode. Hungarian goulash. Casserole cookery. Meat cooked with vinegar. Sour beef. Sour beefsteak. Pounded meat. Farmer stew. Spanish beefsteak. Chopped ...
— Practical Suggestions for Mother and Housewife • Marion Mills Miller

... many moments to spare before the fire would be upon him. One thing seemed certain, that, whoever had set light to the place must have been ignorant of his whereabouts in the building, or they intended to let the process of cooking him be slow. To what refinement had they brought their ...
— Under the Rebel's Reign • Charles Neufeld

... head in the dormer casement, and was making ready to go down to the breakfast he smelled cooking below, when his own name was pronounced in the garden, and he stopped ...
— The Entailed Hat - Or, Patty Cannon's Times • George Alfred Townsend

... avoided. He was too proud of his mother to feel any doubt of the impression she would produce; but what would Mrs. Westmore think of their way of living, of the cheap jauntiness of the cottage, and the smell of cooking penetrating all its thin partitions? Duplain, too, would be coming in for dinner; and Amherst, in spite of his liking for the young overseer, became conscious of a rather overbearing freedom in his manner, the kind of misplaced ease which the new-made American affects ...
— The Fruit of the Tree • Edith Wharton

... moaning wind, but his experience of weather told him that the chance of rain was gone. Far in the west, lightning flickered and low thunder grumbled there now and then, but in the camp everything was dry. Owing to the warmth, the fires used for cooking had been permitted to burn out, and the whole army ...
— The Lords of the Wild - A Story of the Old New York Border • Joseph A. Altsheler

... prospered, and he has thus laid the foundations of a good name, which is better than all his riches—a name which the working men of his native city will be slow to forget. It is with the establishment of the Great Western Cooking Depot that Mr. Corbett's name is most prominently identified. That institution, we believe, owes its origin to a very simple and quite an accidental circumstance. While reading in the Cornhill Magazine the account of a scheme that had been launched ...
— Western Worthies - A Gallery of Biographical and Critical Sketches of West - of Scotland Celebrities • J. Stephen Jeans

... them on a field of battle, in order that the boy might thus acquire a passion for war. But the navel-string of a girl was buried beside the domestic hearth, because this was believed to inspire her with a love of home and taste for cooking ...
— The Golden Bough - A study of magic and religion • Sir James George Frazer

... clothing having been made, the lads started for the lot, hoping that they might find the old coffee stand and have a cup before breakfast. To their surprise, upon arriving at the lot, they found the cook tent up and the breakfast cooking. ...
— The Circus Boys Across The Continent • Edgar B. P. Darlington

... driven from her harshly, only to seize and draw him close, and on the previous day she had eaten nothing, but crouched through the long hours before the glowing coals of her grate. At twilight she had demanded a large cooking pot which she placed upon the fire, and with an earthenware jar of liquid and sundry packets of herbs from the conglomerate heap of her luggage, she had brewed a concoction ...
— The Fifth Ace • Douglas Grant

... in King Edward's Horse. They're our kind. Overseas men. Lots of 'em what you dear good people would call bad eggs. There you make the mistake. Perhaps they mayn't be fresh enough raw for a dainty palate—but for cooking, good hard cooking, by gosh! nothing ...
— The Rough Road • William John Locke

... the country with which Mrs. Grimwood was familiar, and no one knew the way. They pushed on in the direction which they believed to be the right one, but without being able to obtain anything to eat. When, however, they had been two days without food, they came suddenly upon some Manipuri soldiers cooking rice. The Manipuris, taken by surprise, fled quickly, leaving their rice to fall into the hands ...
— Noble Deeds of the World's Heroines • Henry Charles Moore

... were made up of rows of 2-room log cabins with a different family occupying each room. The fireplaces were built three and four feet in length purposely for cooking. The furniture, consisting of a bed, table, and chair, was made from pine wood and kept clean by scouring with sand. New mattresses and pillows were made each spring ...
— Slave Narratives: A Folk History of Slavery in the United States - Volume II. Arkansas Narratives. Part I • Work Projects Administration

