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More "Flavor" Quotes from Famous Books
 ... this story is laid on the upper part of Narragansett Bay, and the leading incidents have a strong salt-water flavor. The two boys, Budd Boyd and Judd Floyd, being ambitious and clear sighted, form a partnership to catch and sell fish. Budd's pluck and good sense carry him through many troubles. In following the career of the boy firm of Boyd & Floyd, the youthful reader will find a useful ...
— Ralph Gurney's Oil Speculation • James Otis
... thought they never saw the Punjab delighted in all pungencies of speech. Scholarly men who rejoice in punctiliousness in their language, contrive to improve its flavor and precision by exercise in these unexpected juxtapositions. Thus, as with our Pundit's famous countryman Mr. Jaberjee, though they use the purest language, they can instantly express every shade of thought with grace and completeness without resorting to slang:—that ready cloak wherewith ...
— The New Pun Book • Thomas A. Brown and Thomas Joseph Carey
... elegant surroundings, which added to the charm of his society. Occasionally we amused ourselves by writing for the magazines and papers of the day. Mr. Willis had just started a slim monthly, written chiefly by himself, but with the true magazine flavor. We wrote for that, and sometimes verses in the corner of a paper called 'The Anti-Masonic Mirror,' and in which corner was a woodcut of Apollo, and inviting to destruction ambitious youths by the ...
— The Rise of the Dutch Republic, 1555-1566 • John Lothrop Motley
... parasite of the atheist who hires his hypocrisy to plead against itself is bright with touches of real rough humor. There is not much of this quality in Tourneur's work, and what there is of it is as bitter and as grim in feature and in flavor as might be expected of so fierce and passionate a moralist: but he knows well how to salt his invective with a due sprinkling of such sharply seasoned pleasantry as relieves the historic narrative of John Knox; whose "merry"[1] account, for instance, of Cardinal Beaton's last ...
— The Age of Shakespeare • Algernon Charles Swinburne
... English to Germans, but his plan was to turn the sentence wrong end first and upside down, according to German construction, and sprinkle in a German word without any essential meaning to it, here and there, by way of flavor. Yet he always made himself understood. He could make those dialect-speaking raftsmen understand him, sometimes, when even young Z had failed with them; and young Z was a pretty good German scholar. For one thing, X always spoke with such confidence—perhaps that ...
— Innocents abroad • Mark Twain
... hadn't been hit during the Holocaust; it still retained much of the old-fashioned flavor of the Nineteenth and Twentieth Centuries, especially in the residential districts. Bart Stanton liked to walk along those quiet streets of an evening, just to let the peacefulness seep into him. And, knowing it was rather childish, he still enjoyed the small pleasure of playing hookey from the ...
— Anything You Can Do ... • Gordon Randall Garrett
... must strive to make the best of it. In it lies the germ of nationality, and that is, after all, the prime condition of all thorough-bred greatness of character. To this choicest fruit of a healthy life, well rooted in native soil, and drawing prosperous prices thence, nationality gives the keenest flavor. Mr. Lincoln was an original man, and in so far a great man; yet it was the Americanism of his every thought, word, and act which not only made his influence equally at home in East and West, but drew the eyes of ...
— The Atlantic Monthly, Volume 20, No. 121, November, 1867 • Various
... the home of noise and song and easy flirtations which died at the door. When this transformation was fully accomplished, the painters and art students and seekers after "life" came back again. This time, they did not spoil its flavor. The fishermen had been shy folk who fled from the alien invasion; no shyness about ...
— The Readjustment • Will Irwin
... some ducks that she had shut up in a yard. She said that she was feeding them on vegetable food, to give their flesh a pure flavor, and by-and-by she would send them to market and get a ...
— Beautiful Joe • Marshall Saunders
... seemed to fancy. Then, too, there was a delightful element of uncertainty and mystery about it all. I was original; I was not copying every one else. Although of Mr. Prime in a personal sense I scarcely thought at all, there was a romantic flavor to the episode that stirred ...
— A Romantic Young Lady • Robert Grant
... could write "who touches this book touches a man." The books of all the great philosophers are like so many men. Our sense of an essential personal flavor in each one of them, typical but indescribable, is the finest fruit of our own accomplished philosophic education. What the system pretends to be is a picture of the great universe of God. What it is—and oh ...
— Pragmatism - A New Name for Some Old Ways of Thinking • William James
... to them, or corrupted them, and passed them along. Coming out of an uncertain past, based on some dark legend of heart-break or bloodshed, they bear no poet's name, but are ferae naturae, and have the flavor of wild game. In the forms in which they are preserved few of them are older than the 17th century, or the latter part of the 16th century, though many, in their original shape, are, doubtless, much older. A very few of the ...
— Brief History of English and American Literature • Henry A. Beers
... on, hour after hour. There was no limit save that imposed by the receptive capacity of the guest. It reminded one of the word spoken concerning a 'hard sitter at books' of the last century, that he was a literary giant 'born to grapple with whole libraries.' But the fine flavor of those hours spent in hearing him discourse upon books and men is not to be recovered. It is evanescent, spectral, now. This talk was like the improvisation of a musician who is profoundly learned, but has in him a vein of poetry too. ...
— The Bibliotaph - and Other People • Leon H. Vincent
... cousins," "our right trusty and well-beloved counsellors," and so on, in the skilfully graduated language of diplomacy. The institution that had the King for patron and such notables for officers seemed assured a bright career from the very beginning. In name and in personnel it had the flavor of aristocracy, a flavor that never palls on British palate. And right well the institution has fulfilled its promise, though in a far different way from what its originator and ...
— A History of Science, Volume 5(of 5) - Aspects Of Recent Science • Henry Smith Williams
... of many varieties; the most luscious are the mangoes. There is only one crop a year; the season lasts from April to July. It is a long, kidney-shaped fruit. It seems to me most delicious, but some do not like it at all. The flavor has the richness and sweetness of every fruit that one can think of. They disagree with some persons and give rise to a heat rash. For their sweet sake, I took chances and ended by making a business of eating and taking the consequences. The mango tree has fine green satin leaves; ...
— An Ohio Woman in the Philippines • Emily Bronson Conger
... weird is very long and hard—when the flavor of the cup is exceeding bitter, this process leaves its effects in the form of sobered mien, gathering wrinkles, and a permanent shadow on the brow, and in the eyes. ...
— The First Violin - A Novel • Jessie Fothergill
... Dead." The wild romanticist, the lover of the strange and the lurid and the grotesque who created the "Symphonic Fantastique," never, perhaps, became entirely abeyant. And some of the salt and flavor of Berlioz's greater, more characteristic works, the tiny musical particles, for instance, that compose the "Queen Mab" scherzo in "Romeo," or the bizarre combination of flutes and trombones in the "Requiem," macabre as the Orcagna frescoes in Pisa, are due his fantastical imaginings. But, ...
— Musical Portraits - Interpretations of Twenty Modern Composers • Paul Rosenfeld
... and comprehended; because the spectator must necessarily do much for himself towards that end. I saw many beautiful things,—among them some landscapes by Claude, which to the eye were like the flavor of a rich, ...
— Passages From the English Notebooks, Complete • Nathaniel Hawthorne
... the Nile has a very agreeable flavor. It is called by one traveller the champagne among the waters. The ladies of the Sultan's harem send for this water even from Constantinople, and the Arabs say, that if Mahomet had drunk thereof he would have desired to live ...
— Uarda • Georg Ebers
... with the external separated from the internal; this they said, was lascivious in the whole and in every part. They compared the external conjugial principle derived from the internal to excellent fruit, whose pleasant taste and flavor insinuate themselves into its outward rind, and form this into correspondence with themselves; they compared it also to a granary, whose store is never diminished, but is continually recruited according to its consumption; ...
— The Delights of Wisdom Pertaining to Conjugial Love • Emanuel Swedenborg
... instead (since a weed by another name may help the imagination to think it a rose), was very "mild" and "harmless," and that the adoption of purchased boys was a "religious" duty, or at least, had a religious flavor about it, as practiced by the Chinese. But as we have already said, that adoption in order to be lawful in China must be the adoption of one ...
— Heathen Slaves and Christian Rulers • Elizabeth Wheeler Andrew and Katharine Caroline Bushnell
... been compared to corn, oil, and wine. We lack almost entirely the corn and the oil; and the wine in our voices is far more inclined to the sharp, unpleasant taste of very poor currant wine, than to the rich, spicy flavor of fine wine from the grape. It is not in the province of this book to consider the physiology of the voice, which would be necessary in order to show clearly how its natural laws are constantly disobeyed. ...
— Power Through Repose • Annie Payson Call
... and enrich the shadows of the picture. He will be wise, no doubt, to make a very moderate use of the privileges here stated, and, especially, to mingle the Marvelous rather as a slight, delicate, and evanescent flavor, than as any portion of the actual substance of the dish offered to the public. He can hardly be said, however, to commit a literary crime even ...
— The House of the Seven Gables • Nathaniel Hawthorne
... year I sometimes caught a mess of fish for my dinner, and once I went so far as to slaughter a woodchuck which ravaged my beanfield—effect his transmigration, as a Tartar would say—and devour him, partly for experiment's sake; but tho it afforded me a momentary enjoyment, notwithstanding a musky flavor, I saw that the longest use would not make that a good practise, however it might seem to have your woodchucks ready drest by ...
— The Best of the World's Classics, Restricted to Prose, Vol. X (of X) - America - II, Index • Various
... as an antiseptic. This substance in appearance closely resembles Epsom salts, and consists of crystals deposited in the oil of peppermint distilled from the Japanese peppermint plant. This oil, when separated from the crystals, is now largely used to flavor cheap peppermint lozenges, being less expensive than the English oil. The crystals deposit naturally in the oil upon keeping, but the Japanese extract the whole of it by submitting the oil several times in succession to a low temperature, when ...
— Scientific American Supplement, Vol. XV., No. 388, June 9, 1883 • Various
... with much conversation in the sign-language between the two parties. It was evident that Nalboon, usually stern and reticent, was in an unusually pleasant mood. The viands, though of peculiar flavor, were in the main pleasing to the palates of the ...
— The Skylark of Space • Edward Elmer Smith and Lee Hawkins Garby
... was just bolstering up my courage, and I was grateful. I swallowed a great gulp of the fiery stuff. It was good liquor, and possessed an added flavor to ...
— The Blood Ship • Norman Springer
... a determinate income, however modest, with a background of friendly males, as substantial financially as socially, who would be sure to give a new member of the family a leg-up (he liked the atmosphere and flavor of the lighter English novels), and, above all, responsive, seemed to him a direct reward for the circumspect life he had lived and his fidelity to his ...
— The Sisters-In-Law • Gertrude Atherton
... to speak in earnest, I believe it adds a charm To spice the good a trifle with a little dust of harm,— For I find an extra flavor in Memory's mellow wine That makes me drink the deeper to that ...
— The Complete Works • James Whitcomb Riley
... interference on behalf of a national enemy, although in its spirit quite characteristic, at once of the country and of the class to which the individual extending it belonged, has retained a certain unique flavor of its own among military anecdotes; due undoubtedly to the distinction subsequently acquired by Rodney at the expense of the people to which his liberator belonged, rather than to anything exceptional in its nature. As it is, it has acquired ...
— Types of Naval Officers - Drawn from the History of the British Navy • A. T. Mahan
... agitations do wear one down." He is tired too, he says, of the mere business-talk, coarse and rugged, which has been his allotment lately; longs for some humanly roofed kind of lodging, and a little talk that shall have flavor in it. [Letters of his to Prince Henri (December 26th, &c.: OEuvres, xxvi. 167, 169; Stenzel, v: 123).] The troops once all in their Winter-quarters, he sits down in Breslau as his own wintering-place: ...
— History of Friedrich II. of Prussia, Vol. XVIII. (of XXI.) - Frederick The Great—Seven-Years War Rises to a Height.—1757-1759. • Thomas Carlyle
... queen of the tropics in regard to the abundance, variety and unequaled lusciousness of her fruits. Here are found those of China, greatly enriched in tint and flavor by being transplanted to this warmer climate; and those of Western Asia, in this fruitful soil far more productive than in the sterile regions of Persia and Arabia; while numberless varieties from the Malayan and Indian archipelagoes, united ...
— Lippincott's Magazine of Popular Literature and Science, Vol. XII. No. 30. September, 1873 • Various
... Moreton blood to its rightful position among the county families of Worcestershire. Bluff and without sentiment, he himself set little store by that, smiling up his sleeve—for he was both kindly and prudent—at his wife who had been a Tomson. It was not in Stanley to appreciate the peculiar flavor of the Moretons, that something which in spite of their naivete and narrowness, had really been rather fine. To him, such Moretons as were left were 'dry enough sticks, clean out of it.' They were of a breed that was already gone, the simplest of all country gentlemen, ...
— Forsyte Saga • John Galsworthy
... went to his own canoe, and he left the island. In the course of the day June heard the crack of his rifle once or twice; and as the sun was setting he reappeared, bringing her birds ready cooked, and of a delicacy and flavor that might have tempted the appetite of an epicure. This species of intercourse lasted a month, June obstinately refusing to abandon the grave of her husband all that time, though she still accepted the friendly offerings of her protector. ...
— The Pathfinder - The Inland Sea • James Fenimore Cooper
... wholly unsatisfied from the Barmecide feast to which I have bidden him,—a red mullet, a plate of mushrooms, exquisitely stewed, and part of a ptarmigan, a bird of the same family as the grouse, but feeding high up towards the summit of the Scotch mountains, whence it gets a wild delicacy of flavor very superior to that of the artificially nurtured English game-fowl. All the other dainties have vanished from my memory as completely as those of Prospero's banquet after Ariel had clapped his wings over it. The band played at intervals, inspiriting us to new efforts, as did likewise the sparkling ...
— Atlantic Monthly, Vol. 12, August, 1863, No. 70 - A Magazine of Literature, Art, and Politics • Various
... Tophet which you mistake for a stomach. Fill again, and tell me, on the word of an honest toper, did you ever, in cellar, tavern, or any kind of a dram-shop, spend the price of your children's food for a swig half so delicious? Now, for the first time these ten years, you know the flavor of cold water. Good-bye; and whenever you are thirsty, remember that I keep a constant supply at the old stand.—Who next?—Oh, my little friend, you are let loose from school and come hither to scrub ...
— Twice Told Tales • Nathaniel Hawthorne
... roads, and leaves the roads behind him to explore the forest nooks, the ravines, and the sheltered meadows, hidden deftly away from the incurious traveler, and keeping a wild sweetness for him who finds them out for himself. If one is in good tune, he may get the finest flavor of such a walk by taking it alone, or with only rarely perfect companionship. The ideal companion is one who can fully enjoy, who will help you to glimpses through another pair of eyes, and who will never ...
— The Chief End of Man • George S. Merriam
... more valuable trees for our source of seed. In the native hickory and black walnut, there is a great need for more interest in searching for and preserving the most valuable trees for their cracking quality, flavor, and productivity. There have been and are now, nut trees on farms that were valuable trees, but were known only to the owner and the small boys of the community. These trees should have been preserved for posterity, but many ...
— Northern Nut Growers Association Report of the Proceedings at the 43rd Annual Meeting - Rockport, Indiana, August 25, 26 and 27, 1952 • Various
... serpent's food" (Isa. lxv. 25). Rav Ammi says, "To the serpent no delicacy in the world has any other flavor than that of dust;" and Rav Assi says, "No delicacy in the world ...
— Hebraic Literature; Translations from the Talmud, Midrashim and - Kabbala • Various
... troubled beginning of Antipater's reign are dealt with at the same length as those of Herod, and we have a vivid story of the Jewish embassy that went to Rome to petition for the deposition of the king, the history afterwards becomes fragmentary. Such as it is, it manifests a Roman flavor. The nationalists are termed robbers, and the pseudo-Messiahs are branded as self-seeking impostors.[1] After an enumeration of various pretenders that sought to make themselves independent rulers, there is a sudden jump from the first to the tenth year ...
— Josephus • Norman Bentwich
... given to him by Rochester, and was frequently repeated. In truth his mind, unless we are greatly mistaken, was naturally a very meagre soil, and was forced only by great labor and outlay to bear fruit which, after all, was not of the highest flavor. He has scarcely more claim to originality than Terence. It is not too much to say that there is hardly anything of the least value in his plays of which the hint is not to be found elsewhere. The best scenes in the Gentleman Dancing-Master were suggested by Calderon's ...
— Critical and Historical Essays, Volume III (of 3) • Thomas Babington Macaulay
... much less than I did in those careless days, I never think of that monkey without a smile; the semi-man began by grasping the instrument with his fist and by sniffing at it as if he were tasting the flavor of an apple. The snort from his nostrils probably produced a dull harmonious sound in the sonorous wood and then the orang-outang shook his head, turned over the violin, turned it back again, raised it up in the air, ...
— The Physiology of Marriage, Part I. • Honore de Balzac
... the very letter that brought the news I was begged to spend the approaching Fast-Day in Foxden, just as if nothing had happened. The season, so I was assured, was unusually advanced, and already the flavor of spring was perceptible in the air; moreover, the different congregations in town were to unite in services at the Orthodox Church, and, by extraordinary favor, one of the Colonel's Boston correspondents, no less ...
— The Atlantic Monthly, Volume 13, No. 80, June, 1864 • Various
... de Toorners, Mit a Limpurg' cheese he coom; Ven he open de box it schmell so loudt It knock de musik doomb. Ven de Deutschers kit de flavor, It coorl de haar on dere head; Boot dere vas dwo Amerigans dere; Und, py ...
— The Wit and Humor of America, Volume VII. (of X.) • Various
... stringy, with a disagreeable, strong flavor that savored intimately of the rancid odor of the den. Nevertheless, they devoured a great quantity of the tough, unpalatable food, washing it down with bitter drafts from the pool of dirty snow-water, thick with ashes and the ...
— The Promise - A Tale of the Great Northwest • James B. Hendryx
... fifty or sixty houses worthy of the appellation, built around a square. In the outskirts are numerous mud-huts, all well populated with women and children. Its inhabitants number about three thousand, and in its quality as terminus of an unfinished railroad it has that flavor of desperadoism which usually attaches to positions of that kind. Here gather malefactors, generally of foreign birth, from Asuncion and elsewhere—refugees from the central authority and the metropolitan police—who ...
— Lippincott's Magazine of Popular Literature and Science, Vol. 15, - No. 90, June, 1875 • Various
... association fibers which connect them. (See Fig. 18.) Now let us see how you may afterward remember the circumstance through association. Let us suppose that a week later you are seated at your dining table, and that you begin to eat an apple whose flavor reminds you of the one which you plucked from the tree. From this start how may the entire circumstance be recalled? Remember that the cortical centers connected with the sight of the apple tree, with our thoughts about it, with our movements ...
— The Mind and Its Education • George Herbert Betts
... negatively remarkable. He was neither old nor young, neither handsome nor ugly; he was personally not in the least like the popular idea of a lawyer; and he spoke perfectly good English, touched with only the slightest possible flavor ...
— The Law and the Lady • Wilkie Collins
... convictions and principles, derived from contemplating the facts and results of his own life, which he believed must produce upon other people's mental and moral constitutions as good an effect as upon his own. And possibly, could we divest our regimen of life of all personal flavor and conformation, it might, other things being favorable, suit our friends very tolerably well. But, until we are able to throw off the fetters of our own individuality, the measure of our garments can never ...
— Bressant • Julian Hawthorne
... the snow leaves the ground, the hill-sides in many localities are covered with the vine that bears a small black berry (called by the natives parwong,) in appearance, though not in flavor, like the huckleberry. It has a pungent spicy tartness that is very acceptable after a long diet of meat alone, and the natives, when they find these vines, stop every other pursuit for the blissful moments of ...
— Schwatka's Search • William H. Gilder
... Earth.—Dummelow's Commentary, on Matt. 5:13, states: "Salt in Palestine, being gathered in an impure state, often undergoes chemical changes by which its flavor is destroyed while its appearance remains." Perhaps a reasonable interpretation of the expression, "if the salt have lost his savor," may be suggested by the fact that salt mixed with insoluble impurities may be dissolved ...
— Jesus the Christ - A Study of the Messiah and His Mission According to Holy - Scriptures Both Ancient and Modern • James Edward Talmage
... And the town itself, how he loved its steep streets, the massive Moorish gates, the palaces, the monasteries, the whitewashed houses, the old-fashioned ones, quaint and windowless, and the newer with their protrusive balcony-windows—ay, and the very flavor of garlic and onion that pervaded everything; how oft he had sauntered in the Rua das Flores, watching the gold-workers! And as he moved about the old family home he had a new sense of its intimate ...
— Dreamers of the Ghetto • I. Zangwill
... products of labor that proceeded from others. In a word, Ben Boden was a "bee-hunter," and as he was one of the first to exercise his craft in that portion of the country, so was he infinitely the most skilful and prosperous. The honey of le Bourdon was not only thought to be purer and of higher flavor than that of any other trader in the article, but it was much the most abundant. There were a score of respectable families on the two banks of the Detroit, who never purchased of any one else, but who patiently waited for the arrival ...
— Oak Openings • James Fenimore Cooper
... look down our street, which is lined with them, they remind me both by their form and color of yellowing sheaves of grain, as if the harvest had indeed come to the village itself, and we might expect to find some maturity and flavor in the thoughts of the villagers at last. Under those bright rustling yellow piles just ready to fall on the heads of the walkers, how can any crudity or greenness of thought or act prevail? When I stand where half ...
— The Atlantic Monthly, Volume 10, Number 60, October 1862 • Various
... and out-door sports the resource of his leisure and conversation. Greek and Latin were gradually making their way into his store of knowledge, hitherto limited to the romances and chronicles. But as Ascham complained, there was little sweetness to flavor his cup of learning. "Masters for the most part so behave themselves," said Peacham, "that their very name is hatefull to the scholler, who trembleth at their coming in, rejoyceth at their absence, and looketh his master ...
— A History of English Prose Fiction • Bayard Tuckerman
... All the flavor is retained, the product is not cooked to a mushy pulp, and the labor and time needed for the canning are less than in any other method. The housewife's canning enemy, mold, is eliminated and all bacteria and bacterial spores ...
— Every Step in Canning • Grace Viall Gray
... if the manure was drawn out at that time. If the manure is drawn out early in the spring, and spread out immediately, and then harrowed two or three times with a Thomas' smoothing-harrow, there is no danger of its imparting a rank flavor to the grass. I know from repeated trials that when part of a pasture is top-dressed, cows and sheep will keep it much more closely cropped down than the part which has not been manured. The idea to the contrary originated from not spreading the ...
— Talks on Manures • Joseph Harris
... in full and quick retreat. The most contradictory rumors and explications of this retreat; some of the explications having even the flavor of official authority. One thing is certain, that when a general who confronted an enemy at once begins to manoeuvre backwards, without having fought or lost a battle, such a general is out-manoeuvred by his enemy. O for a young man with enthusiasm, and with inspiration! Suggested to Stanton ...
— Diary from November 12, 1862, to October 18, 1863 • Adam Gurowski
... types of cold storage products, I think when you go to the locker and pick out a little bag of lima beans in a cold storage locker or any other kind of cold packed foods, if you see a pack that looks attractive, chestnuts, after you get accustomed to their flavor especially, it will be a difficult thing for you to fail to pick up a bag of chestnuts and walk out with them among your other grocery purchases. That type of marketing has ...
— Northern Nut Growers Association Incorporated 39th Annual Report - at Norris, Tenn. September 13-15 1948 • Various
... pleasant company. What was irritating was the traces of wrong aroma. If one should not associate the African jungle with the aroma of a cheap bar, one should be forgiven for objecting to Lady Jane with a strong flavor of tobacco and cheap ...
— The Big Fix • George Oliver Smith
... bottom, so that the water was soon black and thick. Its taste and smell were anything but appetizing. The oxen, though without water since morning, refused to drink it, even after we had dipped it up in pails and allowed it to settle. We boiled it for the coffee, but the odor and flavor of mud still remained. The situation had become serious and our only hope was to reach the Platte river before the oxen were famished from thirst. Earlier in the season, before the streams dried up, this was a favorite route of travel, but it was not so at this ...
— A Gold Hunter's Experience • Chalkley J. Hambleton
... Ireneus, who in his turn wished to laugh at the young girl. "It seems to me, that when seated in front of the riches of the north, it would be a profanation to pour out a libation in a foreign beverage. This beer has besides so excellent a flavor, that were there anything like it in France, it is probable that the owners of the Clos de Vaugeot and Medoc would root out their vines to make room for ...
— International Miscellany of Literature, Art and Science, Vol. 1, - No. 3, Oct. 1, 1850 • Various
... But you'll not do it! Humility's a word the great think sweet Upon the tongue, but near the heart they find It loseth flavor! ...
— Semiramis and Other Plays - Semiramis, Carlotta And The Poet • Olive Tilford Dargan
... said Pantagruel, "In faith 'tis the same old wine." Pantagruel drinks at the holy bottle But the flavor is like ...
— Toward the Gulf • Edgar Lee Masters
... Peloponnesian war. Honey was then, as it is now, one of the chief products of Attica. It is not likely that the Peloponnesians took the trouble to burn over the beds of thyme that gave Attic honey its peculiar flavor, but the Peloponnesians would not have been soldiers if they had not robbed every beehive on the march; and, sad to relate, the Athenians must have been forced to import honey. When Dicaeopolis makes the separate peace mentioned ...
— The Creed of the Old South 1865-1915 • Basil L. Gildersleeve
... tobacco Such a sweet and pleasant flavor, Never the broad leaves of our cornfields Were so beautiful to look on, As they seem to us this morning, When you come ...
— The Song Of Hiawatha • Henry W. Longfellow
... be attained by wrapping the steak in the leaves and letting it lay a slightly longer time. The best of it is that meat treated in this manner is not injured in the slightest. In fact it seems to gain in flavor from the treatment. But there is Chris waving to us. Keep quiet about the pawpaws. I want to hear ...
— The Boy Chums in the Forest - or Hunting for Plume Birds in the Florida Everglades • Wilmer M. Ely
... on the excellent flesh of the maskalonge, on clams from the beach—enormous clams of delicious flavor—on a new fruit with a pinkish meat, which grew abundantly in the thickets and somewhat resembled breadfruit; on wild asparagus-sprouts, and on the few squirrels that Stern was able to "pot" with his revolver from the ...
— Darkness and Dawn • George Allan England
... Mademoiselle, died, likewise at Paris, Madelaine de la Vergne, Marchioness of La Fayette, the most intimate friend of Madame de Sevigne. "Never did we have the smallest cloud upon our friendship," the latter would say; "long habit had not made her merit stale to me, the flavor of it was always fresh and new; I paid her many attentions from the mere prompting of my heart, without the propriety to which we are bound by friendship having anything to do with it. I was assured, too, that I constituted her dearest consolation, and for forty years past it had always been ...
— A Popular History of France From The Earliest Times - Volume V. of VI. • Francois Pierre Guillaume Guizot
... continually sailing about the rugged shores, and the frozen cranberry marshes of Fort Pond Bay, lying to the westward, are their favorite feeding-grounds. The birds are always as fat as butter when making their flight, and their piquant, spicy flavor leads to their being barbecued by the wholesale at the seat of shooting operations. One of the gunner's cabins has nailed up in it the heads of 345 ducks that have been roasted on ...
— Scientific American Supplement, No. 421, January 26, 1884 • Various
... evening till midnight, when we started on our record march. Unfortunately at this time my filter gave out, owing to the perishable nature of the rubber tubing; the remaining water in our girbas was foul and nauseating from the strong flavor of the skins. I resolved to try and hold out without touching the thick, greasy fluid, and wait till the wells of Ariab were reached. As we advanced, the signs of water became more and more apparent; the camel grass ...
— Scientific American Supplement, No. 1157, March 5, 1898 • Various
... and apple flavor; and cherries contain water, sugar, and cherry flavor. The same is true of other fruits. They all, when ripe, have the water and the sugar; and each has a flavor ...
— Child's Health Primer For Primary Classes • Jane Andrews
... Nestorians and Eutychians have had no religious communication with us since that period. Therefore, in common with us, they received this doctrine from the Apostles. If men living in different countries drink wine having the same flavor and taste and color, the inference is that the wine was made from the same species of grape. So must we conclude that this refreshing doctrine of intercession for the dead has its root in the Apostolic tree of knowledge planted ...
— The Faith of Our Fathers • James Cardinal Gibbons
... of air of the past, like the odor of cypress-wood hanging about him. Lavretsky tasted the broth, and took the fowl out of it. The bird's skin was covered all over with round blisters, a thick tendon ran up each leg, and the flesh was as tough as wood, and had a flavor like that which pervades a laundry. After dinner Lavretsky said that he would take ...
— Liza - "A nest of nobles" • Ivan Sergeevich Turgenev
... bunches of coarse, stiff gray hairs. His eyebrows bristled; his small, sly brown eyes twinkled with good nature and with sensuality. His skin had the pallor that suggests kidney trouble. His words issued from his thick mouth as if he were tasting each beforehand—and liked the flavor. He led Susan into his private office, closed the door, took a tape measure from his desk. "Now, my dear," said he, eyeing her form gluttonously, "we'll size you up—eh? You're exactly the build ...
— Susan Lenox: Her Fall and Rise • David Graham Phillips
... said Paul. "Some people call it the boxberry; and some call it wintergreen. It has a flavor like that of the black birch. It is used to scent soap, and sometimes to flavor candy. It is ...
— The Nursery, September 1873, Vol. XIV. No. 3 • Various
... which, when the cape was not worn, left her shoulders and arms bare. She shook down her hair after the fashion of a portrait in the book-shop of Kitty Clive, Peg Woffington or some other ancient beauty more amiable than discreet. There was a delicious flavor of wickedness in the taking out of every hairpin. Then she came down to ...
— Lippincott's Magazine of Popular Literature and Science - April, 1873, Vol. XI, No. 25. • Various
... an air of mystery about him, and that air of mystery made him all the more interesting, for the human mind is ever curious to peer into anything that has the flavor of a secret. ...
— Frank Merriwell at Yale • Burt L. Standish
... however, certain turns of sentiment in Vergil which betray a non-Roman flavor to one who comes to Vergil directly from a reading of Lucretius, Catullus, or Cicero's letters. This is especially true of the Oriental proskynesis found in the very first Eclogue and developed into complete "emperor worship" in the dedication of the Georgics. This language, ...
— Vergil - A Biography • Tenney Frank
... waters" and ice, the mint with its delicate flavor, its cooling, soothing qualities, made the perfect drink for Virginia gentlemen during the humid midsummer. It was a favorite all-year-around, and three times a day. A julep before breakfast was usual, and grew into a custom, which lingered into the early twentieth ...
— Domestic Life in Virginia in the Seventeenth Century - Jamestown 350th Anniversary Historical Booklet Number 17 • Annie Lash Jester
... consent of property-owners alone, along the line of this loop, is going to aggregate a considerable sum. It seems to me instead of hampering a great work of this kind the public ought to do everything in its power to assist it. It means giving a new metropolitan flavor to this down-town section. It is time Chicago was getting ...
— The Titan • Theodore Dreiser
... unflinchingly toil, hardships, and danger, and asked in return only the love and appreciation of husband and child. That she obtained such love and appreciation cannot be doubted. From the yellow manuscripts and the faded satins and brocades of those early days comes the faint flavor of romances as pathetic or happy as any of our own times,—quaint, old romances that tell of love and jealousy, happy unions or broken hearts, triumph or defeat in the activities of a day that is gone. Surely, the soul—especially that of a woman—changes but little ...
— Woman's Life in Colonial Days • Carl Holliday
... destination. He did not know what Lone Moose would be like. The immensity of the North had left him rather incredulous. Nothing in the North, animate or inanimate, corresponded ever so little to his preconceived notions of what it would be like. His ideas of the natives had been tinctured with the flavor of Hiawatha and certain Leatherstocking tales which he had read with a sense of guilt when a youngster. He had really started out with the impression that Lone Moose was a collection of huts and tents about a ...
— Burned Bridges • Bertrand W. Sinclair
... ever so well, yet at the pitch of his own and not that of the new language, his utterance may seem foreign. The Germans speak at a much lower pitch than Americans, and their tongue, even when grammatically spoken by the latter, is apt to have a sort of foreign flavor. It slightly disturbs the listener, who is not accustomed to hear his mother-tongue transposed into ...
— Voice Production in Singing and Speaking - Based on Scientific Principles (Fourth Edition, Revised and Enlarged) • Wesley Mills
... fruitage has been of that poor Dead-Sea sort,—splendid in coating, but inwardly ashes,—wretched "protective" schemes and the like. The world may yet see that the limbs of toughest fibre and fruit of richest flavor have come from grafts set by just such strong men in theory and in practice as ...
— The Atlantic Monthly, Volume 09, No. 51, January, 1862 • Various
... remember that we are thirsty, a tinkle is heard, and Bayard appears with a tray,—iced lemonade, if you please, made with Apollinaris water with strawberries floating on top! What do you think of that at thirty miles an hour? Bayard is the colored butler. The cook is named Roland. We have a fine flavor of peers and paladins among ...
— Clover • Susan Coolidge
... color of instrumental music, or its increasing complexity and high flavor, has been very much influenced by the writers of songs, as well as by the dramatic composers writing for the stage. There have been a few great geniuses in the art of music who, while gifted with a wide musical fantasy of their own, have taken pleasure in deriving their inspiration ...
— The Masters and their Music - A series of illustrative programs with biographical, - esthetical, and critical annotations • W. S. B. Mathews
... "Sweet By-and-by" came floating through the instrument. The singer was flatting, as usual, the five notes that follow the first two in the chorus, when the Reverend interrupted her with this word, in a voice which was an exact imitation of Alonzo's, with just the faintest flavor of ...
— Innocents abroad • Mark Twain
... and had that indescribable air of patient martyrdom which some women know how to make so very effective. Lillie had good general knowledge of the science of martyrdom,—a little spice and flavor of it had been gently infused at times into her demeanor ever since she had been at Springdale. She could do the uncomplaining sufferer with the happiest effect. She contrived to insinuate at times how she didn't complain,—how dull and slow she found her life, ...
— Pink and White Tyranny - A Society Novel • Harriet Beecher Stowe
... of settlement, and was on her way to America. A superbly handsome woman now, but Grandon had seen many another among charming society women. He was not in any sense a lady's man. His little taste of matrimony had left a bitter flavor in his mouth. ...
— Floyd Grandon's Honor • Amanda Minnie Douglas
... the deck, Alan began to sense the fact that there was a decidedly pleasant flavor to the whole thing. The girl's hand did not merely touch his arm; it was snuggled there confidently, and she was necessarily so close to him that when he looked down, the glossy coils of her hair were within a few inches of his face. His nearness to her, together with the soft pressure of her ...
— The Alaskan • James Oliver Curwood
... peet'z*/ [CMU] Pepperoni and mushroom pizza. Coined allegedly because most pizzas ordered by CMU hackers during some period leading up to mid-1990 were of that flavor. See also {rotary debugger}; compare ...
— THE JARGON FILE, VERSION 2.9.10
... that the new minister had set his foot in the wings of the Opera! He relished it with all the curiosity of a youth and the gusto of a collegian. How fortunate that he had not brought Madame Vaudrey, who was slightly indisposed. This rapid survey of a world unknown to him, had the flavor of an escapade. There was a little spice ...
— His Excellency the Minister • Jules Claretie
... somewhat from view and flung a grateful shade over the dwellings erected there. It had been hard though sweet labor to take armfuls of "stickins" and "cutrounds" from the mill to this secluded spot, and that it had been done mostly after supper in the dusk of the evenings gave it a still greater flavor. Here in soap boxes hidden among the trees were stored all their treasures: wee baskets and plates and cups made of burdock balls, bits of broken china for parties, dolls, soon to be outgrown, but serving well as characters in all sorts ...
— Rebecca of Sunnybrook Farm • Kate Douglas Wiggin
... ambulances, and the scraggy lot of mules in the pasture-lot across the dusty highway. The stream is close at hand, only a stone's-throw from the picturesque old farmhouse, and the animated talk among the groups of bathers has that peculiarly blasphemous flavor which seems inseparable from the average teamster. That the camp is under military tutelage is apparent from the fact that a tall young man in the loose, ill-fitting blue fatigue-dress of our volunteers, with war-worn belts and a business-like look to the ...
— A War-Time Wooing - A Story • Charles King
... exemplified in the verse of Voltaire, especially in his dramas, and in the verse of one who was deeper and higher than he as thinker and critic, of Lessing. Skillful versifiers, by help of fancy and a certain plastic aptitude and laborious culture, are enabled to give to smooth verse a flavor of poetry and to achieve a temporary reputation. But of such uninspired workmanship the gilding after a while wears off, the externally imparted ...
— Essays AEsthetical • George Calvert
... good while, after the Little Gentleman was gone, before our boarding-house recovered its wonted cheerfulness. There was a flavor in his whims and local prejudices that we liked, even while we smiled at them. It was hard to see the tall chair thrust away among useless lumber, to dismantle his room, to take down the picture of Leah, the handsome Witch of Essex, to move away the massive shelves ...
— Atlantic Monthly, Vol. IV, No. 26, December, 1859 • Various
... all more than mere battle-music. For here is a new passionate vehemence, with loudest force of vibrant brass, of those dulcet strains that preceded the queenly melody. An epic it is, at the least, of ancient flavor, and the sweeter romance here rises to a tempest more overpowering ...
— Symphonies and Their Meaning; Third Series, Modern Symphonies • Philip H. Goepp
... it, you little Canuck! So is a pepperpot short; but it holds a hell of a flavor. Leave Paddy a gun in his hand, and his short legs will keep up with your long ones, when it's the firing line that's ...
— On the Firing Line • Anna Chapin Ray and Hamilton Brock Fuller
... was at first amused at Sophy's devotion; but when she grew more accustomed to it, she found it rather to her liking. It had a sort of flavor of the old regime, and she felt, when she bestowed her kindly notice upon her little black attendant, some of the feudal condescension of the mistress toward the slave. She was kind to Sophy, and permitted her to play the role she had assumed, which caused sometimes a little jealousy among the ...
— The Wife of his Youth and Other Stories of the Color Line, and - Selected Essays • Charles Waddell Chesnutt
... degradation to walk, since they led him away from sincerity. She had no means of knowing how his sudden championship of Mr. Calvin was regarded. Her own relations to art had been those of pretty amateurishness. She had been bred to believe in conventionality, and the flavor of Bohemianism alarmed and ...
— The Pagans • Arlo Bates
... call them by a common name or greet them as the same despite their shiftings from moment to moment if this were not true. Although whatever is unique in each individual experience of beauty, its distinctive flavor or nuance, cannot be adequately rendered in thought, but can only be felt; yet whatever each new experience has in common with the old, whatever is universal in all aesthetic experiences, can be formulated. The relations of beauty, too, its place ...
— The Principles Of Aesthetics • Dewitt H. Parker
... the Missouri column held back, an hour or two later on the trail. Banion, silent and morose, still rode ahead, but all the flavor of his adventure out to Oregon had left him—indeed, the very savor of life itself. He looked at his arms, empty; touched his lips, where once her kiss had been, so infinitely and ineradicably sweet. Why should he go ...
— The Covered Wagon • Emerson Hough
... Indeed, it is hard to find a man anywhere who does not enjoy telling a good story. But there are some people born with the gift of telling a good story better than others, and of telling it in such a way that a great many people can enjoy its flavor. Most of you are acquainted with some one who is a gifted story-teller, provided that he has an audience of not more than one or two people. And if you chance to live in the same house with such ...
— The Best Short Stories of 1920 - and the Yearbook of the American Short Story • Various
... buffalo, and bear," and flocks of "turkeys, geese, ducks, swans, teal, pheasants, partridges, etc.,... in greater plenty than the tame poultry are in any part of the old settlements of America," and in rivers "stored with fish, especially catfish, the largest, and of a delicious flavor," which "weighs from thirty to eighty pounds," it could be easily supplied by art. "The advantages of every climate," Dr. Cutler told his readers, "are here blended together," and the rich soil, everywhere underlain with valuable minerals, and ...
— Stories Of Ohio - 1897 • William Dean Howells
... sweet-milk one when it was sour; but we got accustomed to this. Then it was hard to spoil young and tender fried grouse, and the stewed plums had been good, though he had got some hay mixed with them; but the flavor of hay is not bad. We bought frequently of "canned goods" at the stores, and this he could ...
— The Voyage of the Rattletrap • Hayden Carruth
... Aztecs enjoying their petits soupers of babes a la Tartare, or gorgeous dinners on fattened heroes aux truffes. Have you forgotten that from that fine Introduction to Prescott's "Conquest of Mexico" a flavor of roast "long pig" steams into our nostrils as from a royal kitchen? Eating our equals, therefore, is sound Common Law of all mankind, even more so than slavery, for it exists before slavery can be introduced. Slavery is introduced when the prisoner ...
— Atlantic Monthly, Volume 3, Issue 17, March, 1859 • Various
... interesting detail. He was a capable fisherman, and he caught trout in both the brook and the river, while the lake yielded to his line other and larger fish, the names of which neither boy knew, but which proved to be of delicate flavor when broiled over the coals. Just above them was a boiling hot spring, and Albert used the water from this for cooking purposes. "Hot and cold water whenever you please," he said to Dick. "Nothing to do ...