... the vague yearnings of the young and ardent nature, such as prompt enterprise and lead to nobleness. If you had them not, you would think of little else than how to squat with your cousin there, seeking to entrap your dinner; nay, not so much—you would think only of the modes of cooking and the delight of eating the fish, and shrink from the toil of taking it. Do not deceive yourself. This sorrow which distresses you is possibly a beneficial sorrow. It is the hope which is in you to be something—to DO something—for this DOING is after all, and before all, ...
— Charlemont • W. Gilmore Simms

... arranged in the bottom of the tank. The steam is generated in an ordinary boiler standing close at hand. The lobsters are not thrown directly into the vat, as the operation of removing them after cooking would in such an event be an exceedingly tedious one; but an iron framework basket, of rather slender bars is made to fit the tank loosely, and is lowered and raised by means of a small derrick placed over the tank. This frame, which holds about 300 pounds, is filled with lobsters at the edge ...
— The Lobster Fishery of Maine - Bulletin of the United States Fish Commission, Vol. 19, Pages 241-265, 1899 • John N. Cobb

... weather was suitable for this marine recreation. Things not in frequent use were lashed securely to the walls, or perhaps put out of the way by being hauled up to the ceiling by means of blocks and tackle. His cooking was done sailor fashion, like everything else, and he never failed to have plum-duff on Sunday. His well was near his house, and every morning he dropped into it a lead and line, and noted down the depth of water. Three times a day he entered in a little note-book the state ...
— The Magic Egg and Other Stories • Frank Stockton

... of course, in utter ruin. Not even the cooking utensils remained: and of his men there was left but Ali, whose leg still caused him to limp a little. So Bruce was commanded by no less person than Kathlyn to be her father's guest till they departed for America. ...
— The Adventures of Kathlyn • Harold MacGrath

... the midday dinner was in preparation. It rose to boiling-point amidst the steam from her cooking pots. Finally it bubbled over, much as might one ...
— The Golden Woman - A Story of the Montana Hills • Ridgwell Cullum

... their own expense, to furnish the troops quartered upon them by Parliament with fuel, bedding, utensils for cooking, and various articles of food and drink. To take off the edge from this bill, bounties were granted on the importation of lumber and timber from the plantations; coffee of domestic growth was exempted from additional duty; and iron was permitted to be carried to Ireland." (Barry's ...
— The Loyalists of America and Their Times, Vol. 1 of 2 - From 1620-1816 • Egerton Ryerson

... chickens; fry each piece quickly in bacon fat to a nice brown (not cooking them). Then stew them slowly with gumbo, a little pork, celery and 1/2 an onion till tender. Thicken with brown flour and dish, garnishing with parsley and ...
— The Cookery Blue Book • Society for Christian Work of the First Unitarian Church, San

... wanted little cooking. The laird turned it, and after another half minute of the fire, took it up by the tail, sat down on a stone beside the door, spread a piece of paper on his knees, laid the fish upon it, pulled a lump of bread from his pocket, and proceeded ...
— Malcolm • George MacDonald

... other for apartments, as it lights easily, makes a bright flame, which burns equally, continues a long time, and gives out an abundance of heat. "Its charcoal is highly esteemed, and in France and Switzerland it is preferred to most others, not only for forges and for cooking by, but for making gunpowder, the workmen at the great gunpowder manufactory at Berne rarely using any other. The inner bark, according to Linnaeus, is used for dyeing yellow. The leaves, when dried in the sun, are used in France as fodder; and when wanted for use in water, ...
— Scientific American Supplement, No. 421, January 26, 1884 • Various

... of the barley flour was ground, and both honey and cane sugar taken in the vessels which had been recovered from the cave. The ammunition was stored in four boxes at convenient places within the body, and the little metal stove, with the cooking utensils, located near the rear end, where they could be conveniently taken ...
— The Wonder Island Boys: The Tribesmen • Roger Finlay

... not so favourably situated, and to the inhabitants of these places fresh, or but lately felled, wood is necessary for their existence. Even in France, though partially possessed of coal, it is estimated that the quantity of wood employed to supply heat, whether for comfort, cooking, or in manufactures which require a high temperature, amounts to seven-tenths of the entire consumption. The superiority of wood fuel, whether fossil or recent, over every other material resorted to with a like intention, shall be shown in a subsequent ...
— The Church of England Magazine - Volume 10, No. 263, January 9, 1841 • Various