— The Last of the Chiefs - A Story of the Great Sioux War • Joseph Altsheler
... suggestiveness of the name,—Martha's Vineyard! At once we ask, Who was Martha? and how did she use her vineyard? Was she the thrifty wife of some old Puritan proprietor of untamed acres?—and did she fancy the wild grapes of this little island, fuller of flavor, and sweeter for the manufacture of her jellies and home-made wine, than those which grew elsewhere?—and did she come in the vintage season, with her children and her friends, to gather in the rich purple clusters, bearing them back as ...
— The Atlantic Monthly, Volume 4, No. 23, September, 1859 • Various
... re-publication of this story will please those lovers of sea yarns who delight in so much of the salty flavor of the ocean as can come through the medium of a printed page, for never has a story of the sea and those "who go down in ships" been written by one more familiar with ...
— The Beloved Vagabond • William J. Locke
... decidedly declaring for either. We are as yet but in the empirical stage of cookery. We feed ignorantly, and want to be able to give a reason of the relish that is in us; so that, if Nature should furnish us with a new meat, or be prodigally pleased to restore the phoenix, upon a given flavor, we might be able to pronounce instantly, on philosophical principles, what the sauce to it should be,—what the ...
— Atlantic Monthly, Volume 11, Issue 67, May, 1863 • Various
... Empire. He takes his experiences lightly. There is no sign either of any struggle of the soul or of any very rending tempest of the heart. There is no posing, self-conscious Byronism, nor any of that morbid dallying with the idea of "sin" which gives such an unpleasant flavor to a good deal of romantic poetry, both French and English. There are traces of disappointment and disillusion, but they are accepted without a murmur as inevitable incidents of a great, absorbing experience. All this means, of course, that there is no tragic depth, and little ...
— Poems • Alan Seeger
... his internal habit, which is that of judgement grounded in the affection of good. This also is like judging of the fruit of a tree, and of any other eatable thing, from the sight and touch only, and not of its goodness from a knowledge of its flavor: such is the conduct of all those who are unwilling to perceive any thing respecting man's internal. Hence comes the wild infatuation of many at this day, who see no evil in adulteries, yea, who unite marriages with them in the same chamber, that is, who make them ...
— The Delights of Wisdom Pertaining to Conjugial Love • Emanuel Swedenborg
... said the surprised padre, with perhaps a flavor of disappointment in his voice. "But no Americans who have yet come this way have been—have been"—he veiled the too blunt expression of his thought—"have been familiar with 'The Huguenots,'" he ...
— The Jimmyjohn Boss and Other Stories • Owen Wister
... dishevelled blankets. A golden lizard, the very genius of desolate stillness, had stopped breathless upon the threshold of one cabin; a squirrel peeped impudently into the window of another; a woodpecker, with the general flavor of undertaking which distinguishes that bird, withheld his sepulchral hammer from the coffin-lid of the roof on which he was professionally engaged, as we passed. For a moment I half regretted that I had not accepted the invitation to the river-bed; but, ...
— Tales of the Argonauts • Bret Harte
... disgusted at the affair ending without a fight, and expressed his feelings, as he laid the lash across his horse, by the single exclamation, "Pickles!" thereby insinuating that the nauseous sweetness of the reconciliation required a strong dash of acidity to neutralize its flavor. ...
— The Three Brides, Love in a Cottage, and Other Tales • Francis A. Durivage
... valley. He had come up to his room an hour or two before, determined not to allow the whole day to pass without his having done any work; and now, having written several pages of the story on which he was engaged, he was enjoying the approbation of his conscience, the flavor of a good cigar, and the beautiful moonlighted scene which he beheld ...
— The Squirrel Inn • Frank R. Stockton
... my own sense of right in these or similar cases, and they ended with my reports of the facts and of my reasons for the course I pursued. The side lights thrown upon the situation by the letter last quoted will be more instructive than any analysis I could now give, and the spice of flavor which my evident annoyance gave it only helps to revive more perfectly the local color of the time. In the case of Mr. Smith's "negro boy Mike," I had the satisfaction of finding in the intercepted correspondence ...
— Military Reminiscences of the Civil War V1 • Jacob Dolson Cox
... instance to the pleasing flavor characteristic of certain wines, often attributed to the soil from which they come. Pungent denotes something sharply irritating to the organs of taste or smell, as pepper, vinegar, ammonia; piquant denotes ...
— English Synonyms and Antonyms - With Notes on the Correct Use of Prepositions • James Champlin Fernald
... were not distant relatives of the Mayas of Yucatan, and their mythology has been preserved to us in a rescript of their national book, the Popol Vuh. Evidently they had borrowed something from Aztec sources, and a flavor of Christian teaching is occasionally noticeable in this record; but for all that it is one of the most valuable we possess on ...
— American Hero-Myths - A Study in the Native Religions of the Western Continent • Daniel G. Brinton
... of thing takes on a lighter, theatrical flavor amounting to a pageant of great fun and frolic. Dr. Hough says these are really the most characteristic ceremonies of the pueblos, musical, spectacular, delightfully entertaining, and they show the cheerful Hopi at his best—a ...
— The Unwritten Literature of the Hopi • Hattie Greene Lockett
... feared. He was always obeyed. She, nor any of her companions, could taste the wine he bought for them. It did not make them laugh like other wine. Oh, yes, they drank it, but they could not taste the flavor—with him in the room!... On this night the Senor had bade her come with him. She could not answer, but obey only. She remembered how hushed her companions became when she went away with the Senor; how strangely they ...
— Fate Knocks at the Door - A Novel • Will Levington Comfort
... Jake said, smacking his lips with his enjoyment of the flavor of the Havanas. "Dis yer am mighty fine, but I s'pecks I or'to stick to my backy. I done ...
— The Cromptons • Mary J. Holmes
... Tuesday Lady Chilcot had given a dance in her house in Mayfair. Her entertainments always had a political flavor, and on this particular evening her rooms seemed to have been full of ...
— The Master Detective - Being Some Further Investigations of Christopher Quarles • Percy James Brebner
... his father, the country curate, there is something of himself as well in these lovable characters. Both in poetry and in prose his style is easy and delightful; his humor has no sting. Everything that comes from his pen has the flavor of his quaint personality. In spite of his failings—or possibly in part because of them—this son of Ireland is one of the ...
— Selections from Five English Poets • Various
... still something primitive about the Spanish servants. A flavor of the old romances and the old comedy still hangs about them. They are chatty and confidential to a degree that appalls a stiff and formal Englishman of the upper middle class. The British servant is a chilly ...
— Castilian Days • John Hay
... difficult to maintain that youth to-day is so very different from what it has been in other periods of the country's history, especially as "the capriciousness of beauty," the "heartlessness" and "carelessness" of youth, are charges of a too suspiciously bromidic flavor to ...
— Etiquette • Emily Post
... is delicious and has the flavor of the fig and strawberry combined. It is dislodged by the greedy birds which feed on it and by arrows shot from bows in the hands of the Indians. The natives esteem the fruit as a great delicacy, and use it both fresh and dried and in the form of a treacle ...
— Arizona Sketches • Joseph A. Munk
... his turn tasted some of its flavor, which, make what sour mouths he would for pretense, proved not altogether displeasing ...
— An English Grammar • W. M. Baskervill and J. W. Sewell
... is not a long berry, nor is it of a purple color, but it grows from buds on the limbs and twigs something after the manner of the pussy-willow. It is smaller, of light color and has a very distinct flavor. The most striking peculiarity about the fruit is that it keeps on ripening during two months or more, new berries appearing daily while others are ripening. This is why it is such good bird food. Nor is it half bad for folks, for the berries are good to look at ...
— Our Vanishing Wild Life - Its Extermination and Preservation • William T. Hornaday
... grace, which no one knows how better to assume than he, urged the wine upon his friends, as they appeared occasionally to forget it, offering frequently some new and unheard of kind, brought from Asia, Greece, or Africa, and which he would exalt to the skies for its flavor. More than once did he, as he is wont to do in his sportive mood, deceive us; for, calling upon us to fill our goblets with what he described as a liquor surpassing all of Italy, and which might serve for Hebe to pour out for the gods, and requiring us to drink it off ...
— Aurelian - or, Rome in the Third Century • William Ware
... disordered. When in its worst state, the use of something bitter, the more bitter the better, is exceedingly grateful. The difficulty lies in finding any thing that has a properly bitter taste. Aloes, nux vomica, colocynth, quassia, have a flavor that is much more sweet than bitter. These serious annoyances from the condition of the liver, as well as those arising from the state of the stomach and some of the other organs, may be somewhat mitigated by the skill of an intelligent medical man, who, even if he ...
— The Opium Habit • Horace B. Day
... little arm of the pond, a stone's throw away, a fine buck came to the water, put his muzzle into it, then began to fidget uneasily. Some vague, subtle flavor of me floated across and made him uneasy, though he knew not what I was. He kept tonguing his nostrils, as a cow does, so as to moisten them and catch the scent of me better. On my right, and nearer, a doe was feeding unconcernedly among the lily pads. A mink ran, hopping ...
— Wood Folk at School • William J. Long
... and here for the first time they had a sample of that unparalleled abundance of the Babylonian territory, which Herodotus is afraid to describe with numerical precision. Large quantities of corn,[12]—dates not only in great numbers, but of such beauty, freshness, size, and flavor, as no Greek had ever seen or tasted, insomuch that fruit like what was imported into Greece, was disregarded and left for the slaves—wine and vinegar, both also made from the date-palm; these are the luxuries which Xenophon is eloquent in describing, after ...
— The Two Great Retreats of History • George Grote
... city of Vincennes on the Wabash, the decaying remnant of an old and curiously gnarled cherry tree, known as the Roussillon tree, le cerisier de Monsieur Roussillon, as the French inhabitants called it, which as long as it lived bore fruit remarkable for richness of flavor and peculiar dark ruby depth of color. The exact spot where this noble old seedling from la belle France flourished, declined, and died cannot be certainly pointed out; for in the rapid and happy growth ...
— Alice of Old Vincennes • Maurice Thompson
... branched and leaf doubly as large as that of the Missouri. the leaf is covered on it's under disk with a hairy pubersence. the fruit is of the ordinary size and shape of the currant and is supported in the usual manner, but is ascid & very inferior in point of flavor. ...
— The Journals of Lewis and Clark • Meriwether Lewis et al
... till they are quite tender in good stock, then pass them through a sieve, and return them to the stock, add the young peas, a little chopped lettuce, small pieces of cucumber fried to a light brown, a little bit of mint, pepper, and salt; two or three lumps of sugar give a fine flavor. ...
— The Jewish Manual • Judith Cohen Montefiore
... cupboard. And I suppose favored Salem children, the happy sons and daughters of opulent epicurean Salem shipowners, had even in colonial days Black Jacks and Salem Gibraltars. The first-named dainties, though dearly loved by Salem lads and lasses, always bore—indeed, do still bear—too strong a flavor of liquorice, too haunting a medicinal suggestion to be loved by other children of the Puritans. As an instance, on a large scale, of the retributive fate that always pursues the candy-eating wight, I state that the good ship Ann and Hope brought into Providence one hundred years ago, as ...
— Customs and Fashions in Old New England • Alice Morse Earle
... voice has been compared to corn, oil, and wine. We lack almost entirely the corn and the oil; and the wine in our voices is far more inclined to the sharp, unpleasant taste of very poor currant wine, than to the rich, spicy flavor of fine wine from the grape. It is not in the province of this book to consider the physiology of the voice, which would be necessary in order to show clearly how its natural laws are constantly disobeyed. We can now ...
— Power Through Repose • Annie Payson Call
... her even more strongly than at first. As she sniffed it, curiously, it began to entice her appetite as nothing had ever tempted it before. She touched a well-browned, fatty morsel, and then put her fingers into her mouth. The flavor seemed to her as delightful as the smell. She cast about for a suitable ...
— In the Morning of Time • Charles G. D. Roberts
... word into her talk now and then, and there is still a subtle foreign flavor or fragrance about even her exactest English—and long may this abide! for it has for me a charm that is very pleasant. Sometimes her English is daintily prim and bookish and captivating. She has a child's sweet tooth, but for ...
— A Horse's Tale • Mark Twain
... the body. It is used for the nicotine that is in it. This peculiar ingredient is a poisonous, oily, colorless liquid, and gives to tobacco its odor. This odor and the flavor of tobacco are developed by fermentation in the process of preparation for use. "Poison" is commonly defined as "any substance that when taken into the system acts in an injurious manner, tending to cause death or serious detriment to health." And different poisons are defined as those which ...
— Questionable Amusements and Worthy Substitutes • J. M. Judy
... Atticus of the sort of advice which should have been given—the want of which in the first moment of his exile he regrets—and doing this in words of which it is very difficult now to catch the exact flavor, he begs to be pardoned for his reproaches. "You will forgive me this," he says. "I blame myself more than I do you; but I look to you as a second self, and I make you a sharer with me of my own ...
— Life of Cicero - Volume One • Anthony Trollope
... denuded of the forest, if sufficiently dry, produce tubers of the most excellent quality. Grown on dry, new land, the potato always cooks dry and mealy, and possesses an agreeable flavor and aroma, not to be attained in older soils. In no argillaceous soil can the potato be grown to perfection as regards quality. Large crops on such soil may be obtained in favorable seasons, but the tubers are ...
— The $100 Prize Essay on the Cultivation of the Potato; and How to Cook the Potato • D. H. Compton and Pierre Blot
... reply, 'and they say that one of you actilly ate one and didn't know the difference.' Well, it is better to swallow our humbugs, as the Nova-Scotian did the Connecticut-cured ham, without detecting any thing peculiar in their flavor, than it is to find our mistake at the first cut or saw. By the way, saltpeter is so needed for other purposes, that probably the Virginia cured will not now have as fine ...
— Continental Monthly, Vol. I, No. V, May, 1862 - Devoted To Literature And National Policy • Various
... some bewildered nonsense about coming back with their families next summer. For myself, I must count as half-lost the year spent in Venice before I took a house upon the Grand Canal. There alone can existence have the perfect local flavor. But by what witchery touched one's being suffers the common sea-change, till life at last seems to ebb and flow with the tide in that wonder-avenue of palaces, it would be idle to attempt to tell. I can only take you to our dear little balcony ...
— Venetian Life • W. D. Howells
... sportive were most often in her company, and it was against these that Mrs. Westfield ineffectually railed, but there was a warmth in her affection for Gertrude Brotherton, who liked quiet people as a rule (and made Hermia the exception to prove it), and an intellectual flavor in her attachment for Angela Reeves, who was interested in social problems, which more than compensated for Miss Challoner's intimacy with those of a ...
— Madcap • George Gibbs
... of stretching to high branches, blowing out "dangerous" tapers, and cutting ribbon and pack-threads in all directions, supper came, with its welcome cakes, and furmety, and punch. And when furmety somewhat palled upon the taste (and it must be admitted to boast more sentiment than flavor as a Christmas dish), the Yule candles were blown out and both the spirits and the palates of the party were stimulated by the mysterious ...
— Junior Classics, V6 • Various
... origin in the miraculous flavor it possessed. There was no need of cooking or baking it, nor did it require any other preparation, and still it contained the flavor of every conceivable dish. One had only to desire a certain dish, and no sooner had he thought of it, than manna ...
— THE LEGENDS OF THE JEWS VOLUME III BIBLE TIMES AND CHARACTERS - FROM THE EXODUS TO THE DEATH OF MOSES • BY LOUIS GINZBERG
... and the letters posted, they found they still had enough in the treasury for soda water all round, lacking two cents. King generously supplied the deficit, and the six trooped into the drug store, and each selected a favorite flavor. ...
— Marjorie's Busy Days • Carolyn Wells
... character gets beyond the reach of our sympathies. Human affection is like ivy. It cannot cling to glass; it must plant its feet in imperfections. It is not to be denied that imperfection is the true flavor of humanity. The mind refuses to sympathize where it does not exist. What the world would call a perfect man—what would be adjudged a perfect man by the best standards—would be as tasteless as a last year's apple. A perfect woman could no more be loved than she could ...
— Lessons in Life - A Series of Familiar Essays • Timothy Titcomb
... went on by train to Cincinnati, and was soon in the State of Ohio. I confess that I have never felt any great regard for Pennsylvania. It has always had, in my estimation, a low character for commercial honesty, and a certain flavor of pretentious hypocrisy. This probably has been much owing to the acerbity and pungency of Sydney Smith's witty denunciations against the drab-colored State. It is noted for repudiation of its own debts, and for sharpness in exaction of its own bargains. It has been always smart in banking. It ...
— Volume 2 • Anthony Trollope
... His speeches were apt to cause those whom he addressed to feel that they were no common campaign utterances, but eloquent expressions of principle and conviction, clothed in memorable language, as, indeed, they were. He was fond of giving a moral or patriotic flavor to what he said in public, for he entertained both a profound reverence for high moral ideas and an abiding faith in the superiority of everything American. He had arrayed himself on the threshold of his legal career as a friend and champion ...
— Unleavened Bread • Robert Grant
... arbutus leaf and its grouping from that of the others. Then success in the hunt should come rapidly. After all Epigaea and Gaultheria are vines closely allied, and it is no wonder that there is a family resemblance. The checkerberry's spicy flavor permeates leaves, stem and fruit. That of the arbutus seems more volatile and ethereal. It concentrates in the blossom and lifts from that to course the air invisibly an aromatic fragrance that the ...
— Old Plymouth Trails • Winthrop Packard
... there!" said the Count; "no big words, no declamation, but listen to me! These pheasants are good. See how Father Alexis is regaling himself upon them. To whom do they owe this flavor which is so enchanting him? To the high wisdom of my cook, who gave them time to become tender. He has served them to us just at the right moment. A few days sooner they would have been too tough; a few days later would have been ...
— Stories of Modern French Novels • Julian Hawthorne
... the distinguishing flavor and quality of this religion arises from its spiritual hospitality. It is not, like Platonism, a contemplation of the best; nor, like pluralistic idealisms, a moral knight-errantry. It is neither a religion of exclusion, nor a religion of reconstruction, but a profound willingness that things ...
— The Approach to Philosophy • Ralph Barton Perry
... turned out a cup of the fluid for myself, and proceeded to try its quality. It certainly had a queer taste; but, as to the substance to which it was indebted for its peculiar flavor, I was in total ignorance. My husband insisted that it was soap. I thought differently; but we made no argument ...
— Trials and Confessions of a Housekeeper • T. S. Arthur
... to me (which has happened several times in this country,—young bluebirds, etc.), I have invariably set them free, and I proposed doing the same with the pretty pheasant, but as they are the most delicately exquisite in flavor of all game, F. said that if I did not wish to keep it he would wring its neck and have it served up for dinner. With the cruelty of kindness—often more disastrous than that of real malice—I shrank from having it killed, and consented to let ...
— The Shirley Letters from California Mines in 1851-52 • Louise Amelia Knapp Smith Clappe
... to a great liking for the tale Mr. Seely tells.... There are pecks of trouble ere the devoted lovers secure the tying of their love-knot, and Mr. Seely describes them all with a Texan flavor that is refreshing."—New ...
— The Green Carnation • Robert Smythe Hichens
... The immensity of the North had left him rather incredulous. Nothing in the North, animate or inanimate, corresponded ever so little to his preconceived notions of what it would be like. His ideas of the natives had been tinctured with the flavor of Hiawatha and certain Leatherstocking tales which he had read with a sense of guilt when a youngster. He had really started out with the impression that Lone Moose was a collection of huts and ...
— Burned Bridges • Bertrand W. Sinclair
... a less symmetrical grower than are the black walnuts. The timber is less valuable and the nuts are cracked with greater difficulty. Nevertheless, it is the most hardy of any native species of Juglans. Its kernels are rich in quality and of a flavor more pleasing to some persons than that of any other nut. Cracking the native butternut and marketing the kernels affords the rural people in many sections a fairly profitable means of employment during the winter months. Its native range extends farther ...
— Northern Nut Growers Association Report of the Proceedings at the Sixth Annual Meeting. Rochester, New York, September 1 and 2, 1915 • Various
... without Mehetabel heard the grunts of the sow in the stye that adjoined the house, and imparted an undesirable flavor to the atmosphere ...
— The Broom-Squire • S. (Sabine) Baring-Gould
... Chiquito was contentedly munching an empty oat sack, doubtless impelled thereto by the lingering flavor of its former contents, when on the following morning Bill ...
— Laughing Bill Hyde and Other Stories • Rex Beach
... on, admiring the simple elements which constitute the happiness of the young. Alas! With advancing years, Wrong loses half its flavor! To be improper ...
— Dolly Dialogues • Anthony Hope
... great gourmand, who had provided himself with the choicest provisions. The pirates found large coops filled with pheasants and Calcutta hens, which had been fed on nuts to give their flesh a better flavor. The rascals pulled out every ...
— The Corsair King • Mor Jokai
... see, is not a popular supping place. A few people come in—mostly those who for some reason or other don't feel smart enough for the big restaurants. The people from the theatres come in here who have not time to change their clothes. As you perceive; the place has a distinctly Bohemian flavor." ...
— The Tempting of Tavernake • E. Phillips Oppenheim
... thought that however bitter his own disappointment was, Elinor at least was happy. But in this new-old field of talk a change came over her and he was no longer sure she was entirely happy. She was saying things with a flavor akin to cynicism in them, ...
— The Grafters • Francis Lynde
... little overworked, at that royal meal, dinner. How he enjoys his soup! And how curious in his fish! How critical in his entr e, and how nice in his Welsh mutton! His exhausted brain rallies under the glass of dry sherry, and he realizes all his dreams with the aid of claret that has the true flavor ...
— Lothair • Benjamin Disraeli
... giving him also a rapid but tolerably complete review of events down to the reign of Saint Louis. The narrative ended abruptly at the point, owing to the inconsiderate crowing of a cock, which compelled the ghosted King of Men to scamper back to Hades. There is a fine mediaeval flavor to this story, and as it has not been traced back further than Pere Brateille, a pious but obscure writer at the court of Saint Louis, we shall probably not err on the side of presumption in considering it apocryphal, though Monsignor Capel's judgment of the matter might be different; ...
— The Devil's Dictionary • Ambrose Bierce
... natural pleasures or pains which belong to these several tastes; but then the power of distinguishing between the natural and the acquired relish remains to the very last. A man frequently comes to prefer the taste of tobacco to that of sugar, and the flavor of vinegar to that of milk; but this makes no confusion in tastes, whilst he is sensible that the tobacco and vinegar are not sweet, and whilst he knows that habit alone has reconciled his palate to these alien pleasures. Even with such ...
— The Best of the World's Classics, Restricted to Prose, Vol. IV (of X)—Great Britain and Ireland II • Various
... although Allan spent the day at Kinkell manse. For the doctor was a man with a vivid mind. Though he was old he liked to talk to young men, liked to hear them tell of their studies, and friendships, and travels, and taste through their eager conversation the flavor of their fresher life. Allan remained with him until near sunset, then in the warm, calm gloaming, he slowly took the homeward route, down ...
— A Daughter of Fife • Amelia Edith Barr
... reassuring to the recluses in his appearance and manner that they had not thought it necessary to behave very rigidly. It later occurred to this gentleman that the promptness with which the pretty mendicants procured him an interview with the Superior had a flavor of self-interest in; and that he who came to the Conservatorio in the place of a father might have been for a moment ignorantly viewed as a yet dearer and tenderer possibility. From whatever danger there was in this error the Superior soon ...
— Italian Journeys • William Dean Howells
... when we first hear of him. He was a handsome fellow—tall, slender, with an olive complexion and dreamy brown eyes. There was a becoming flavor of melancholy in his manner, and more than one gracious dame sought to lure him back to earth, away from his sadness, out of the dream-world ...
— Little Journeys to the Homes of the Great, Volume 4 (of 14) - Little Journeys to the Homes of Eminent Painters • Elbert Hubbard
... mulberry, but is equally beautiful and interesting. "The fruit is not a long berry, nor is it of a purple color, but it grows from buds on the limbs and twigs something after the manner of the pussy-willow. It is smaller, of light color and has a very distinct flavor. The most striking peculiarity about the fruit is that it keeps on ripening during two months or more, new berries appearing daily while others are ripening. This is why it is such good bird food. Nor is it half bad for folks, ...
— Our Vanishing Wild Life - Its Extermination and Preservation • William T. Hornaday
... There are traces of age in the one-hoss-shay, A general flavor of mild decay, But nothing local, as one may say. There couldn't be,—for the Deacon's art Had made it so like in every part That there wasn't a chance for one to start. For the wheels were just ...
— Atlantic Monthly, Volume 2, Issue 11, September, 1858 • Various
... guessed there was no particular hurry. The very next day brought a bitter air, laden with sleet, and Amelia, shivering at the open door, exulted in her feminine soul at finding him triumphant on his own ground. Enoch seemed, as usual, unconscious of victory. His immobility had no personal flavor. He merely acted from an inevitable devotion to the laws of life; and however often they might prove him right, he never seemed to reason that Amelia was consequently wrong. Perhaps that was what made it so ...
— Tiverton Tales • Alice Brown
... of my cousin. Oh, I've known him since we sat together under our grandmother's table, munching gingerbread cakes. Ah, she was a famous cook, else the flavor of a bit of dough ...
— Reels and Spindles - A Story of Mill Life • Evelyn Raymond
... had taken our supper the evening before. The old man entered. The lady bowed her head low. I bowed mine. The dishes appeared upon the table, I knew not from whence, and we again ate in silence. The fruits were fair to see, but seemed to have no flavor, no juice. The only drink was water, in crystal vases. How I did want a cup of good old Brindle's milk, foaming and warm, as we have it ...
— The Magician's Show Box and Other Stories • Lydia Maria Child
... enough to say if I do you an injustice? You are silent, then I am right. And so, because another officer was promoted before you, you choose to take offence and try to put shame upon a gallant gentleman. Is this"—the Prince inquired with a flavor of contempt—"how well-born Scots carry ...
— Graham of Claverhouse • Ian Maclaren
... is, there are some fruits found in the tropical parts of Asia, South America, the Asiatic and West India Islands, common or peculiar to one which may not be found in the other, but all of which, it may safely be said, can be found in Africa. Pineapples the most delicious in flavor and taste conceivable oranges the same, bananas the finest, plantains equally so, mangrove plums (a peculiar but delightful and wholesome fruit, said by the natives to be a febrifuge), guavas, and "soursops," a delightful febrifuge of pure citric acid, without the least ...
— Official Report of the Niger Valley Exploring Party • Martin Robinson Delany
... pieces, the money of the poor, the money of toil, money from Christmas-boxes, money soiled by dirty hands, worn out in leather purses, rubbed smooth in the cash drawer filled with sous—money with a flavor of perspiration. ...
— Germinie Lacerteux • Edmond and Jules de Goncourt
... taste the flavor of these ready-made pleasures was sometimes a little bitter: but she was young; and youth is a gourmand, when it cannot ...
— The Trimmed Lamp and Others • O Henry
... numbers were gathering on the submerged stakes of his net, and being prolific of ideas, he promptly had several hundred more stakes cut and driven into the mud. He found, then, that mussels thus suspended over the mud grew fatter and of better flavor, and accordingly designed frames with interlacing branches which collected them by hundreds. This system, known as the 'buchot' system, has been practiced continuously at the village of Esnandes during all the centuries since that time, and the income to the little village ...
— The Boy With the U. S. Fisheries • Francis Rolt-Wheeler
... weeks ago, before I had led a different life, I wouldn't had to be asked twice to play the game on anybody. But a man can buy soda of me and be perfectly safe. Of course, if a man winks, when I ask him what flavor he wants, and says 'never mind,' I know enough to put in brandy. That is different. But I wouldn't smuggle it into a man for nothing. This Christian Association Convention has caused a coldness between Pa ...
— The Grocery Man And Peck's Bad Boy - Peck's Bad Boy and His Pa, No. 2 - 1883 • George W. Peck
... and a constant prolific bearer. Fruit large, skin yellowish, shaded land striped with crimson, and sprinkled with lightish dots. Yellowish flesh, fine subacid flavor. Tender, crisp, and juicy. Season, November ...
— Soil Culture • J. H. Walden
... before he could turn the awful visitants were upon him. One raised a round shot above his head, or so it appeared to be, and smote him full upon the crown. The other whirled a flat bludgeon and hit him on the jaw. With the smell of brimstone was mingled the pungent flavor of ripe cheese and salt-fish. Blackbeard measured his length, and the ghost of Jesse Strawn delayed an instant to dump a pot of ...
— Blackbeard: Buccaneer • Ralph D. Paine
... miserable. He wanted something to eat, and did not know where to find anything. Nipsy went high up the beach, and found a lot of young hedge-crickets. But he did not half enjoy them. They were fat and smooth, and he was hungry, but crickets had no flavor without Pipsy to help eat them. But he was angry at ...
— St. Nicholas Magazine for Boys and Girls, Vol. 5, Nov 1877-Nov 1878 - Scribner's Illustrated • Various
... estimation in which Dr. Solander's Tea is held, by the first circles of fashion, as a general beverage—the many cures it has effected—and the pleasantness of its flavor having induced several unprincipled persons to prepare and vend a base and spurious preparation under a similar title; the Proprietor, in justice to the known efficacy of this Tea, and to secure his property from ...
— A Treatise on Foreign Teas - Abstracted From An Ingenious Work, Lately Published, - Entitled An Essay On the Nerves • Hugh Smith
... and comparatively new French variety, of fine flavor, excellent for summer use, and, if sown as late as the second week in June, equally valuable for the table during winter. Not recommended ...
— The Field and Garden Vegetables of America • Fearing Burr
... caught a flavor of sarcasm in the last name, but instantly decided that it was her own suspicious nature that suggested the thought. She was beginning to like Constance Fellows in a sincere and unaffected way ...
— Miss Pat at Artemis Lodge • Pemberton Ginther
... good things set before them; but Rose Stillwater could touch nothing. She had not recovered her appetite since her overdose of morphia. In vain her host recommended this or that dish, for the more appetizing the flavor, ...
— For Woman's Love • Mrs. E. D. E. N. Southworth
... cold, the stumps will often rot off close to the head, and sometimes the rot will include the part of the stump that enters the head. If the watery-looking portion can be cut clean out, the head is salable; otherwise it will be apt to have an unpleasant flavor when cooked. As a rule, cabbages for marketing should be trimmed into as compact a form as possible; the heads should be cut off close to the stump, leaving two or three spare leaves to protect them. They may be brought ...
— Cabbages and Cauliflowers: How to Grow Them • James John Howard Gregory
... beheld a more beautiful landscape than the scene before me.... I am writing this on the banks of Altai Lake.... The balsam from the cone-like firs along the gorges surcharges the air with an intoxicating flavor and reflect their inverted gracefulness in the calm waters of the lake.... The mountains sloping up from either side are delineated in the mirroring surface and form an archway for the snow-capped and broken pinnacle ...
— Rescuing the Czar - Two authentic Diaries arranged and translated • James P. Smythe
... recommended that it should be called instead (since a weed by another name may help the imagination to think it a rose), was very "mild" and "harmless," and that the adoption of purchased boys was a "religious" duty, or at least, had a religious flavor about it, as practiced by the Chinese. But as we have already said, that adoption in order to be lawful in China must be the adoption of one of ...
— Heathen Slaves and Christian Rulers • Elizabeth Wheeler Andrew and Katharine Caroline Bushnell
... the girls how to take cheese, slice and toast it over the coals, or melt it in a skillet and pour it hot over toast or biscuit. This gave the cheese a new and sweeter flavor. When spread on bread, either plain, or browned over the fire, the result, in combination, was a delicacy fit for a king, and equal ...
— Welsh Fairy Tales • William Elliot Griffis
... somewhat thick and viscous. Frost following immediately on a fall of snow or sleet, when the trees are still wet, will irretrievably damage the fruit, causing it to shrivel up and greatly diminishing the yield of oil, while the oil itself has a dark color, and loses its delicate flavor. ...
— Scientific American Supplement, No. 443, June 28, 1884 • Various
... attracted to an apple, and each apple will be a unique red thing to peck at. The sapient being will say, 'These red objects are apples; as a class, they are edible and flavorsome.' He sets up a class under the general label of apples. This, in turn, leads to the formation of abstract ideas—redness, flavor, et cetera—conceived of apart from any specific physical object, and to the ordering of abstractions—'fruit' as distinguished from apples, 'food' as ...
— Little Fuzzy • Henry Beam Piper
... "Essays" were translated into English by John Florio, with less than exact accuracy, but in a style so full of the flavor of the age that we still read Montaigne in the version which Shakespeare knew. The group of examples here printed exhibits the author in a variety of moods, easy, serious, and, in the essay on "Friendship," as nearly impassioned as his philosophy ...
— Literary and Philosophical Essays • Various
... correct, all right, as far as it goes," Jack continued, placidly; "but I'd defy even such an expert as Josh here, to cook those ducks so as to disguise the woody flavor!" ...
— Motor Boat Boys Down the Coast - or Through Storm and Stress to Florida • Louis Arundel
... seemed a very peaceful home. The quaintness and antiqueness of the homely kitchen chimed in with his present feeling; he wanted no display or grandeur. This was no common every-day world he was in; there was a strange flavor about every circumstance. Impatient as he was to see Sophy, and hold her once more in his arms, he could not but feel a sense of comfort and tranquillity mingling with his more unquiet happiness. There was a fire burning cheerily on the hearth, though it was a May evening. ...
— Brought Home • Hesba Stretton
... those are happiest of all who are conscious of the power to produce great works animated by some significant purpose: it gives a higher kind of interest—a sort of rare flavor—to the whole of their life, which, by its absence from the life of the ordinary man, makes it, in comparison, something very insipid. For richly endowed natures, life and the world have a special interest beyond the mere everyday personal interest which so many others ...
— Counsels and Maxims - From The Essays Of Arthur Schopenhauer • Arthur Schopenhauer
... returned with the wine, about a tea spoonful of it was diluted, and the glass containing it placed to the sick lad's lips. The moment its flavor touched his palate, a thrill seemed to pass through his ...
— The Lights and Shadows of Real Life • T.S. Arthur
... stomach. Fill again, and tell me, on the word of an honest toper, did you ever, in cellar, tavern, or any other kind of dramshop, spend the price of your children's food for a swig half so delicious? Now, for the first time these ten years, you know the flavor of cold water. Good-by; and whenever you are thirsty, recollect that I keep a constant supply ...
— McGuffey's Fifth Eclectic Reader • William Holmes McGuffey
... provoking flavor of mystery about Thelismer Thornton's early movements the next day. His grandson became still more interested. This element in politics appealed to him, for he ...
— The Ramrodders - A Novel • Holman Day
... books contain, and to condense those truths into a form that makes them available is not only to invest them with new powers and an enlarged range of usefulness, but is also not necessarily to interfere with any of those essential qualities that make up the exquisite literary flavor of a fine original. ...
— The World's Greatest Books, Vol. I • Various
... and other types of cold storage products, I think when you go to the locker and pick out a little bag of lima beans in a cold storage locker or any other kind of cold packed foods, if you see a pack that looks attractive, chestnuts, after you get accustomed to their flavor especially, it will be a difficult thing for you to fail to pick up a bag of chestnuts and walk out with them among your other grocery purchases. That type of marketing has possibilities throughout ...
— Northern Nut Growers Association Incorporated 39th Annual Report - at Norris, Tenn. September 13-15 1948 • Various
... to its existence is as unprolific of results as any we may indulge in regarding the nature, object, or uses of that other evolutionary appendage, the appendix vermiformis, the recollection of whose existence always adds an extra flavor to tomatoes, figs, ...
— History of Circumcision from the Earliest Times to the Present - Moral and Physical Reasons for its Performance • Peter Charles Remondino
... used ter drinkin' tea, but I guess I'll give ye some ter wash yer bread down. That biscuit's kinder dry," and she offered Nancy a cup of drink, which, from its flavor, might have been tea—or ...
— Dorothy Dainty's Gay Times • Amy Brooks
... throat. He is again reminded of Marion, but by nothing he hears or sees: poor Marion has her not small reputation as a singer in A——, yet her voice, compared with this, is as wire—gold wire indeed—wire with a color of richness at least; while Elise's is as honey itself—honey with the flavor of the sweetest flowers in it, and, too, the suggestion of ...
— Lippincott's Magazine of Popular Literature and Science, Vol. 11, - No. 22, January, 1873 • Various
... upon the throne for twenty-five years; and during that period, like a rich wine in the wood, monarchy had mellowed within him, permeating his system with its mild and slightly dry flavor; it had become as it were a habit, and he carried it quite naturally, almost unconsciously, though with just a suspicion of weight, much as a scholar carries his learning or a workman his ...
— King John of Jingalo - The Story of a Monarch in Difficulties • Laurence Housman
... was a "bee-hunter," and as he was one of the first to exercise his craft in that portion of the country, so was he infinitely the most skilful and prosperous. The honey of le Bourdon was not only thought to be purer and of higher flavor than that of any other trader in the article, but it was much the most abundant. There were a score of respectable families on the two banks of the Detroit, who never purchased of any one else, but who patiently ...
— Oak Openings • James Fenimore Cooper
... seated himself at table, he was no longer the haughty monarch and the jealous husband, but merely the proficient artiste and the impassioned gourmand; and whether the pastry was well seasoned, and the pheasant of good flavor, was for him then a far more important question than any concerning the weal of his people, and the prosperity ...
— Henry VIII And His Court • Louise Muhlbach
... quotation will give our readers the flavor of the pages. "Plain words are best," and it is time that the country should have them. {92} No one can read the statements in this able Report without having his heart stirred with honest indignation at the condition of Indian affairs, through the unfortunate unfitness ...
— The American Missionary, Vol. XLII. April, 1888. No. 4. • Various
... berries used by the Indians of Yosemite and tribes lower down in the foothills were those of the manzanita (Arctostaphylos glauca). They are about the size of huckleberries, of a light brown color, and when ripe have the flavor of dried apples. They are used for eating, and also to make a kind of cider for drinking, and for mixing with some food preparations. Manzanita is the Spanish for "little apple," and this shrub, with its rich red ...
— Indians of the Yosemite Valley and Vicinity - Their History, Customs and Traditions • Galen Clark
... first a strong flavor of politics about it. The leading statesmen of the country were always there in greater or less force, and their admirers kept up a continuous throng of comers and goers. The house had a decided leaning towards ...
— Lights and Shadows of New York Life - or, the Sights and Sensations of the Great City • James D. McCabe
... all its flavor for the Tyro. He politely accepted Dr. Alderson's invitation to walk, but lagged with so springless a step that the archaeologist began to be concerned for his health. At Lord Guenn's later suggestion that squash was the thing for incipient seediness, he tried that, but played a game far ...
— Little Miss Grouch - A Narrative Based on the Log of Alexander Forsyth Smith's - Maiden Transatlantic Voyage • Samuel Hopkins Adams
... was half German, half Turkish. Here is the bill of fare: Oysters on the shell from the Bosphorus—the smallest variety I have ever seen, very dark-looking, without much flavor; fried goldfish; a sort of curry of rice and mutton, without which no Turkish meal would be complete; cauliflower fritters seasoned with cheese; mutton croquettes and salad; fruit, confectionery and coffee. With a young housekeeper's pride, Madame A—— took me over her house, which was furnished ...
— Lippincott's Magazine of Popular Literature and Science, Vol. XVII. No. 101. May, 1876. • Various
... the classics will be issued in contemporary spelling so long as the preservation of metre and rhyme permit. We still occasionally turn to the first folio of Shakespeare and to the original editions of Milton's poems to enjoy their antique flavor, and, in the latter case, to commune not only with a great poet, but also with a vigorous spelling reformer. Thus, whatever changes come over our spelling, standard old editions will continue to be prized and new editions to be in demand. But for the most part, though we might ...
— The Booklover and His Books • Harry Lyman Koopman
... antiseptic. This substance in appearance closely resembles Epsom salts, and consists of crystals deposited in the oil of peppermint distilled from the Japanese peppermint plant. This oil, when separated from the crystals, is now largely used to flavor cheap peppermint lozenges, being less expensive than the English oil. The crystals deposit naturally in the oil upon keeping, but the Japanese extract the whole of it by submitting the oil several ...
— Scientific American Supplement, Vol. XV., No. 388, June 9, 1883 • Various
... finding the woodcock, and the incident left an unpleasant flavor, as if one or the other of them was in the wrong. Either Turgenieff was bragging when he said that he shot it dead, or my father, in maintaining that the dog could not fail to find a ...
— Reminiscences of Tolstoy - By His Son • Ilya Tolstoy
... if we could find the right spot we would build a summer home here. Preferably we wish to purchase a typical, old-time, Colonial homestead and remodel it, retaining, of course, all the original old-fashioned flavor. Cost is not so much the consideration as location and the house itself. We are—ahem!—well, frankly, your place here suits ...
— Cape Cod Stories - The Old Home House • Joseph C. Lincoln
... the servant at an inn. Do not despise me for my affection for these rustics. These girls have a soul as well as feeling, not to mention firm cheeks and fresh lips; while their hearty and willing kisses have the flavor of wild fruit. Love always has its price, come whence it may. A heart that beats when you make your appearance, an eye that weeps when you go away, are things so rare, so sweet, so precious, that they must ...