... plunge raised an apprehension that some of the planks would start from the timbers. Having no other resource, we emptied one of the two casks of water, threw over-board the stones of our fire place and wood for cooking, as also a bag of pease and whatever else could be best spared; the boat was then somewhat more easy; and before dark, the hollow swell had so far subsided that we kept two points from the wind, and again went along in ...
— A Voyage to Terra Australis Volume 2 • Matthew Flinders

... of her presence. For the first time she was aware of a distressful faintness, which, as she had come suddenly out of the stinging frost into the little overheated room that reeked with tobacco smoke and a stale smell of cooking, was not astonishing. She mastered her dizziness, however, and presently, seeing that Hawtrey did not move, glanced about her with some curiosity, for it was the first time she had entered ...
— Masters of the Wheat-Lands • Harold Bindloss

... him a respectful hearing, lest we should run a chance of having our hearing stopped altogether. A few were convinced he was no man at all, but rather a fiend sent to thresh us with the scourge of our own contriving, that we might be tender, like steak, for the cooking; and yet other few regarded him with terror, as an actual figure or ...
— At a Winter's Fire • Bernard Edward J. Capes

... sparse light fell on it the picture of a soldier. A framed and glazed picture in three divisions; the same foot-soldier taken three times. To the left, shouldering his arms, on guard before the black and white sentry-box—to the right, ready to march with knapsack and cooking utensils strapped on his back, bread-bag and field-flask at his side, gun at his feet—in the centre, in full dress uniform as a lance-corporal, with his hand to ...
— The Son of His Mother • Clara Viebig

... people were unwilling to trade. "If we encourage Arabs to trade, they will come and kill us with their guns," so they said, and it is true: the slaves are overbearing, and when this is resented, then slaughter ensues. I got some sweet plantains and a little oil, which is useful in cooking, and with salt, passes for butter on bread, but all were unwilling to trade. Monangoi was over near Lohombo, and heard of a large trading party coming, and not far off; this may be Syde and Dugumbe, but reports are often false. When Katomba's men were on the late foray, they were completely ...
— The Last Journals of David Livingstone, in Central Africa, from 1865 to His Death, Volume II (of 2), 1869-1873 • David Livingstone

... log home, which, for her, had been desolated. About her were the equally crude Mission buildings, with Father Jose's hut a few yards away. Then there was the light smoke haze from the Indian camp-fires, rising heavily on the still air, and a smell of cooking was painfully evident. Here and there a camp dog prowled, great powerful brutes reared to the burden of the trail. The sound of human voice, too, came from the woodlands, chanting the droning song of labor which the squaws love to voice without tune ...
— The Triumph of John Kars - A Story of the Yukon • Ridgwell Cullum

... beat up our omelette before proceeding to grill our beefsteak. He then ordered two bottles of cider, and seemed to take as little notice of our host as our host did of him. The landlord let us do our own cooking and set our table near ...
— The Mystery of the Yellow Room • Gaston Leroux

... it from Smedley's room opposite," said the captain. "Whatever had you been cooking for supper?" They laughed. It was evident the captain was not going to visit the misadventure ...
— The Master of the Shell • Talbot Baines Reed

... this was all that he required to do for his support, and he had the winter and most of the summer at his entire disposal. For six weeks of occupation, a little cooking and a little gentle hygienic gardening, the man, you may say, had as good as stolen his livelihood. Or we must rather allow that he had done far better; for the thief himself is continually and busily occupied; and even one born to inherit a million ...
— Familiar Studies of Men & Books • Robert Louis Stevenson

... chimney and see the stars on a winter night. Across the fireplace hung an iron crane, which swung on a hinge or pivot, from which hung a large number of what were called pothooks and trammels. From these were suspended the great kettles and little kettles and the griddles and pots and boilers for the cooking processes. ...
— Autobiography of Seventy Years, Vol. 1-2 • George Hoar

... White River. At the mouth of Fall Creek was a gypsy camp, and the young folks stopped to have their fortunes told. The camp consisted of a dozen covered wagons, each containing a bed, a stove, and cooking utensils. To each wagon belonged a woman who was able and anxious to foretell the future for the small sum of two bits. Our friends selected the woman who was oldest and ugliest, those qualities having long been looked ...
— A Forest Hearth: A Romance of Indiana in the Thirties • Charles Major

... at that respectable mansion, she inquired for Mr. Gridley, and was informed that he was at home. Had a message for him,—could she see him in his study? She could if she would wait a little while. Mr. Gridley was busy just at this minute. Sit down, Kitty, and warm yourself at the cooking-stove. ...
— The Guardian Angel • Oliver Wendell Holmes, Sr.