— The Works of Guy de Maupassant, Vol. 1 (of 8) - Boule de Suif and Other Stories • Guy de Maupassant
... woman; and so you are. There never was a better child. Sit down now and sup your porridge. It is extra good this morning, and there's a drop of cream in that jug which will give it a flavor." ...
— The Rebel of the School • Mrs. L. T. Meade
... from which he had been drinking, in its place against the well-curb, and started back to the field, while Cynthy Ann carried her bucket of water into the kitchen, blaming herself for standing so long talking to Jonas. To Cynthy everything pleasant had a flavor ...
— The End Of The World - A Love Story • Edward Eggleston
... those variations which under domestication appear at any particular period of life, tend to reappear in the offspring at the same period;—for instance, in the shape, size, and flavor of the seeds of the many varieties of our culinary and agricultural plants; in the caterpillar and cocoon stages of the varieties of the silkworm; in the eggs of poultry, and in the color of the down of their chickens; ...
— Library of the World's Best Literature, Ancient and Modern — Volume 11 • Various
... LITTLE TOWN OF HANNIBAL. Hannibal in 1839 was already a corporate community and had an atmosphere of its own. It was a town with a distinct Southern flavor, though rather more astir than the true Southern community of that period; more Western in that it planned, though without excitement, certain new enterprises and made a show, at least, of manufacturing. It was somnolent (a slave town could not be less than that), but it was not ...
— Mark Twain, A Biography, 1835-1910, Complete - The Personal And Literary Life Of Samuel Langhorne Clemens • Albert Bigelow Paine
... Canuck! So is a pepperpot short; but it holds a hell of a flavor. Leave Paddy a gun in his hand, and his short legs will keep up with your long ones, when it's the firing line ...
— On the Firing Line • Anna Chapin Ray and Hamilton Brock Fuller
... the following substances in plants: Woody fibre or cellulose, starch, sugar, gum, fats and oils, albuminoids, water, ashes. Aside from these are found certain coloring matters, certain acids and other matters which give taste, flavor, and poisonous qualities to fruits and vegetables. More or less of all these substances are found in all plants. Now these are all compound substances. That is, they can all be broken down into simpler substances, and with the exception of the water and the ashes, the plants ...
— The First Book of Farming • Charles L. Goodrich
... was of so sympathetic a nature, he understood so well the dismalness to them of being "failures," that he saw them as children with their knuckles to their eyes, and then he sat back cross-legged on his chair with his knuckles, as it were, to his eyes, and life had lost its flavor for him until he invented a scheme ...
— Charles Frohman: Manager and Man • Isaac Frederick Marcosson and Daniel Frohman
... of this story is laid on the upper part of Narragansett Bay, and the leading incidents have a strong salt-water flavor. The two boys, Budd Boyd and Judd Floyd, being ambitious and clear sighted, form a partnership to catch and sell fish. Budd's pluck and good sense carry him through many troubles. In following the career of the boy ...
— Gascoyne, The Sandal Wood Trader - A Tale of the Pacific • R. M. Ballantyne
... dried-up rose-bud of one's youth, religiously preserved as a relic, there is a faint flavor of youth and pleasure about them, sweet still, as a remembrance of the past. "Always beautiful, always amiable!" murmured the cavaliere, like a rhyme, a placid smile upon his ...
— The Italians • Frances Elliot
... own and not that of the new language, his utterance may seem foreign. The Germans speak at a much lower pitch than Americans, and their tongue, even when grammatically spoken by the latter, is apt to have a sort of foreign flavor. It slightly disturbs the listener, who is not accustomed to hear his mother-tongue transposed into another key, ...
— Voice Production in Singing and Speaking - Based on Scientific Principles (Fourth Edition, Revised and Enlarged) • Wesley Mills
... a plan which proved of great advantage to me. My father suggested a mode of preparing smoking tobacco, different from any then or since employed. It had the double advantage of giving the tobacco a peculiarly pleasant flavor, and of enabling me to manufacture a good article out of a very indifferent material. I improved somewhat upon his suggestion, and commenced the manufacture, doing as I have before said, all my work in the night. The tobacco I put up in papers ...
— The Narrative of Lunsford Lane, Formerly of Raleigh, N.C. • Lunsford Lane
... seated themselves. John Dory pulled at his cigar appreciatively, sniffed its flavor for a moment, and then leaned forward in ...
— Peter Ruff and the Double Four • E. Phillips Oppenheim
... acid, and probably of several other acids. The agreeable odour of meat, when it is subjected to the process of cooking, is developed from a complex substance termed osmazome.[23] This constituent varies in nature and quantity in the different animals—hence the variety in flavor and odour of their flesh—and its amount increases with the age of the animal. The albumen of the muscles, and their fatty and saline constituents, are digestible; but it is generally believed that the elastic fibres, and the horny cellular ...
— The Stock-Feeder's Manual - the chemistry of food in relation to the breeding and - feeding of live stock • Charles Alexander Cameron
... have the consciousness of genius, do something to show it. The world is pretty quick, nowadays, to catch the flavor of true originality; if you write anything remarkable, the magazines and newspapers will find you out, as the school-boys find out where the ripe apples and pears are. Produce anything really good, and an intelligent ...
— The Atlantic Monthly, Volume 2, Issue 12, October, 1858 • Various
... are fed especially for the purpose, and are hung up in state with labels setting forth their superior merits. As far as I should have known, they might have passed for delicious young roasting pigs, delicate enough in flavor to have ...
— Round the World • Andrew Carnegie
... spine-like leaves. The flowers, which are of a dingy white color, come out in March and last until May, giving off a disagreeable odor. The fruit, however, which is two or three inches long, is pulpy and agreeable, resembling a date in flavor. ...
— The California Birthday Book • Various
... Earthquake-day— There are traces of age in the one-hoss shay, A general flavor of mild decay, But nothing local, as one may say. There couldn't be,—for the Deacon's art Had made it so like in every part That there wasn't a chance for one to start. For the wheels were just as strong as the thins, And the floor was just ...
— Selections From American Poetry • Various
... fine collection of poems for mothers and friends to use at the twilight hour. They are not of the soporific kind especially. They are wholesome reading when most wide-awake and of such a soothing and delicious flavor that they are welcome when the ...
— Blue Bonnet in Boston - or, Boarding-School Days at Miss North's • Caroline E. Jacobs
... more and more, but to find a keen delight in all that was so new to her and so matter of fact to Melvin. Even the dishes served at table, were decidedly "English" in name and flavor, though there were plenty of other and more familiar ones ...
— Dorothy's Travels • Evelyn Raymond
... and bear," and flocks of "turkeys, geese, ducks, swans, teal, pheasants, partridges, etc.,... in greater plenty than the tame poultry are in any part of the old settlements of America," and in rivers "stored with fish, especially catfish, the largest, and of a delicious flavor," which "weighs from thirty to eighty pounds," it could be easily supplied by art. "The advantages of every climate," Dr. Cutler told his readers, "are here blended together," and the rich soil, everywhere underlain with valuable minerals, and covered with timber waiting to be built ...
— Stories Of Ohio - 1897 • William Dean Howells
... Terentius. Then there were Lucilius, and Catullus, and Naso, and Quintus Flaccus,—dear Quinty! as I called him when he sung a seculare for my amusement, while I toasted him, in pure good humor, on a fork. But they want flavor, these Romans. One fat Greek is worth a dozen of them, and besides will keep, which cannot be said of a ...
— The Works of Edgar Allan Poe - Volume 5 (of 5) of the Raven Edition • Edgar Allan Poe
... feelings; we should never call them by a common name or greet them as the same despite their shiftings from moment to moment if this were not true. Although whatever is unique in each individual experience of beauty, its distinctive flavor or nuance, cannot be adequately rendered in thought, but can only be felt; yet whatever each new experience has in common with the old, whatever is universal in all aesthetic experiences, can be formulated. The relations of beauty, too, its place in ...
— The Principles Of Aesthetics • Dewitt H. Parker
... the charmed repose Unmixed the stream of motive flows, A flavor of its many springs, The tints of earth and sky it brings; In the still waters needs must be Some shade of human sympathy; And here, in its accustomed place, I look on memory's dearest face; The blind by-sitter guesseth not What shadow haunts that vacant spot; No eyes ...
— The World's Best Poetry Volume IV. • Bliss Carman
... money is his own. This noble loyalty becomes the daily bread of the soul, and an infidelity is as tempting as a dainty. The woman who is scornful, and yet more the woman who is reputed dangerous, excites curiosity, as spices add flavor to good food. Indeed, the disdain so cleverly acted by Valerie was a novelty to Wenceslas, after three years of too easy enjoyment. Hortense was ...
— Poor Relations • Honore de Balzac
... a half-cup of powdered sugar and a half-cup of butter with a fork till both are light and creamy. Flavor with a teaspoonful of vanilla and put on the ...
— A Little Cook Book for a Little Girl • Caroline French Benton
... man said, with the southern accent so strong that a flavor of garlic at once pervaded the air, "but I did not think that your papa and mamma and the family were in the house, seeing that it ...
— The Son of Clemenceau • Alexandre (fils) Dumas
... Tertullian's death by his pupil, Saint Cyprian, by Arnobius and by Lactantius. There was something lacking; it made clumsy returns to Ciceronian magniloquence, but had not yet acquired that special flavor which in the fourth century, and particularly during the centuries following, the odor of Christianity would give the pagan tongue, decomposed like old venison, crumbling at the same time that the old world civilization collapsed, ...
— Against The Grain • Joris-Karl Huysmans
... Marjorie anticipated, was not particularly interesting to her. Ruth monopolized the conversation, succeeding in keeping both boys entertained by giving it a decidedly personal flavor. As Marjorie was almost entirely left out, she became bored, and grew impatient to get back. At last, when they were home, she told her mother she was going to lock herself in her room that evening to ...
— The Girl Scouts' Good Turn • Edith Lavell
... purpose, and thrown into a deep sleep by opium mixed with his food; he was then carried into a garden made to represent the paradise of Mahomet, with flowers of great beauty and fragrance, fruits of delicious flavor, and beautiful houries beckoning him into the shades. After a while, on being a second time stupified with opium, the young enthusiast was reconveyed to his apartment; and on the next day was assured by a priest, that he ...
— Zoonomia, Vol. II - Or, the Laws of Organic Life • Erasmus Darwin
... gathered before midsummer you may chance upon a card, or mayhap only a square inch or two of comb, in which the liquid is as transparent as water, of a delicious quality, with a slight flavor of mint. This is the product of the linden or basswood, of all the trees in our forest the one most beloved by the bees. Melissa, the goddess of honey, has placed her seal upon this tree. The wild swarms in the woods frequently reap ...
— Locusts and Wild Honey • John Burroughs
... the cooking has a lot to do with bringing out the full flavor," Dick admitted modestly. "But, Tom, perhaps you hadn't done any hard work before eating trout that time. Exercise brings hunger, and hunger is the best sauce that food can have—-as we all ...
— The High School Boys' Fishing Trip • H. Irving Hancock
... sea, under the sacred eye of the duke himself, who had sent them to Sellers; the bread was from corn which could be grown in only one favored locality in the earth and only a favored few could get it; the Rio coffee, which at first seemed execrable to the taste, took to itself an improved flavor when Washington was told to drink it slowly and not hurry what should be a lingering luxury in order to be fully appreciated—it was from the private stores of a Brazilian nobleman with an unrememberable name. The Colonel's tongue was ...
— The Gilded Age, Part 1. • Mark Twain (Samuel Clemens) and Charles Dudley Warner
... irresistible, and moreover he was a prominent and influential citizen whose favorable consideration Mr. Ridley wished to gain. If his wife had not been standing by his side, he would have accepted the glass, and for what seemed good breeding's sake have sipped a little, just tasting its flavor, so that he could compliment his ...
— Danger - or Wounded in the House of a Friend • T. S. Arthur
... to my own poor single judgment, it hath not that moist mellow oleaginous gliding smooth descent from the tongue to the palate, thence to the stomach, &c., that your Brighton Turbot hath, which I take to be the most friendly and familiar flavor of any that swims—most genial and ...
— The Works of Charles and Mary Lamb (Vol. 6) - Letters 1821-1842 • Charles and Mary Lamb
... Emperor lay on a couch near the right wall, which was blown in and bulged by the wind; his bloodless lips were tightly set, his arms crossed over his breast, and his eyes half closed. But he was not asleep, for he often opened his mouth and smacked his lips, as if tasting the flavor of some viand. From time to time he raised his eyelids—long, finely wrinkled, and blue-veined—turning his eyes up to heaven or rolling them to one side and then downwards towards the middle of the tent. There, on the skin of a huge bear trimmed with blue cloth, lay Hadrian's ...
— Uarda • Georg Ebers
... not know the natural taste of most foods. He seasons them so highly that the normal taste is hidden or destroyed. Those who wish to know the exquisite flavor of such common foods as onions, carrots, cabbage, apples and oranges must eat them without seasoning or dressing for a while. To get real enjoyment from food it is necessary to ...
— Maintaining Health • R. L. Alsaker
... bitterly. Eva was married by this time, and living with Jim and his mother. She wore in those days an expression of bitterly defiant triumph and happiness, as of one who has wrested his sweet from fate under the ban of the law, and is determined to get the flavor of it though the skies fall. "I suppose I did wrong marrying Jim," she often told her sister, "but I ...
— The Portion of Labor • Mary E. Wilkins Freeman
... "it is simply alkali water, and when you have drunk as much of it as I have you'll be used to it and not mind it. But I must admit that on first introduction it is rather trying. It is better when it is boiled, though. It seems to lose that acrid flavor." ...
— The Girl Aviators on Golden Wings • Margaret Burnham
... exactly. I use such celery in soups and stews of all kinds; it adds such a delicious flavor. It is especially good in poultry stuffings and meat loaf. Then there is creamed celery, of course, to which I sometimes add a half cup of almonds for variety. And I use it in salads, too. Not a bit of celery is wasted around here. Even the leaves ...
— How To Write Special Feature Articles • Willard Grosvenor Bleyer
... she felt distinctly grateful. She saw the grouse in the process of cleaning, and the red stains on Vosper's hands did not repel her at all. She beheld the smooth cascade of the rice as Bill poured it into the boiling water, her own hand opened a can of dehydrated vegetables that was to give flavor to the dish. She gave no particular thought to the fact that the hour was revealing her not as an exquisite creature of a higher plane, but simply a human animal with an empty stomach. If the thought did come to her she ...
— The Snowshoe Trail • Edison Marshall
... held back, an hour or two later on the trail. Banion, silent and morose, still rode ahead, but all the flavor of his adventure out to Oregon had left him—indeed, the very savor of life itself. He looked at his arms, empty; touched his lips, where once her kiss had been, so infinitely and ineradicably sweet. Why should he ...
— The Covered Wagon • Emerson Hough
... the flavor of the cigar, which was a very good one, reached his nostrils, he began to feel a regret that he had not reserved a part of his funds for the purchase of a cigar. His opposite neighbor observed his look, and, for a reason which ...
— Rufus and Rose - The Fortunes of Rough and Ready • Horatio Alger, Jr
... in the cultivated middle class. People in the provinces were not above enjoying amateur music and recitation, and the fashion of singing songs at table, which was going out of vogue in Paris, still held its own in smaller places. A literary flavor, which has now disappeared, pervaded provincial society. People wrote verses and made quotations. But this did not prevent less intellectual pleasures. Players sometimes spent eighteen out of the twenty-four hours at the card-table. Balls ...
— The Eve of the French Revolution • Edward J. Lowell
... on a certain ultimate hardihood, a certain willingness to live without assurances or guarantees. To minds thus willing to live on possibilities that are not certainties, quietistic religion, sure of salvation ANY HOW, has a slight flavor of fatty degeneration about it which has caused it to be looked askance on, even in the church. Which side is right here, who can say? Within religion, emotion is apt to be tyrannical; but philosophy must favor the emotion that allies itself best with ...
— The Meaning of Truth • William James
... detail. He was a capable fisherman, and he caught trout in both the brook and the river, while the lake yielded to his line other and larger fish, the names of which neither boy knew, but which proved to be of delicate flavor when broiled over the coals. Just above them was a boiling hot spring, and Albert used the water from this for cooking purposes. "Hot and cold water whenever you please," he said to Dick. "Nothing to do but to turn ...
— The Last of the Chiefs - A Story of the Great Sioux War • Joseph Altsheler
... "Fine, full flavor," he answered through shut teeth. "Guess we've slowed down a little, haven't we? I'll skip out and see what the ...
— "Captains Courageous" • Rudyard Kipling
... grape fruit pulp and seeded white grapes; cover with hot sugar and water syrup and let stand until cold; flavor with sherry and serve in cocktail glasses that have been chilled by filling with ice an ...
— Stevenson Memorial Cook Book • Various
... The flavor was excellent. Yet the drink seemed not to affect Jurgen, at first. Then he began to feel a trifle light-headed. Next he looked downward, and was surprised to notice there was nobody in his bed. Closer investigation revealed the shadowy outline ...
— Jurgen - A Comedy of Justice • James Branch Cabell
... lemonades, strongly flavored with rum. The tobacco has a rich, sweet taste; the rum is velvety, sugary, with a pleasant, soothing effect: both have a rich aroma. There is a wholesome originality about the flavor of these products, a uniqueness which certifies to their naif purity: something as opulent and frank as the juices and odors of tropical fruits ...
— Two Years in the French West Indies • Lafcadio Hearn
... of a rag-picker's wife as dining sparingly out of a bag—not with her head inside like a horse, but thrusting her scrawny arm elbow deep to stir the pottage, and sprinkling salt and pepper on for nicer flavor. Following such preparation she will fork it out like macaroni, with her head thrown back to present the wider orifice. If her husband's route lies along the richer streets she will have by way of tidbit for dessert a piece of chewy velvet, ...
— Journeys to Bagdad • Charles S. Brooks
... "Adam Bede" for a second time, Mrs. Poyser was in my mind its representative figure; for I remembered a number of her epigrammatic sallies. But now, after a second reading, Mrs. Poyser is the last figure I think of, and a fresh perusal of her witticisms has considerably diminished their classical flavor. And if I must tell the truth, Adam himself is next to the last; and sweet Dinah Morris third from the last. The person immediately evoked by the title of the work is poor Hetty Sorrel. Mrs. Poyser is too epigrammatic; ...
— The Atlantic Monthly, Volume 18, No. 108, October, 1866 • Various
... little touches, but he never means to be irreverent. The whole legend is set forth in the racy, idiomatic, highly elliptical language of the common Russian muzhik, and is therefore extremely difficult of translation; but I have tried to preserve, as far as possible, the spirit and flavor of the original. ...
— Folk-Tales of Napoleon - The Napoleon of the People; Napoleonder • Honore de Balzac and Alexander Amphiteatrof
... through a net-work of by-streets into the Rue Vivienne, where we laid siege to a great bon-bon shop—a gigantic depot for dyspepsia at so much per kilogramme—and there filled our pockets with sweets of every imaginable flavor and color. This done, a cab conveyed us in something less than ten minutes across the Pont Neuf to the ...
— In the Days of My Youth • Amelia Ann Blandford Edwards
... and had become so accustomed to the mildness of his manner, as had all the village, that this sudden display of physical and moral force brought with it an awakening that had an unpleasant flavor. Then, too, his own thoughts were none too easy, and the picture of Eve as he had last seen her would obtrude itself, and created, if no gentler feeling, at least a guilty ...
— The One-Way Trail - A story of the cattle country • Ridgwell Cullum
... intoxicate or inthrall the senses. It was designed with an eye to artistic dreariness. It was so much too large for the settlement, that it appeared to be a very slight improvement on out-doors. It was unpleasantly new. There was the forest flavor of dampness about it, and a slight spicing of pine. Nature outraged, but not entirely subdued, sometimes broke out afresh in little round, sticky, resinous tears on the doors and windows. It seemed ...
— Legends and Tales • Bret Harte
... worn, left her shoulders and arms bare. She shook down her hair after the fashion of a portrait in the book-shop of Kitty Clive, Peg Woffington or some other ancient beauty more amiable than discreet. There was a delicious flavor of wickedness in the taking out of every hairpin. Then she came down to Peter where he ...
— Lippincott's Magazine of Popular Literature and Science - April, 1873, Vol. XI, No. 25. • Various
... the civilized Aztecs enjoying their petits soupers of babes a la Tartare, or gorgeous dinners on fattened heroes aux truffes. Have you forgotten that from that fine Introduction to Prescott's "Conquest of Mexico" a flavor of roast "long pig" steams into our nostrils as from a royal kitchen? Eating our equals, therefore, is sound Common Law of all mankind, even more so than slavery, for it exists before slavery can ...
— Atlantic Monthly, Volume 3, Issue 17, March, 1859 • Various
... and biscuit. Hence all hands were thrown upon the ship's bread for two days; and the badness of it, therefore, was made even more apparent than heretofore, when its wormy moldiness was in some degree qualified by the nauseousness of bad salt pork and beef and the sickly flavor of damaged tea. ...
— Great Sea Stories • Various
... are legends of the Virgin and the saints, a paraphrase of Scripture, a treatise on the seven deadly sins, some Bible history, a dispute among birds concerning women, a love song or two, a vision of Purgatory, a vulgar story with a Gallic flavor, a chronicle of English kings and Norman barons, and a political satire. There are a few other works, similarly incongruous, crowded together in this typical manuscript, which now gives mute testimony to the literary ...
— English Literature - Its History and Its Significance for the Life of the English Speaking World • William J. Long
... Chicago Convention, though they denounce various wrongs and evils, some of them merely imaginary, and all the necessary results of civil war, propose only one thing,—surrender. Disguise it as you will, flavor it as you will, call it what you will, umble-pie is umble-pie, and nothing else. The people instinctively so understood it. They rejected with disgust a plan whose mere proposal took their pusillanimity for granted, and whose acceptance ...
— The Writings of James Russell Lowell in Prose and Poetry, Volume V - Political Essays • James Russell Lowell
... she could not describe them. For my part, I do not believe in the revelations of genius—I believe only in experiences. One can describe only what one has felt and experienced. Whoever may attempt to describe the flavor of an orange, must first have ...
— The Daughter of an Empress • Louise Muhlbach
... is known of the substance or substances to which the hop owes its bitterness. Lermer has succeeded, it is true, in separating from hops a crystallized colorless substance, insoluble in water, an alkaline solution of which has a marked bitter flavor, and which easily changes on exposure to the air, assuming a resinous form. According to Lermer, the formula of this substance is C{32}H{50}O{7}; it possesses the properties of a weak acid and forms a ...
— Scientific American Supplement, No. 447, July 26, 1884 • Various
... found a way to stir the blood of readers of to-day by the romantic hero tales of Ireland. From the racy idiom of the dwellers on or about her own estate in Galway, she happily framed a style that gave her narratives freshness, novelty, and a flavor of the soil. Upon the work of scholars she drew heavily in making her own renderings, but she has justified all borrowings by breathing into her books the breath and the warmth of life, and her adaptation to epic purposes of the dialect of those who still retain the ...
— The Glories of Ireland • Edited by Joseph Dunn and P.J. Lennox
... lightest hearted, most pleasure loving city of this continent, and in many ways the most interesting and romantic, is a horde of huddled refugees living among ruins. But those who have known that peculiar city by the Golden Gate and have caught its flavor of the Arabian Nights feel that it can never be the same. It is as though a pretty, frivolous woman had passed through a great tragedy. She survives, but she is sobered and different. When it rises out of the ashes it will be a modern city, ...
— Complete Story of the San Francisco Horror • Richard Linthicum
... crops. Here extensive farming can be carried on with the greatest success. Six crops of alfalfa, averaging eight tons per acre, are harvested yearly. The oranges, dates, figs, lemons, grape fruit, olives, and peaches grown upon these lands are of superior quality and flavor and yield abundantly. The climate during eight months ...
— Wealth of the World's Waste Places and Oceania • Jewett Castello Gilson
... "good shot," we may be sure he never went hungry for lack of food. The game which his rifle brought down he would cook over a pile of burning sticks. If you have done outdoor camp cooking, you can almost taste its woodland flavor. Then at night as he lay under the star-lit sky on a bed of leaves, with the skin of a wild animal for covering, a prince might ...
— Stories of Later American History • Wilbur F. Gordy
... tobacco, blended to honey-smoothness. And a flavor that has won more than 100,000 taste tests. No artificial treatment ... just better tobacco, that's all. And it has put OLD GOLD among the leaders in THREE years! Take a carton home. Do it today. For this is the weather for ...
— Astounding Stories of Super-Science February 1930 • Various
... winter came the sellers of 'sweet olives,' as they called them, and for two or three cents (baiocchi) you could buy a plateful. These olives were green, and, having been soaked in lime-water, the bitter taste was taken from them, and they had the flavor ...
— Continental Monthly - Volume 1 - Issue 3 • Various
... was a fortunate thing in itself. Only those who have endured real thirst can tell how hard it is to refrain from drinking deeply when water is ultimately obtained; but the mixture of milk and eggs had already soothed her parched mouth and palate, and she quickly detected an unpleasantly salt flavor in the beverage ...
— The Stowaway Girl • Louis Tracy
... half-cup of powdered sugar and a half-cup of butter with a fork till both are light and creamy. Flavor with a teaspoonful of vanilla and put on ...
— A Little Cook Book for a Little Girl • Caroline French Benton
... the spoon, stirring often; while the sugar is boiling, beat the whites of two eggs till they are firm; then when thoroughly beaten, turn them into a deep dish, and when the sugar is boiled, turn it over the whites, beating all rapidly together until of the right consistency to spread over the cake. Flavor with lemon, if preferred. This is sufficient for ...
— Burroughs' Encyclopaedia of Astounding Facts and Useful Information, 1889 • Barkham Burroughs
... At once we ask, Who was Martha? and how did she use her vineyard? Was she the thrifty wife of some old Puritan proprietor of untamed acres?—and did she fancy the wild grapes of this little island, fuller of flavor, and sweeter for the manufacture of her jellies and home-made wine, than those which grew elsewhere?—and did she come in the vintage season, with her children and her friends, to gather in the rich purple clusters, bearing them back as did ...
— The Atlantic Monthly, Volume 4, No. 23, September, 1859 • Various
... sacred eye of the duke himself, who had sent them to Sellers; the bread was from corn which could be grown in only one favored locality in the earth and only a favored few could get it; the Rio coffee, which at first seemed execrable to the taste, took to itself an improved flavor when Washington was told to drink it slowly and not hurry what should be a lingering luxury in order to be fully appreciated—it was from the private stores of a Brazilian nobleman with an unrememberable name. The Colonel's tongue was a magician's ...
— The Gilded Age, Part 1. • Mark Twain (Samuel Clemens) and Charles Dudley Warner
... all is said and done; but it is something that eludes analysis, like the differing perfume of two flowers of the same genus and even of the same species. The method of thought must be essentially the same in both sexes; and yet an average woman will put more flavor of something we call instinct into her mental action, and the average man something more of what we call logic into his. Whipple tells us that not a man guessed the plot of Dickens's "Great Expectations," ...
— Women and the Alphabet • Thomas Wentworth Higginson
... retains a curious flavor of Elizabethan ideas. It does not plan for inordinate fortunes, the continual amassing of money, but it does deliberately plan for the use by the individual of his individual life. Australian business ...
— The Passing of the Frontier - A Chronicle of the Old West, Volume 26 in The Chronicles - Of America Series • Emerson Hough
... the less delicious for all that; the fact that there seemed to be something forbidden about them added a flavor ...
— Through Forest and Fire - Wild-Woods Series No. 1 • Edward Ellis
... never talked much about anything. And an Indian's "medicine" is superstition, pure and simple. He cherishes some object that he has come upon under conditions that make him think it lucky. Sometimes the medicine man of his tribe performs a rite over this object, and that gives a sort of religious flavor to it, making it almost sacred in the owner's view. His belief in it is tribal; has come down from his forefathers. It is very hard to shake an Indian's faith in ...
— Injun and Whitey to the Rescue • William S. Hart
... among the lyric poets of the first part of the century, though the celebrity that she enjoyed for a time has passed. Though her language still has a flavor of the eighteenth century, the note of emotion is direct and sincere. The theme that best inspired her ...
— French Lyrics • Arthur Graves Canfield
... and as the national imagination is said to be strong, each individual points the potato he is going to eat at it, upon the principle, I suppose, of crede et habes. It is generally said that the act communicates the flavor of the herring or bacon, as the case may be, to the potato; and this is ...
— The Ned M'Keown Stories - Traits And Stories Of The Irish Peasantry, The Works of - William Carleton, Volume Three • William Carleton
... miraculous stories about pirates and shipwrecks and desert islands; he learned to splice ropes and rig toy ships, and gained an amount of information concerning "tops'ls" and "mains'ls," quite surprising. His conversation had, indeed, quite a nautical flavor at times, and on one occasion he raised a shout of laughter in a group of ladies and gentlemen who were sitting on deck, wrapped in shawls and overcoats, by saying sweetly, and with ...
— Little Lord Fauntleroy • Frances Hodgson Burnett
... But when a man's interest in public affairs depends upon his drawing an official salary, or having such a salary in prospect, the ambition does not appear so honorable. There is too pungent a mercenary flavor about it. No doubt, even among the mercenaries may be found individuals that are capable, faithful, and useful; but taking them as a class, the men whose active public spirit is conditional upon the possession ...
— American Eloquence, Volume IV. (of 4) - Studies In American Political History (1897) • Various
... dregs and our rough palates detect no difference. But the lover of wine, the more he has the less he drinks, until, in the refinement and exaltation of his taste, it is sufficient to look upon the dust-mantled bottle and recall the delicious aroma and flavor, the recollection of which is far too precious to risk by trying anew; he knows that if a bottle be so much as turned in its couch it must sleep again for years before it is really fit to drink; he knows how ...
— Two Thousand Miles On An Automobile • Arthur Jerome Eddy
... but it will seldom be found necessary, as most of our soil is rich enough; and it is not advisable to stimulate the growth too much, as it will be rank and unhealthy, and injurious to the quality and flavor of the fruit. ...
— The Cultivation of The Native Grape, and Manufacture of American Wines • George Husmann
... of the hunter; seeking—in modern day—freehold of land. One main current runs through all these motives—religious freedom, political freedom, outdoor vocations in freedom, and freehold of land. This is a good flavor ...
— The Canadian Commonwealth • Agnes C. Laut
... recognition of the esteem I have for his memory, in which I share with all who were acquainted with him,—an esteem won by the simple, unostentatious merit of his character, his liberal religious sentiment, and his frank and cordial hospitality, which had the best flavor of the good old housekeeping of St. Mary's,—a commendation which every one conversant with that section of Maryland will understand to imply what the Irish schoolmaster, in one of Carleton's tales, calls "the hoighth ...
— Atlantic Monthly Vol. 6, No. 33, July, 1860 • Various
... ants and a monkey. I thought the monkey would taste like meat people, but the flavor was different. I hope you will taste better, for you ...
— The Patchwork Girl of Oz • L. Frank Baum
... was better than any other's, as one would reasonably suppose it to have been. The cream used to be at least an inch thick, and so yellow; and the milk itself had a peculiar and exquisite flavor—perhaps the best way to describe it, is to say it tasted as lilies smell. The gentry all about were eager to buy it, and willing to pay a good price for it. Drusilla used to go around to supply her customers, nights and mornings, a bright, shining milk-pail in each hand, ...
— The Pot of Gold - And Other Stories • Mary E. Wilkins
... pass into his cookery and give it a flavor all its own. His bacon sizzled with joy. His coffee bubbled over with mirth. His turnovers wore a scout smile. His baked potatoes had his own twinkle in their eyes. His dumplings were indented with merry dimples like those in ...
— Roy Blakeley in the Haunted Camp • Percy Keese Fitzhugh
... hurry. The very next day brought a bitter air, laden with sleet, and Amelia, shivering at the open door, exulted in her feminine soul at finding him triumphant on his own ground. Enoch seemed, as usual, unconscious of victory. His immobility had no personal flavor. He merely acted from an inevitable devotion to the laws of life; and however often they might prove him right, he never seemed to reason that Amelia was consequently wrong. Perhaps that was what made it so pleasant ...
— Tiverton Tales • Alice Brown
... herbs, and the fruits, that grow in our European gardens, are of foreign extraction, which, in many cases, is betrayed even by their names: the apple was a native of Italy, and when the Romans had tasted the richer flavor of the apricot, the peach, the pomegranate, the citron, and the orange, they contented themselves with applying to all these new fruits the common denomination of apple, discriminating them from each other by the additional epithet of their ...
— The History of The Decline and Fall of the Roman Empire - Volume 1 • Edward Gibbon
... food for cattle, and highly preferable to the acid and fermented mash, usually used by distillers to feed cattle and hogs: they eat the corn dried in the above manner as if it had lost nothing of its primitive qualities and flavor. ...
— The Art of Making Whiskey • Anthony Boucherie
... typically jay. The tea was for the aunt of the man who gave it, a very pretty woman from New York, and it was so richly qualified by young people of fashion from Boston that the infusion of the jay flavor could not spoil it, if it would not rather add an agreeable piquancy. This college mood coincided that year with a benevolent emotion in the larger world, from which fashion was not exempt. Society had just been stirred by the reading of a certain book, which had then a very great vogue, ...
— Henry James, Jr. • William Dean Howells
... is and will remain a medieval city, a city of history and legend, a city of the soul. She is like Venice in this, as in not a little of her history, that she exercises an indefinable fascination over our hearts no less than over our intellects. The subtle flavor of medieval towns may be likened to that of those rare old ports which are said to taste of the grave; a flavor indefinable, exquisite. Rothenburg has it; and it is with Rothenburg, that little gem ...
— Seeing Europe with Famous Authors, Volume V (of X) • Various
... as large as Newfoundland dogs, though short-legged, and furnishing food of the most exquisite flavor; and the Argentine sheep, great balls of snowy wool, moving smartly along on legs ...
— The Second Deluge • Garrett P. Serviss
... no doubt that the suggestions of the word are unfortunate—it has what we may call a subjective flavor. It suggests that, after all, the things we perceive are sensations or percepts, and must, to exist at all, exist in a mind. As we have seen, this is an error, and an error which we all avoid in actual practice. We do not take sensations for things, and ...
— An Introduction to Philosophy • George Stuart Fullerton
... of view, those are happiest of all who are conscious of the power to produce great works animated by some significant purpose: it gives a higher kind of interest—a sort of rare flavor—to the whole of their life, which, by its absence from the life of the ordinary man, makes it, in comparison, something very insipid. For richly endowed natures, life and the world have a special interest beyond the mere everyday personal interest which so many others share; and something ...
— Counsels and Maxims - From The Essays Of Arthur Schopenhauer • Arthur Schopenhauer
... Stumph told the mortified Edouard in the kitchen, "that Mr. Pendleton has tasted the flavor of a single thing he has eaten. He listens to Mr. Ashton-Kirk talk; he is surprised at everything that he is told; there is a trembling in his hands, he is so eager. No, I don't know what it's about. ...
— Ashton-Kirk, Investigator • John T. McIntyre
... added. That is another excellence about our bill of fare. It has nothing in it which makes it incongruous with the richest or the plainest tables. It is not overcrowded by the addition of roast goose and plum-pudding; it is not harmed by the addition of herring and potatoes. Nay, it can give flavor and richness to broken bits of stale bread served on a doorstep ...
— Bits About Home Matters • Helen Hunt Jackson
... Why should she taste an acrid muddy flavor of dregs in that offered cup of heavy aromatic wine, she who had all her life thanked Heaven for her freedom from the ignominy of feeling it debasing to be a woman who loved? It was glorious to be a woman who loved. There had been no dregs left from those sweet, light, ...
— The Brimming Cup • Dorothy Canfield Fisher
... ducks were seen on the surface of the lake, and some of them contributed to the supper of the travellers, whose appetites, sharpened by the mountain air, relished their delicious flavor. Following down this lake the next morning for nearly half a mile, they passed round it, and commenced the ascent of the range above them. Innumerable springs dotted the trail on either side, while shrubs and the earliest spring flowers hung and overrun every crevice in the rocks around them. The ...
— The American Family Robinson - or, The Adventures of a Family lost in the Great Desert of the West • D. W. Belisle
... this, interest in the rainmaker's efforts did not lax. People sniffed his smoke, noting every change in its flavor, and pressed around Judge Thayer's garden fence trying to get a look at the operations. Judge Thayer was not a little indignant over the scoffings and denunciations, and this impertinent curiosity to pry upon what he gave them to understand ...
— Trail's End • George W. Ogden
... familiar with the corrections in Mr. Collier's folio does not recognize this as one of those which have been so felicitously described by an American critic as taking "the fire out of the poetry, the fine tissue out of the thought, and the ancient flavor and aroma out of the language"?[pp] The corrector in this case ...
— Atlantic Monthly, Volume 8, No. 47, September, 1861 • Various
... compared to corn, oil, and wine. We lack almost entirely the corn and the oil; and the wine in our voices is far more inclined to the sharp, unpleasant taste of very poor currant wine, than to the rich, spicy flavor of fine wine from the grape. It is not in the province of this book to consider the physiology of the voice, which would be necessary in order to show clearly how its natural laws are constantly disobeyed. We can now speak of it only with regard to the ...
— Power Through Repose • Annie Payson Call
... the cold weather following the gathering of the crop, little or no change takes place in the flavor of the kernels. During the heat of summer, however, they deteriorate. The natural amount of moisture in them is reduced, the air enters, oxidation takes place and the ...
— The Pecan and its Culture • H. Harold Hume
... rosy cheek on one side. The Indian Queen was a thick-bodied pear with specks under the skin, a deep-sunk nose and a long stem. It had a tendency to crack on one side; but it ripened at about the same time as the Belle, and its flavor was even finer. ...
— A Busy Year at the Old Squire's • Charles Asbury Stephens
... Oh, I've known him since we sat together under our grandmother's table, munching gingerbread cakes. Ah, she was a famous cook, else the flavor of a bit of dough wouldn't ...
— Reels and Spindles - A Story of Mill Life • Evelyn Raymond
... truth, I suspect it is the distance that gives the flavor; they want the richness of the Brundusium oyster. But, at Rome, no supper is complete ...
— The Last Days of Pompeii • Edward George Bulwer-Lytton
... were soon put through such a course of scrubbing and whitening as to make the old-fashioned "spring house-cleaning," which has been the bugbear of pater familias and one of the chief assets of the paragrapher for so many years, a process of incomparably mild flavor. At the abattoir it had not been so easy to effect a reform, but with such women as Mrs. Bateman, Mrs. Albert Turner and the Reverend Martha Kendall coming down there to inspect and to demand cleanliness and wholesome conditions, ...
— A Woman for Mayor - A Novel of To-day • Helen M. Winslow
... the schoolmaster, "would be nothing the worse of a little daicent mellowness and flavor; but, at the same time, we must admit that, though sadly deficient in a spirit of exhilaration, it bears a harmonious reference to the beautiful beef and cabbage which we got for dinner. The whole of them are what I designate as sorry specimens of metropolitan luxury. May I never ...
— The Black Baronet; or, The Chronicles Of Ballytrain - The Works of William Carleton, Volume One • William Carleton
... rang the changes upon roasted and fried meats, boiled and creamed vegetables, baked puddings and canned fruits contentedly enough. She made cup cake and sponge cake, sponge cake and cup cake all the year round. Nothing was ever changed, no unexpected flavor ever surprised the palates of the Salisbury family. May brought strawberry shortcake, December cottage puddings, cold beef always made a stew; creamed codfish was never served without baked potatoes. The Salisbury table was a duplicate ...
— The Treasure • Kathleen Norris
... flavor of the preparation to be not entirely unpleasant. Having overcome an initial aversion, caused by its marked medicinal tang, she grew reconciled to it and finished her first smoke without experiencing any other effect than a sensation of placid contentment. Deftly, ...
— Dope • Sax Rohmer
... to the "shack." Will had long known the gold prospector, and had become so accustomed to the mildness of his manner, as had all the village, that this sudden display of physical and moral force brought with it an awakening that had an unpleasant flavor. Then, too, his own thoughts were none too easy, and the picture of Eve as he had last seen her would obtrude itself, and created, if no gentler feeling, at least a guilty nervousness that sickened ...
— The One-Way Trail - A story of the cattle country • Ridgwell Cullum
... yes, without a doubt" she answered firmly. "I am rich in that which can buy everything but peace of mind and contentment of heart. I am fortunate enough to escape that experience which gives a flavor and a charm to existence. I am the cynosure of eyes that are content with surface glitter only, and the possessor of comforts and happiness that have made my life the empty, blighted thing ...
— The Doctor's Daughter • "Vera"
... most part disconnected stories of adventure, which, though full of interest, lack the peculiar Celtic flavor. Contains: Chase of ...
— Lists of Stories and Programs for Story Hours • Various
... man makes the best husband in the world, let him not think that there is no room for improvement, for with him it is much the same as it is with the wild strawberry. At first blush one would say that there could be no more delicious flavor than that of the wild strawberry. Yet everybody knows what the skilled gardeners have made of it in the form of the cultivated fruit. Nevertheless, the crude article, found growing wild upon its native heath, is much to be preferred to the candied ...