... learned to wait on themselves during the long illness of Aunt Judith, for Mrs. Puffin had her hands full with nursing, while since the death of the old lady she had been in such poor health that Nealie and Sylvia had done all the cooking and most of the housework, with a great deal of ...
— The Adventurous Seven - Their Hazardous Undertaking • Bessie Marchant

... knight had imported the vocabulary of war and of the chase. The master-builders of the Norman castles and cathedrals contributed technical expressions proper to the architect and the mason. The art of cooking was French. The naming of the living animals, ox, swine, sheep, deer, was left to the Saxon churl who had the herding of them, while the dressed meats, beef, pork, mutton, venison, received their baptism from the table-talk of his Norman master. The four orders of begging friars, ...
— Brief History of English and American Literature • Henry A. Beers

... generally in oil, and the "jaleibi" a sort of macaroni fried likewise in oil. These crisp cakes are a favourite breakfast-dish of the early-rising factory-operative, who finds himself thus saved the drudgery of cooking when he is barely awake and when moreover he is in a hurry to reach the scene of his daily labours. The vendor of these dainties is truly "a study in oils," and his hands, which serve the purpose ...
— By-Ways of Bombay • S. M. Edwardes, C.V.O.

... will manage that nicely too, the table will not be too high for her to reach, and she will be very happy to be able to wait on her little class. And they are to have tea and cake, instead of dinner, for we do not want to have more cooking than can be helped, that people may not be prevented from going to church, and the children will be thirsty after being ...
— Abbeychurch - or, Self-Control and Self-Conceit • Charlotte M. Yonge

... cushion Francesco has just walked over, and that can be cleaned, I expect. I had to have them, you know, just when I wanted them; I couldn't have borne not to; but I don't really need them any more, because I'm going to have other things now. Oh, I'm talking too much, and you want to be cooking the supper, don't you, and I want to put Thomas ...
— The Lee Shore • Rose Macaulay

... that as soon as the young were fully grown, and before they left the nests, numerous parties of the inhabitants from all parts of the adjacent country came with wagons, axes, beds, cooking utensils, many of them accompanied by the greater part of their families, and encamped for several days at this immense nursery, near Shelbyville, Kentucky, forty miles long, and several miles in breadth. The noise in the woods was so great as to terrify their horses, ...
— Graham's Magazine Vol XXXII. No. 3. March 1848 • Various

... council, described Indian cruelties. (See Cruelties of Indians.) Indians, designated by their footmarks, Indians, eat human flesh, Indians, food of Indians, funeral rites Indians, luggage described Indians, manner of cooking their meat Indians, manner of sweating Indians, their musical instruments Indians, Nations of the North, nations of the South Indians, pierce their ears and noses Indians, treachery of Ireland Iroquois join the Mohawks; massacre the ...
— Voyages of Peter Esprit Radisson • Peter Esprit Radisson

... been lifeless without him. For the past week he had fattened in a most amazing manner; and indeed this was not at all surprising, since his appetite was most inordinate. He was eating from morning till night; half the time he would be at work cooking some private repast for himself, and he paid a visit to the coffee-pot eight or ten times a day. His rueful and disconsolate face became jovial and rubicund, his eyes stood out like a lobster's, and his spirits, which before were sunk to the depths of ...
— Journeys Through Bookland, Vol. 7 • Charles H. Sylvester

... Matthew Braile sat smoking his corncob pipe in the covered porchway between the rooms of his double-log cabin he insensibly shared the common exhilaration, and waited comfortably for the breakfast of bacon and coffee which his wife was getting within. As he smoked on he inhaled with the odors from her cooking the dense rich smell of the ripening corn that stirred in the morning breeze on three sides of the cabin, and the fumes of the yellow tobacco which he had grown, and cured, and was now burning. His serenity was ...
— The Leatherwood God • William Dean Howells