— From a Girl's Point of View • Lilian Bell
... mulberry and elderberry. Of about 15 varieties of persimmon here I consider Early Golden and Josephine the best. Of 20 or more varieties of mulberries I consider Downing and Paradise the best. Paradise is a large purple mulberry I found near here. It has an exceptionally good flavor. ...
— Northern Nut Growers Association Thirty-Fourth Annual Report 1943 • Various
... feast to which I have bidden him,—a red mullet, a plate of mushrooms, exquisitely stewed, and part of a ptarmigan, a bird of the same family as the grouse, but feeding high up towards the summit of the Scotch mountains, whence it gets a wild delicacy of flavor very superior to that of the artificially nurtured English game-fowl. All the other dainties have vanished from my memory as completely as those of Prospero's banquet after Ariel had clapped his wings over it. The band played at intervals, inspiriting us to new ...
— Atlantic Monthly, Vol. 12, August, 1863, No. 70 - A Magazine of Literature, Art, and Politics • Various
... from Negumbo to Matura. In its cultivated state it becomes really productive after the sixth year, and continues from forty to sixty years. The superintendent of the largest estate in this neighborhood stated that there were not less than fifteen varieties of cinnamon, sufficiently distinct in flavor to be easily recognized. The production of the best so injures the plants that it does not pay to cut this at any price under 4s. 6d. to 5s. per lb. The estate alluded to above yields from 30,000 to 40,000 lb. ...
— Scientific American, Volume XLIII., No. 25, December 18, 1880 • Various
... indignant when Pettigrass came to ask his father to go forthwith to the manor-house. In the mouth of the foreman the invitation took on something of the flavor of a command. Besides, since the Major's return from New York, Thomas Jefferson had a grudge against him of a purely private ...
— The Quickening • Francis Lynde
... of the dream tells us that such obstacles correspond to conflicts of the will. What kind of inner resistance may it be that checks the wanderer at every step on his way to happy love? We suspect that the examinations have an ethical flavor. This appears to some extent in the right-left symbolism; then in the experience at the mill, which we have not yet studied, where the wanderer has to pass over a very narrow plank, the ethical symbolism of which will be discussed later; and in the striking feeling of responsibility which the ...
— Hidden Symbolism of Alchemy and the Occult Arts • Herbert Silberer
... tortuous sloughs, twisting their slimy way, eel-like, toward the open bay were all hard facts. Occasionally, here and there, could be seen a few green tussocks, with their scant blades, their amphibious flavor and unpleasant dampness. And if you chose to indulge your fancy, although the flat monotony of Duck Island was not inspiring, the wavy line of scattered drift gave an unpleasant consciousness of the spent waters and made the certainty of the returning tide ...
— Sustained honor - The Age of Liberty Established • John R. Musick,
... Extending the flavor of meat. Meat stew. Meat dumplings. Meat pies and similar dishes. Meat with starchy materials. Turkish pilaf. Stew from cold roast. Meat with beans. Haricot of mutton. Meat salads. Meat with eggs. Roast beef with Yorkshire pudding. Corned beef hash with poached ...
— Practical Suggestions for Mother and Housewife • Marion Mills Miller
... process of making good butter is a very simple one. To keep the cream in a perfectly pure, cool atmosphere, to churn while it is yet sweet, to work out the buttermilk thoroughly, and to add salt with such discretion as not to ruin the fine, delicate flavor of the fresh cream,—all this is quite simple, so simple that one wonders at thousands and millions of pounds of butter yearly manufactured which are merely a hobgoblin-bewitchment of cream ...
— The Atlantic Monthly, Volume 14, No. 86, December, 1864 • Various
... the men at mess had beans with unlimited grease, its peculiar flavor peppered and spiced out of it. Life, life was to be theirs even yet! What ...
— The Moccasin Maker • E. Pauline Johnson
... with a blending of many flavors. Don't be afraid of experimenting with them. Where you make one mistake you will be surprised to find the number of successful varieties you can produce. If you like a spicy flavor, try two or three cloves, or allspice, or bay leaves. All soups are improved by a dash of onion, unless it is the white soups, or purees from chicken, veal, fish, etc. In these ...
— Recipes Tried and True • the Ladies' Aid Society
... flung a grateful shade over the dwellings erected there. It had been hard though sweet labor to take armfuls of "stickins" and "cutrounds" from the mill to this secluded spot, and that it had been done mostly after supper in the dusk of the evenings gave it a still greater flavor. Here in soap boxes hidden among the trees were stored all their treasures: wee baskets and plates and cups made of burdock balls, bits of broken china for parties, dolls, soon to be outgrown, but serving well as ...
— Rebecca of Sunnybrook Farm • Kate Douglas Wiggin
... Marvin's, in order to have one of the "loudest crows" over him that he had ever enjoyed. The doctor did not mind the "crow" in the least, but was delighted with the adventure and capture, for the whole affair had just the flavor to please him. As he was a skilful taxidermist, he good-naturedly promised to "set the eagle up" on the selfsame branch on which he had been found, for it was agreed that he would prove too dangerous a pet to ...
— Nature's Serial Story • E. P. Roe
... and the secret troubles connected with them, did not seriously interfere with the adventurous optimism of youth. They did but give a special flavor to the winds blown from the sea, to the suggestions of the sunsets on which the eyes of youth looked, and mixed themselves with the verses of Browning, Matthew Arnold, and Shelley. But a yet more successful rival to the speculations of Archer Butler and Plotinus was, in my own case, another ...
— Memoirs of Life and Literature • W. H. Mallock
... Saint Louis. The narrative ended abruptly at the point, owing to the inconsiderate crowing of a cock, which compelled the ghosted King of Men to scamper back to Hades. There is a fine mediaeval flavor to this story, and as it has not been traced back further than Pere Brateille, a pious but obscure writer at the court of Saint Louis, we shall probably not err on the side of presumption in considering it apocryphal, though Monsignor Capel's judgment of the ...
— The Devil's Dictionary • Ambrose Bierce
... how puffed up and soft they became, and what a fine flavor of bacon improved their taste when it came time ...
— Harper's Young People, May 18, 1880 - An Illustrated Weekly • Various
... of the wit of these verses, which is certainly one of their distinguishing qualities. It is quite Attic in its flavor and exquisitely delicate in its combined good-humor and freedom from rancor. An epigram, according to the old definition, should be like a bee; it should carry the sweetness of honey, although it bears a sting at the end. Sometimes the end has a ...
— Oriental Literature - The Literature of Arabia • Anonymous
... data-processing center, but for most of the time, she told me, she wandered around the part of the building the Lodge had retained for its own uses, meeting Psi's of various powers and more or less soaking up the flavor of life in the Manhattan Chapter. In the evenings we found a new place for dinner each night, and then came back to her place or mine to practice with the weights. Pheola would never be the bruiser that I was—so very few are—but she worked her grip up to ...
— The Right Time • Walter Bupp
... sticks with split ends and wedge in the bacon between the two sides of the split, then toast it over the fire. Other small pieces of meat can be cooked in the same way. Bacon boiled with greens gives the vegetable a fine flavor, as it also does string-beans when cooked with them. It may, however, be boiled alone for dinner, and is good fried ...
— On the Trail - An Outdoor Book for Girls • Lina Beard and Adelia Belle Beard
... faithful picture on record of the time, personal facts, unfortunately, being of the most meager nature. They have been sought for chiefly, however, in the old records themselves; musty with age and appallingly diffuse as well as numerous, but the only source from which the true flavor of a forgotten time can be extracted. Barren of personal detail as they too often are, the writer of the present imperfect sketch has found Anne Bradstreet, in spite of all such deficiencies, a very real and vital person, and ends her task with the belief which it is hoped that the ...
— Anne Bradstreet and Her Time • Helen Campbell
... sleeves that the white dimpled arms might show, and then bustled about the room, to tidy it for the hundredth time. A bright winter's room: its owner had a Southern taste for hot, heartsome colors, you could be sure, and would bring heat and flavor into his life, too. There were soft astral lamps, and a charred red fire, a warm, unstingy glow, wasting itself even in long streams of light through the cold windows. There were bright bits of Turnerish pictures on the gray walls, ...
— Atlantic Monthly, Vol. XII. July, 1863, No. LXIX. - A Magazine Of Literature, Art, And Politics • Various
... territory and thousands of tons to spare. The huckleberries are especially abundant. A species that grows well up on the mountains is the best and largest, a half-inch and more in diameter and delicious in flavor. These grow on bushes three or four inches to a foot high. The berries of the commonest species are smaller and grow almost everywhere on the low grounds on bushes from three to six or seven feet high. This is the species on which the Indians depend ...
— Travels in Alaska • John Muir
... demon, but a man of like passions with ourselves, by no means rancorous or cruel as men go, who can doubt that all over the world proletarians of the ducal kidney are now revelling in "the whiff of dynamite" (the flavor of the joke seems to evaporate a little, does it not?) because it was aimed at the class they hate even as our argute duke hated what ...
— Bernard Shaw's Preface to Major Barbara • George Bernard Shaw
... or in the churchyards across the water. They tell us not merely the date of birth and death of the deceased, but they let us know enough of his life to invest it with a certain individuality, and to give it a flavor of its own. ...
— The Common People of Ancient Rome - Studies of Roman Life and Literature • Frank Frost Abbott
... encounter you when I should arrive in this country; but little thinking that you would be the first to greet me. You will pardon me for not indulging in one of them myself, for you know that I have never acquired the habit. Nevertheless they will perhaps suggest to you the flavor of home, and may transport you for a moment to the scenes which I ...
— Princess Zara • Ross Beeckman
... tea-table, on occasion, with a cover that lifts and discloses a snug box inside in which books and magazines can be left without fear of injury in case of shower or damp weather. Tea served in such surroundings takes on a flavor that it never has indoors. The general design of this summer-house, as will readily be seen by the illustration, is simplicity itself, and can very easily be copied by ...
— Amateur Gardencraft - A Book for the Home-Maker and Garden Lover • Eben E. Rexford
... visibly, just like the camels when, staggering fetlock deep through the sand-wastes, they scent the water or sight the clump of palms. Was there more in all this than could be traced to the mere soothing influence of the nicotine and flavor of the tobacco? Might not this one old habit still indulged have been the only link that sensibly connected the invalid with those pleasant days, when he enjoyed life so heartily, with so many cheery comrades to keep him in countenance—when he would have laughed at the idea of any thing short ...
— Sword and Gown - A Novel • George A. Lawrence
... raised a round shot above his head, or so it appeared to be, and smote him full upon the crown. The other whirled a flat bludgeon and hit him on the jaw. With the smell of brimstone was mingled the pungent flavor of ripe cheese and salt-fish. Blackbeard measured his length, and the ghost of Jesse Strawn delayed an instant to dump a pot of sizzling combustibles ...
— Blackbeard: Buccaneer • Ralph D. Paine
... into flame at the frost's touch, So Richard's heart on coldness fed its fire, And burned with surfeit of indifference. All flavor and complexion of content Went out of life; what served once served no more. His hound and falcon ceased to pleasure him; He read—some musty folios there were On shelf—but even in brave Froissart's page, Where, God knows, ...
— Wyndham Towers • Thomas Bailey Aldrich
... CUCUMBER-AND-ONION SALAD.—An attractive way in which to serve sliced cucumbers and onions is shown in Fig. 4. A single large cucumber should be selected for this salad, and Bermuda onions with a mild flavor will ...
— Woman's Institute Library of Cookery, Vol. 4 • Woman's Institute of Domestic Arts and Sciences
... than emotion when one does not share it. I murmured "Mother!" feeling that after all she must appreciate such an outburst; then approaching, I kissed her, and made a face in spite of myself—such a salt and disagreeable flavor had been imparted to my mother-in-law's countenance by the tears she ...
— Monsieur, Madame and Bebe, Complete • Gustave Droz
... Lorry blushed and laughed awkwardly. He had been admiring her eager face and expressive eyes during Uncle Caspar's recital. How sweet her voice when it pronounced his name, how charming the foreign flavor to ...
— Graustark • George Barr McCutcheon
... opulence of her own she was able to practice the natural insolence of it. She knew her eighteenth century, and the tales of its great lords and all their belongings, by heart. This back-stairs erudition gave to her conversation a flavor of "oeil-de-boeuf"; her soubrette gossip passed muster for courtly wit. Morally, the mayoress was, if you wish to say so, tinsel; but to savages paste diamonds are ...
— Sons of the Soil • Honore de Balzac
... leaves the ground, the hill-sides in many localities are covered with the vine that bears a small black berry (called by the natives parwong,) in appearance, though not in flavor, like the huckleberry. It has a pungent spicy tartness that is very acceptable after a long diet of meat alone, and the natives, when they find these vines, stop every other pursuit for the blissful moments of cramming their stomachs ...
— Schwatka's Search • William H. Gilder
... Anne was not sure that he was in earnest. He complained that romance had fallen into disrepute. "With all the modern stories—you know the formula—an ounce of sordidness, a flavor of sensationalism, a dash of sex—" One had to look back for the real thing—Aucassin and Nicolette, and all the rest. "That's why I ...
— The Gay Cockade • Temple Bailey
... sometimes caught a mess of fish for my dinner, and once I went so far as to slaughter a woodchuck which ravaged my beanfield—effect his transmigration, as a Tartar would say—and devour him, partly for experiment's sake; but tho it afforded me a momentary enjoyment, notwithstanding a musky flavor, I saw that the longest use would not make that a good practise, however it might seem to have your woodchucks ready drest by the ...
— The Best of the World's Classics, Restricted to Prose, Vol. X (of X) - America - II, Index • Various
... similar cases, and they ended with my reports of the facts and of my reasons for the course I pursued. The side lights thrown upon the situation by the letter last quoted will be more instructive than any analysis I could now give, and the spice of flavor which my evident annoyance gave it only helps to revive more perfectly the local color of the time. In the case of Mr. Smith's "negro boy Mike," I had the satisfaction of finding in the intercepted correspondence of his son the major, the express recognition of the man's right to liberty ...
— Military Reminiscences of the Civil War V1 • Jacob Dolson Cox
... rugged shores, and the frozen cranberry marshes of Fort Pond Bay, lying to the westward, are their favorite feeding-grounds. The birds are always as fat as butter when making their flight, and their piquant, spicy flavor leads to their being barbecued by the wholesale at the seat of shooting operations. One of the gunner's cabins has nailed up in it the heads of 345 ducks that have been roasted ...
— Scientific American Supplement, No. 421, January 26, 1884 • Various
... yielded to the solicitations of the ladies, and consented to moisten their lips with the foaming wine, which they had never before tasted. They declared it was like effervescent lemonade, but with a pleasanter flavor. ...
— Maupassant Original Short Stories (180), Complete • Guy de Maupassant
... reasons: (1) to satisfy thirst. This leads to the use of a light wine or a malt liquor. (2) To gratify the palate. This again usually results in the use of drinks of low alcohol content, in which the flavor is the main consideration. (3) Finally, men drink "to induce those peculiar feelings, those peculiar frames of mind" ...
— Applied Eugenics • Paul Popenoe and Roswell Hill Johnson
... prose version, printed under the text. It resembles Kemble's work[4], rather than Thorpe's[5]. It eschews unwieldy compounds, and makes no attempt to acquire an archaic flavor. Supplied words are bracketed. ...
— The Translations of Beowulf - A Critical Biography • Chauncey Brewster Tinker
... is here quoted is one of his many brilliant and reanimating translations. In its music and its peculiar rhyme-scheme, it reproduces the peculiar flavor as well as the meter of ...
— Modern British Poetry • Various
... she exclaimed; "I used none but the purest cream, and that without boiling; I don't know how the old lady could have made such a mistake, unless it was that she got some of the almond, which, perhaps, had too much of the bitter-almond flavor ...
— Graham's Magazine Vol XXXII. No. 3. March 1848 • Various
... unconscious that an Irene was a Byzantine Empress of the eighth century, who, by her devotion to its tenets, won beatification after death from the Greek Church. The opera failed on the Continent as well as in London, but if it had not been given a comic operetta flavor by its title and association with the name of the excellent Mr. Farnie, would the change in supposed time, place and people ...
— A Second Book of Operas • Henry Edward Krehbiel
... likely," I answered, with the brittle sugar in my voice that Letitia only half knows the flavor of. "But don't try to sketch things, Letitia. Begin at the beginning and go straight to the end; I'll pick ...
— The Heart's Kingdom • Maria Thompson Daviess
... lived in, the bread she ate, all seemed impregnated with one smell, one especial flavor. If she opened the window, she perceived it even more strongly; if she went out, each breath of wind brought it to her. The people she saw—even her own Jack, when he returned at night with his blouse spotted with oil—exhaled the same baleful odor, ...
— Jack - 1877 • Alphonse Daudet
... on the far-off flavor of chicken and rabbit. "There were things that we paid for, too. The spondu-licks just danced about. We held all the ...
— Under Fire - The Story of a Squad • Henri Barbusse
... big foreign restaurant; and had a small table all to themselves, in the midst of the glare, and the heat, and the indiscriminate Babel of tongues. And, under the guidance of Mr. Brand, they adventured upon numerous articles of food which were more varied in there names than in their flavor; and they tasted some of the compounds, reeking of iris-root, that the Neapolitans call wine, until they fell back on a flask of Chianti, and were content; and they regarded their neighbors, and were regarded in turn. In the midst ...
— Sunrise • William Black
... stand—straight trunks of the beech, the maple, the ash, and the linden, towering to a vast height. The hollows are traversed by clear, rapid brooks. The mowing fields at that time were full of strawberries of large size and admirable flavor, which you could scarce avoid crushing by dozens as you walked. I would gladly have lingered, during a few more of these glorious summer days, in this wild country, but my engagements did not permit it, and here ...
— Letters of a Traveller - Notes of Things Seen in Europe and America • William Cullen Bryant
... troublesome disease. The leaves show angular dead-brown spots, then dry up and die; the fruit often fails to ripen and lacks flavor. It is caused by the same fungus as is the downy mildew of cucumbers. While bordeaux has proved effective in controlling the downy mildew on cucumbers, it seems to be of little value in lessening the same ...
— Manual of Gardening (Second Edition) • L. H. Bailey
... sit with us and help us eat roast potatoes—roasted as they cook pigs in the Islands, by covering up in the ground with hot stones. The fact that the potatoes, and the butter which went with them, were purloined from our host's larder, gave a special flavor to the feast—accompanied as it was, too, by instrumental and vocal music, and ...
— The New Penelope and Other Stories and Poems • Frances Fuller Victor
... drawer a pocket flask of sherry, and emptying all but a wine glass, I added the drug, first tasting and inhaling it, to make sure it had neither perceptible flavor nor odor. Then I locked the flask in my dressing-case ...
— A Village Ophelia and Other Stories • Anne Reeve Aldrich
... grateful. She saw the grouse in the process of cleaning, and the red stains on Vosper's hands did not repel her at all. She beheld the smooth cascade of the rice as Bill poured it into the boiling water, her own hand opened a can of dehydrated vegetables that was to give flavor to the dish. She gave no particular thought to the fact that the hour was revealing her not as an exquisite creature of a higher plane, but simply a human animal with an empty stomach. If the thought did come to her she didn't care. She only knew ...
— The Snowshoe Trail • Edison Marshall
... in any way, except to take an armful of dried salt fish from a corded stack in the back of the wagon which had been carefully covered with a piece of old sail. We had left a wake of their pungent flavor behind us all the way. I wondered what was going to become of the rest of them and some fresh lobsters which were also disclosed to view, but he laid the present gift on the doorstep without a word, and ...
— The Queen's Twin and Other Stories • Sarah Orne Jewett
... Rochester, and was frequently repeated. In truth his mind, unless we are greatly mistaken, was naturally a very meagre soil, and was forced only by great labor and outlay to bear fruit which, after all, was not of the highest flavor. He has scarcely more claim to originality than Terence. It is not too much to say that there is hardly anything of the least value in his plays of which the hint is not to be found elsewhere. The best scenes in the Gentleman Dancing-Master were suggested by Calderon's ...
— Critical and Historical Essays, Volume III (of 3) • Thomas Babington Macaulay
... proverbial little birds who spread the news with such alacrity, are chirping about yourself, and the first feathered acquaintance that you hit upon is generously eager to share with you the crumb picked from a newspaper with a special flavor for ...
— Modern Eloquence: Vol II, After-Dinner Speeches E-O • Various
... set his foot in the wings of the Opera! He relished it with all the curiosity of a youth and the gusto of a collegian. How fortunate that he had not brought Madame Vaudrey, who was slightly indisposed. This rapid survey of a world unknown to him, had the flavor of an escapade. There was a little spice in ...
— His Excellency the Minister • Jules Claretie
... our tobacco Such a sweet and pleasant flavor, Never the broad leaves of our cornfields Were so beautiful to look on, As they seem to us this morning, When you come so far to ...