... hardened flesh of mountain deer. "The Scottish Highlanders, in former times, had a concise mode of cooking their venison, or rather of dispensing with cooking it, which appears greatly to have surprised the French, whom chance made acquainted with it. The Vidame of Chartres, when a hostage in England, during the reign ...
— The Lady of the Lake • Sir Walter Scott

... didn't. We'd cook the white folks victuals on Saturday and lots o'times dey eat cold victuals on Sundays. Master would sometimes ask the preacher home to dinner. 'You plenty welcome to go home with me for dinner, but you'll have to eat cold victuals 'cause there aint no cooking on Sundays at my house.' Lots of times we slaves would take turns on helping 'em serve Sunday meals just 'cause we liked them so much. We hated to see Missie fumbling 'round in the kitchen all out 'a'her place. We didn't have to do it, we just did it on our own free will. ...
— Slave Narratives: a Folk History of Slavery in the United States, From Interviews with Former Slaves - Virginia Narratives • Works Projects Administration

... of Waterloo on the upper berth, and filed out to the dimly-lighted platform. A space in the center was roofed with corrugated iron and under that the yellow lamplight cast a maze of moving shadows as the passengers swarmed toward the dining-room. The smell of greasy cooking blended with the reek of axle and lamp oil. At the platform's forward end shadowy figures were throwing cord-wood into the tender, and the thump-thump-thump of that sounded like impatience; ...
— The Ivory Trail • Talbot Mundy

... "You looked so tired sitting in that chair that I thought I'd let you sleep. At any rate, cooking breakfast is no work for a boy in a house. Get ready. Breakfast will be on the table in a minute. What do you think I found in the shed behind the house? A mountain sheep already dressed, and hung up for us. The fellow who left this house for ...
— Ted Strong in Montana - With Lariat and Spur • Edward C. Taylor

... comfort them! And, Betty Pulcher, their clothes will need some fixing, no doubt, for Sunday. You're just the one to manage that; and get Mandy Marsh and Zeba Osterhaus to help you: they'll be glad to, I know. And you, Mrs. Updyke, and Mrs. Shooter,— were you going to look after the cooking, and so on? There'll likely be a crowd over ...
— Sara, a Princess • Fannie E. Newberry

... with the end of their tongues when they go to sleep; they are generally twenty feet high. As to the natives of the moon; none of them are less in stature than thirty-six feet: they are not called the human species, but the cooking animals, for they all dress their food by fire, as we do, but lose no time at their meals, as they open their left side, and place the whole quantity at once in their stomach, then shut it again till the same day in the next month; for they never indulge themselves with food more than ...
— Journeys Through Bookland, Vol. 5 • Charles Sylvester

... could contribute to the comfort of their al-fresco lodging. Large fires had been lighted, composed in great part of odoriferous shrubs and bushes abounding in the neighbourhood, which scented the air as they burned; and around these the soldiers were assembled cooking and eating their rations, smoking, jesting, discussing some previous fight, or anticipating the result of the one expected for the morrow, and which according to their sanguine calculations, could only be favourable to them. Here was a seemingly ...
— Blackwoods Edinburgh Magazine, Volume 59, No. 365, March, 1846 • Various

... lighted only from the apertures above mentioned), and has still a pungent odor of smoke and soot, the reminiscence of the fires and feasts of generations that have passed away. Methinks the extremest range of domestic economy lies between an American cooking-stove and the ancient kitchen, seventy dizzy feet in height and all one ...
— Our Old Home - A Series of English Sketches • Nathaniel Hawthorne

... Dorothy, hurrying her in at the gate. "I'm going to make a great pot of mush, and have it hot for supper, and fried for breakfast, and warmed up with molasses for dinner, and there'll be some cold with milk for supper, and we shan't have any cooking to ...
— Stories by American Authors (Volume 4) • Constance Fenimore Woolson

... year when she was carrying me. She had already borne four boys and two girls; her health was good and her life, like that of all farmers' wives in that section, was a laborious one. I can see her going about her work—milking, butter-making, washing, cooking, berry-picking, sugar-making, sewing, knitting, mending, and the thousand duties that fell to her lot and filled her days. Both she and Father were up at daylight in summer, and before daylight in winter. ...
— Our Friend John Burroughs • Clara Barrus

... highly pleased with the cooking arrangements. There was a first-class gasolene stove, and the kitchen was fitted with all sorts of ...
— The Rover Boys on the River - The Search for the Missing Houseboat • Arthur Winfield

... notable campaign of education which was carried straight into the kitchen. Food demonstrators whose work ranged from showing the economy of cooking potatoes in their skins to making fire-less cookers out of a soap box and a bundle of straw, went up and down the Kingdom holding classes. In town halls, schools, village centres and drawing-rooms, mistress and maid sat side by side. "Waste ...
— The War After the War • Isaac Frederick Marcosson

... Van Sweller, looking about him with interest, "this is a jolly little closet you live in! Where the devil do you sleep?—Oh, that pulls down! And I say—what is this under the corner of the carpet?—Oh, a frying pan! I see—clever idea! Fancy cooking over the gas! What larks it ...
— Rolling Stones • O. Henry

... don't keer ef I do a few minutes. I feel like to drop. Do you do the cooking while ...
— Frank's Campaign - or the Farm and the Camp • Horatio Alger, Jr.

... animal spirits, against which there could be no graver charge than that of being "unladylike." The modern fastness appeared synonymous with immorality, and the mere idea of immorality was as offensive to Mrs. Peniston as a smell of cooking in the drawing-room: it was one of the conceptions her mind refused ...
— House of Mirth • Edith Wharton

... but as the side-walls were low, they could walk only in the centre, and must range their belongings at the sides. To the left, as one entered the tent, there stood a soapbox with a tiny oil-stove upon it; and then a stand, made out of a packing-box, to hold their dishes, their cooking-utensils and their limited supply of provisions. Next down the line came a trunk, and in the corner the baby's crib—which had been outgrown by the farmer's children, and purchased by Thyrsis for a dollar. At the rear ...
— Love's Pilgrimage • Upton Sinclair

... her nurse, who also does the cooking, call her so a thousand times, monsieur; though, generally, neither Monsieur Bruneau, the valet, nor Madame Katte say much. It's like talking to the wall to try and get any information out of them. We have been porters here these ...
— The Lesser Bourgeoisie • Honore de Balzac

... continental Europe, to do homage to his genius, or to gratify their curiosity. Sometimes as many as thirty guests sat down to his banqueting-table at once. He entertained in baronial style, but without ostentation or prodigality, and on old-fashioned dishes. He did not like French cooking, and his simple taste in the matters of beverage we have already noted. The people to whom he was most attentive were the representatives of ancient families, ...
— Beacon Lights of History, Volume XIII • John Lord

... fish before landing. They could endure the water twice as long as Europeans. In the intervals of diving they roasted their spoil, and warmed themselves between two fires; sometimes feeding their children, or themselves. Thus they continued alternately fishing and cooking, until all were satisfied. ...
— The History of Tasmania , Volume II (of 2) • John West

... thought of anything, Harry?" was Jeanne's first question. She was alone, for Louise was cooking, and Virginie had lain down ...
— In the Reign of Terror - The Adventures of a Westminster Boy • G. A. Henty

... eating their maize, we procured for ourselves some rusk, cheese from the province of Minas exactly like Scotch kebbuck, and port wine from the cask of excellent quality. These provisions are always to be had, with beans, bacon, and dried beef. But the hospitality of a Brazilian inn does not extend to cooking food for travellers, who generally carry the utensils for that purpose with them, and who in some shed attached to the inn cook for themselves, and generally sleep in the same shed. At Sant Antonio there are decent ...
— Journal of a Voyage to Brazil - And Residence There During Part of the Years 1821, 1822, 1823 • Maria Graham

... than with meats or fish served in the common ways; and the light desserts could well take the place of the pies and heavy puddings of which many people are so fond. Many ladies will not undertake the making of a dish that requires hours for cooking, and often for the poor reason only that they do not so read a recipe as to see that the work will not be hard. If they would but forget cake and pastry long enough to learn something of food that is ...
— Miss Parloa's New Cook Book • Maria Parloa

... there was a cooking-class which the girls attended in turn, and Maude was as proud as any of the other girls could have been upon the day when she made a plate of nice light biscuit all by herself, for supper; and she looked forward with a good deal ...
— Ruby at School • Minnie E. Paull

... remarks over fine weather, etc., and all three returned to their room. Said one, in a low voice, "I tell you that woman is all right; she's no counterfeiter." My excited hostess became calm, and quite social, and made excuses for having to look after the cooking of her turkey, as she allowed her cook to spend this Sabbath with her husband in visiting one of their friends. "And I always burn and blister my hands whenever I make an attempt at cooking. But my cook is so faithful I thought I ...
— A Woman's Life-Work - Labors and Experiences • Laura S. Haviland

... into the airshaft, says Patsey Rourke, 'and a-perspiring in me own windy to the joyful noise of the passing trains and the smell of liver and onions and a-reading of the latest murder in the smoke of the cooking is well enough for me,' says he. 'What is this herding us in grass for, not to mention the crawling things with legs that walk up the trousers of us, and the Jersey snipes that peck at us, masquerading under the name and denomination of ...
— The Voice of the City • O. Henry

... sensitive to the nuances of sweet sounds or an eye trained to perceive delicate tones and tints. It is really a matter for regret that we, as a people, have not been as willing to learn from the French the art of cooking and eating as we have been to acquire from them knowledge of the art of dress. Until we widen our horizon sufficiently to do this, we have not even begun to develop all our food resources or to understand the first principles of true food economy—which ...
— Twenty-four Little French Dinners and How to Cook and Serve Them • Cora Moore

... Philomel's cooking," he went on, "though I might try to get her mother while you are here. Do you think she would come?" ...
— The Awakening and Selected Short Stories • Kate Chopin

... was sunk, sometimes vertically, sometimes at an angle, or sometimes it varied from vertical to inclined. It was sunk to depths varying from 15 to 60 feet, and at the bottom a chamber was formed in the earth. Here the dead was deposited, with his arms, tools, cooking utensils, ornaments, and chattels generally, with maize and fermented liquor made of maize. The chamber and passage were then rammed tightly full of earth, and sometimes it would appear that peculiar earth, other than ...
— Ancient art of the province of Chiriqui, Colombia • William Henry Holmes

... Crown Prince lunched at the mess. He came for these two days in order to inspect the regiment of dragoons here, which belongs to his brigade. An amiable, good-tempered fellow (although our cooking did not give him entire satisfaction), and one who likes to sit over his ...
— 'Jena' or 'Sedan'? • Franz Beyerlein

... Indians there, and the Indians who invited them prepared to take care of a large crowd in good style, so confident were they that this time "the pot" would be theirs. They had hunted down, killed and dressed some fifty or sixty buffalo, and had them cooking whole, in the ground—barbecuing the meats. This time the putting up of the bets before the races came off was still more exciting than at the previous race, for the Indians had from 500 to 1,000 ...
— The Second William Penn - A true account of incidents that happened along the - old Santa Fe Trail • William H. Ryus

... remaining furnishing of subordinate apartments being, of course, of commonplace and ordinary description. The refreshment department requires possibly a coffee-maker, refrigerator, ice-box, and shelf fittings; but, as a general rule, no arrangements for actual cooking. ...
— The Turkish Bath - Its Design and Construction • Robert Owen Allsop

... plain cooking and baking of the establishment, and had a light hand for pastry and cakes, and who mended the linen with unexampled neatness, was Mrs Burrow's favourite. She was useful, and had no new-fangled ways like Biddy, and would make a good wife when her turn came, but as to that flighty Biddy, ...
— Bristol Bells - A Story of the Eighteenth Century • Emma Marshall

... hanging the meat recollect to put the thickest part downwards, because the heat of the fire will be greatest at the bottom. Be careful, too, to pass the hook through a secure place where there is little juice, for the flesh will give way with cooking, and if you do not provide for this your joint may fall into the pan. Do you recollect that when we were boiling meat we first plunged the meat into boiling water to harden the albumen on the outside so as to make a case ...
— Little Folks (July 1884) - A Magazine for the Young • Various









Copyright © 2025 e-Free Translation.com




Advanced search
     Find words:
Starting with
Ending with
Containing
Matching a pattern  

Synonyms
Antonyms
Quotes
Words linked to  

only single words



Share |