— The Song Of Hiawatha • Henry W. Longfellow
... she lay back, drinking, in long draughts, the spiced night air, frosted only enough to give it flavor. There was no necessity for speech, and above, the stars glittered lavishly, despite the white light of ...
— The Lighted Match • Charles Neville Buck
... visit of the Hourelles was followed after an interval by a call from a Judge Lecomte, who brought what he affirmed was a portion of the holy ointment which had been given him by the widow Hourelle. Unluckily, it was of microscopic dimensions, far from enough to impart the full flavor of kingship to his majesty ...
— Historical Tales, Vol. 6 (of 15) - The Romance of Reality. French. • Charles Morris
... song gave a special flavor to the tone of free and easy gaiety with which Zherkov spoke, and to the ...
— War and Peace • Leo Tolstoy
... Cote de Beaupre, small in size but impregnated with the flavor of honey; pears grown in the old orchards about Ange Gardien, and grapes worthy of Bacchus, from the Isle of Orleans, with baskets of the delicious bilberries that cover the wild hills of the north shore from the first wane of summer until ...
— The Golden Dog - Le Chien d'Or • William Kirby
... me that Marvin had been drowned at the "Big Lead," coming back to Cape Columbia. The news staggered me, killing all the joy I had felt at the sight of the ship and her captain. It was indeed a bitter flavor in the cup of our success. It was hard to realize at first that the man who had worked at my side through so many weary months under conditions of peril and privation, to whose efforts and example so much of the success of the expedition had been due, would never stand beside ...
— The North Pole - Its Discovery in 1909 under the auspices of the Peary Arctic Club • Robert E. Peary
... Confederates; and one of the articles of which the Southern armies were in the greatest need was salt. The distress caused by the lack of it was great. Many of the soldiers were in the habit of sprinkling gunpowder upon their food to give it a flavor approaching that of salt. In olden days, particularly in the British navy about the end of the eighteenth century, it was the custom for the captains to issue to their crews, before going into battle, large cups of grog with gunpowder ...
— The Naval History of the United States - Volume 2 (of 2) • Willis J. Abbot
... cry, but as Nance was too much occupied to give audience to her grief, she betook herself to the first floor to assist in the care of Mrs. Smelts. Illness in the abode of another has a romantic flavor that home-grown maladies lack. ...
— Calvary Alley • Alice Hegan Rice
... according to its determinations into affections, and into thoughts therefrom. In a word, before the angels every act or deed of a spiritual man is like a palatable fruit, useful and beautiful, which when opened and eaten yields flavor, use, and delight. That the angels have such a perception of the acts and deeds of men may also ...
— Angelic Wisdom Concerning the Divine Love and the Divine Wisdom • Emanuel Swedenborg
... that night a magnificent spread was laid with the octopus served as the principal dish. It was sometime before Paul could be persuaded to taste it, and then he found it to be the most delightful fish he had ever eaten—delicate of flavor and flesh of a slightly viscous nature. The native fishermen look upon them as a rare luxury and always have a feast when one ...
— The Story of Paul Boyton - Voyages on All the Great Rivers of the World • Paul Boyton
... were seen on the surface of the lake, and some of them contributed to the supper of the travellers, whose appetites, sharpened by the mountain air, relished their delicious flavor. Following down this lake the next morning for nearly half a mile, they passed round it, and commenced the ascent of the range above them. Innumerable springs dotted the trail on either side, while shrubs ...
— The American Family Robinson - or, The Adventures of a Family lost in the Great Desert of the West • D. W. Belisle
... and apprehension subsided. He even ventured, when no eye was fixed upon him, to taste the beverage, which he found had much of the flavor of excellent Hollands. He was naturally a thirsty soul, and was soon tempted to repeat the draught. One taste provoked another; and he reiterated his visits to the flagon so often that at length his senses were overpowered, his eyes swam ...
— The Short-story • William Patterson Atkinson
... the pond, a stone's throw away, a fine buck came to the water, put his muzzle into it, then began to fidget uneasily. Some vague, subtle flavor of me floated across and made him uneasy, though he knew not what I was. He kept tonguing his nostrils, as a cow does, so as to moisten them and catch the scent of me better. On my right, and nearer, a doe was feeding unconcernedly among the lily pads. A mink ran, hopping and halting, ...
— Wood Folk at School • William J. Long
... hath not that moist mellow oleaginous gliding smooth descent from the tongue to the palate, thence to the stomach, &c., that your Brighton Turbot hath, which I take to be the most friendly and familiar flavor of any that swims—most genial and ...
— The Works of Charles and Mary Lamb (Vol. 6) - Letters 1821-1842 • Charles and Mary Lamb
... about the business that seemed most important. He got down on his hands and knees and gravely inspected the broad black line, hopefully testing it with tongue and with fingers to see if it would yield him anything in the way of flavor or stickiness. It did not. It had been there long enough to be thoroughly dry and tasteless. He got up, planted both feet on it and teetered back and forth, chuckling up at Bud ...
— Cabin Fever • B. M. Bower
... the mature ates is edible and is one of the most delicious that grows in the Philippines; its white and delicately perfumed pulp has a delicious flavor. The unripe fruit is exceedingly astringent. The fermented juice of the ripe pulp is used in certain parts of America to prepare a popular drink. The powdered seeds make a useful parasiticide especially when used on the ...
— The Medicinal Plants of the Philippines • T. H. Pardo de Tavera
... understands the true method of reducing the browned berry to an impalpable powder, by pulverizing it between a flat stone and a round one, must give up all hopes of presenting his guests with the ideal cup of coffee. I would give the whole process by which an amber-colored stream, of perfect flavor, might be poured out, without a trace of sediment, to the very last drop, did I not reflect with pity that probably in all the wide extent of my country there is neither the apparatus of grinding nor the sable domestic with skill to use it. Nay, even in Jamaica, where ...
— The Continental Monthly, Vol. IV. October, 1863, No. IV. - Devoted to Literature and National Policy. • Various
... party, not a weight upon it, and the question now was whether or not the party had votes enough; hence there was a certain light and joyous air about them which gave to their short stay in the dining-room a finer flavor than any that a ...
— The Candidate - A Political Romance • Joseph Alexander Altsheler
... young colonists wade through the pool to drive fish into the shallows where they could pin them, with their legs, catch them with their hands. In their need for protein, the colonists were finding, as many Earth peoples had found, raw fish were excellent in flavor and texture as food. ...
— Eight Keys to Eden • Mark Irvin Clifton
... be ground in a mill with metal nuts, that the stone and kernel may be well broken. The kernel when thus broken will give a finer flavor to the brandy, and increase ...
— The Practical Distiller • Samuel McHarry
... I like it?" said Lady Dacre turning to her hostess. "I think it all very nice. So does Sir Temple. Yet I don't see how you can get along without a bit of London, sometimes. London is the spice, you know, the flavor of the cake, ...
— The Bay State Monthly, Volume 3, No. 1 • Various
... had been upon the throne for twenty-five years; and during that period, like a rich wine in the wood, monarchy had mellowed within him, permeating his system with its mild and slightly dry flavor; it had become as it were a habit, and he carried it quite naturally, almost unconsciously, though with just a suspicion of weight, much as a scholar carries his learning or a ...
— King John of Jingalo - The Story of a Monarch in Difficulties • Laurence Housman
... has established between us—devotion, loyalty, telepathic communication without publicity. I am sure you are belittling yourself. ... you are a game bird,— good, you understand, but with a tang, a something wild in flavor, a touch of the woods and mountain flowers and hidden dells in bosky places, and wanderings and sweet ...
— The Letters of Franklin K. Lane • Franklin K. Lane
... there is plenty of space, however, the plants are allowed to grow at will and to tumble on the ground. In this way they bear large crops. During the winter the markets are supplied with tomatoes either from tropical sections or from hothouses. As those grown in the hothouses are superior in flavor to those shipped from Florida and from the West Indies, and as they command good prices, great quantities ...
— Agriculture for Beginners - Revised Edition • Charles William Burkett
... of fresh, lean, juicy beef of good flavor,—the top of the round and the back and middle of the rump are the best portions for the purpose,—from which all fat, bones, and sinews have been carefully removed; cut into pieces a quarter of an inch square, or grind ...
— Science in the Kitchen. • Mrs. E. E. Kellogg
... dances. Then came the ever-welcome call to lunch and they tumbled down to the roomy cabin, followed more sedately by their elders, who had enjoyed the morning as much as their offspring, though less riotously. It was a delicious luncheon and, with the added flavor of romantic surroundings and congenial company, was altogether a ...
— Lucile Triumphant • Elizabeth M. Duffield
... used adulterant; it is added for flavor and to produce a darker infusion, thus giving the impression of greater strength. It is perfectly harmless and as a drink is actually preferred by some people. Its detection is comparatively easy. Chicory grains are dark, gummy, soft, and bitter; coffee grains are hard and brittle; ...
— The Home Medical Library, Volume V (of VI) • Various
... a moment. The temptation to reveal his own astuteness, and at the same time enhance the personal flavor which the dialogue had acquired, was not to be resisted. "May I venture to ask if she is the lady with whom you exchanged a few words this forenoon at ...
— The Law-Breakers and Other Stories • Robert Grant
... seemed to improve and render herself very agreeable. She had a queer feeling about him. If one could be young again—ah, that would be back in France. She had a happy time with Laurent. She had exulted in winning her second husband, but somehow the real flavor and zest of love had not ...
— A Little Girl in Old Quebec • Amanda Millie Douglas
... thence down to College Place. There was a coffee-stand upon the corner, and here he bought two doughnuts for a cent each, and began munching them, noticing at the same time that they were not of the best, being dry, and that the flavor wasn't to be compared to that of those Grace was in the habit of turning out ...
— Richard Dare's Venture • Edward Stratemeyer
... herb (Pimpinella anisum) cultivated for its fruit and the oil obtained from it; used to flavor ...
— The Veterinarian • Chas. J. Korinek
... his own travels are quite free from the Sterne flavor; in fact he distinctly says that through the influence of the Sentimental Journey all records of journeys had been mostly given up to the feelings and opinions of the traveler, but that he, after his Italian journey, had ...
— Laurence Sterne in Germany • Harvey Waterman Thayer
... these waves having just receded before the northeast wind which brought the Spray in left the tide now at low ebb, with oyster-rocks laid bare for some distance along the shore. Other shellfish of good flavor were also plentiful, though small in size. I gathered a mess of oysters and mussels here, while a native with hook and line, and with mussels for bait, fished from a point of detached rocks for bream, landing ...
— Sailing Alone Around The World • Joshua Slocum
... talk, La Corriveau!" cried she, "I will have none of those foul things which you propose. My rival shall die like a lady! I will not feast like a vampire on her dead body, nor shall you. You have other vials in the casket of better hue and flavor. What is this?" continued Angelique, taking out a rose-tinted and curiously-twisted bottle sealed on the top with the mystic pentagon. "This looks prettier, and may be not less sure than the milk of mercy in ...
— The Golden Dog - Le Chien d'Or • William Kirby
... to hale him into the full glare of the electric light. A brutal misuse of the supernatural is perhaps the very lowest degradation of the art of fiction. But 'to mingle the marvellous rather as a slight, delicate, and evanescent flavor than as any actual portion of the substance,' to quote from the preface to the 'House of the Seven Gables,' this is, or should be, the aim of the writer of short-stories whenever his feet leave the firm ground of fact as he strays in the unsubstantial realm of fantasy. In ...
— Short Story Writing - A Practical Treatise on the Art of The Short Story • Charles Raymond Barrett
... only items that he never tasted at school—dishes made from real plant and animal life, with just enough synthetics to give them flavor. He couldn't say that he liked what he ate, but at least it gave him the feeling of being on his own, of having made the break with his tame past as complete as possible. Earth-beef tasted too strong; Venus seaweed stew had a pungency that he ...
— Runaway • William Morrison
... for saying that the literary dinner described in the "The Tales of a Traveller," whimsical as it seems and pervaded by the conventional notion of the relations of publishers and authors, had a personal foundation. Irving's satire of both has always the old-time Grub Street flavor, or at least the reminiscent tone, which is, by the way, quite characteristic of nearly everything that he wrote about England. He was always a little in the past tense. Buckthorne's advice to his friend is, never to ...
— Washington Irving • Charles Dudley Warner
... the days of Ashurnasirbal and Shalmaneser II.—the ninth century—does the sun-cult receive great prominence. These kings call themselves the sun of the world. The phrase,[264] indeed, has so distinctly an Egyptian flavor, that, in connection with other considerations, it seems quite plausible to assume that the influence of Egyptian reverence for Ra had much to do with the popularity of the sun-cult about this time. Shalmaneser bestows ...
— The Religion of Babylonia and Assyria • Morris Jastrow
... once are they killed for mere pleasure! Their meat is tender and most delicious after one has learned to like the "gamey" flavor. And a change in meat we certainly do need here, for unless we can have buffalo or antelope now and then, it is beef every day in the month—not only one month, but ...
— Army Letters from an Officer's Wife, 1871-1888 • Frances M.A. Roe
... cafe door opened, and Jacqueline emerged, tripping lightly. Din Driscoll was filling his cob pipe, but he paused with a finger over the bowl. "If there isn't a woman in it!" he muttered. He felt imposed upon. The game was a man's game, and now its flavor was gone. ...
— The Missourian • Eugene P. (Eugene Percy) Lyle
... a goose cooked. Its tenderness and flavor, size and cheapness, were the themes of universal 20 admiration. Eked out by apple sauce and mashed potatoes, it was a sufficient dinner for the whole family; indeed, as Mrs. Cratchit said with great delight (surveying one small atom of a bone upon ...
— Story Hour Readings: Seventh Year • E.C. Hartwell
... figs, with sherry and port wine, both good, and the port particularly so. I ate some pig, and could hardly resist the lady's importunities to eat more; though to my fancy it tasted of swill,—had a flavor of the pigsty. On the parlor table were some poor editions of popular books, Longfellow's poems and others. The lady affects a literary taste, and bothered me about my ...
— Passages From the English Notebooks, Complete • Nathaniel Hawthorne
... Chambertin, Vougeau, and Beaune are the strongest, and will bear transportation and keeping. They sell, therefore, on the spot for twelve hundred livres the queue, which is forty-eight sous the bottle. Volnay is the best of the other reds, equal in flavor to Chambertin, &c., but being lighter, will not keep, and therefore sells for not more than three hundred livres the queue, which is twelve sous the bottle. It ripens sooner than they do, and consequently is better for those who wish to broach at a year old. ...
— Memoir, Correspondence, And Miscellanies, From The Papers Of Thomas Jefferson - Volume I • Thomas Jefferson
... could not see that he took notice of her presence in any way, except to take an armful of dried salt fish from a corded stack in the back of the wagon which had been carefully covered with a piece of old sail. We had left a wake of their pungent flavor behind us all the way. I wondered what was going to become of the rest of them and some fresh lobsters which were also disclosed to view, but he laid the present gift on the doorstep without a word, and a few minutes later, when I looked back as we crossed the pasture, ...
— The Queen's Twin and Other Stories • Sarah Orne Jewett
... Republicans quickly subsided when they saw the Democrats making an advance. And so the Democratic Executive Committee began to spread abroad the news that its act was not really official, but merely reflected the "personal conviction" of the members present. It extracted the official flavor, and so of course no action ...
— Jailed for Freedom • Doris Stevens
... the best is the cheapest in regard to the food question, that the higher priced meats, fish, butter, etc., contain special virtues lacking in the cheaper articles. Poor cooking is the chief cause of this error in judgment. No doubt a well broiled steak is more appetizing and delicate in flavor than some of the cheaper cuts, but in proportion to the cost is not equal in nutritive value; careful cooking and judicious flavoring render the cheaper pieces of beef equally palatable. That expensive food is not necessary to maintain life has been clearly demonstrated by the ...
— Public School Domestic Science • Mrs. J. Hoodless
... fruits of the year might have been produced in a much more prosaic way. Indeed, we are at a loss to decide which we value the more, the apple-blossoms or the apples which follow. Nature is not content with bulk, flavor, and nutriment, but in the fruit itself so deftly pleases the eye with every trick of color and form that the hues and beauty of the flower are often surpassed. We look at a red-cheeked apple or purple cluster of grapes hesitatingly, and ...
— The Home Acre • E. P. Roe
... in texture and taste more than in nutritive value, due to the variations in the percentage of the different proteins, fats, and extractive material, rather than to differences in the total amounts of these compounds. The taste and flavor of meat is to a large extent influenced by the ...
— Human Foods and Their Nutritive Value • Harry Snyder
... in the home garden. To many, however, its spicy, pungent flavor is particularly pleasing. It is easily grown, but should be planted frequently—about every two weeks. Sow in drills, twelve to fourteen inches apart. Its only special requirement is moisture. Water is not necessary, ...
— Home Vegetable Gardening • F. F. Rockwell
... at the sound of a twopenny horn! Merry Folk who were with us once and are no more! Dream Folk who have never been with us yet but will be some time! Ache of old carols! Zest of new-fangled games! Flavor of puddings! Shine of silver and glass! The pleasant frosty smell of the Express-man! The Gift Beautiful! The Gift Dutiful! The Gift that Didn't Come! Heigho! Manger and Toy-Shop,—Miracle ...
— Peace on Earth, Good-will to Dogs • Eleanor Hallowell Abbott
... together. Caroline was out, and they had the library to themselves. The newest chapters of the novel were read and discussed, and the salty flavor of the talk was as pronounced as ever. Pearson left early, but promised to ...
— Cap'n Warren's Wards • Joseph C. Lincoln
... The sapient being will say, 'These red objects are apples; as a class, they are edible and flavorsome.' He sets up a class under the general label of apples. This, in turn, leads to the formation of abstract ideas—redness, flavor, et cetera—conceived of apart from any specific physical object, and to the ordering of abstractions—'fruit' as distinguished from apples, ...
— Little Fuzzy • Henry Beam Piper
... under all men's eyes, and London certainly may share this reputation as far as eating goes. In fact, working London, taking the poorest class both in pay and rank, has small space at home for much cookery, and finds more satisfaction in the flavor of food prepared outside. The throats, tanned and parched by much beer, are sensitive only to something with the most distinct and defined taste of its own; and so it is that whelks and winkles and mussels and all forms of fish and flesh, that are to the ...
— Prisoners of Poverty Abroad • Helen Campbell
... know what gives the roast such a beautiful flavor!" asked the Chief's wife. "I am told that you do not ...
— The Wonder Island Boys: Adventures on Strange Islands • Roger Thompson Finlay
... who could kill without scruple, a woman-baiter, courteous that he might be cruel, tolerant that he might torment! By torture of her spirit and of her body he had brought her near death that he might gain the flavor ...
— The Secret Witness • George Gibbs
... ventured that aged and hackneyed argument which has for centuries done the book trade such effective service—namely, that in every translation, no matter how good that translation may be, there is certain to be lost a share of the flavor and spirit of ...
— The Love Affairs of a Bibliomaniac • Eugene Field
... stained, and inwoven with sweet-scented grass. It was heaped with great yellow peaches, each with a crimson cheek, while, flung carelessly among them, were clusters of grapes in their perfection, purple-blue and whitish-green, promising rare sweetness and flavor. ...
— Joyce's Investments - A Story for Girls • Fannie E. Newberry
... few words touching the power and glory of Count Frontenac, and concluded by asking information concerning the Mississippi, and the tribes along its banks, whom he was on his way to visit. The chief replied with a speech of compliment,—assuring his guests that their presence added flavor to his tobacco, made the river more calm, the sky more serene, and the earth more beautiful. In conclusion, he gave them a young slave and a calumet, begging them at the same time to abandon their purpose of ...
— France and England in North America, a Series of Historical Narratives, Part Third • Francis Parkman
... of poems for mothers and friends to use at the twilight hour. They are not of the soporific kind especially. They are wholesome reading when most wide-awake and of such a soothing and delicious flavor that they are welcome when the ...
— Blue Bonnet in Boston - or, Boarding-School Days at Miss North's • Caroline E. Jacobs
... quid of tobacco mixed with lime and pot black, the whole forming the inseparable companion of the Manbo man, woman, and even child. It is a compound about the size of a small marble and is carried, until it loses its strength and flavor, between the upper lip and the upper gum, but projecting ...
— The Manbos of Mindano - Memoirs of the National Academy of Sciences, Volume XXIII, First Memoir • John M. Garvan
... like to know what this mountain cabbage is, and we will tell them. It is the bud of a palm tree, a part of the trunk of which, when young, is edible. When cooked, it looks like very white cabbage; but the flavor is finer and more delicate. It is sometimes ...
— A Little Journey to Puerto Rico - For Intermediate and Upper Grades • Marian M. George
... again and which we have not yet thoroughly examined. The symbolism of the dream tells us that such obstacles correspond to conflicts of the will. What kind of inner resistance may it be that checks the wanderer at every step on his way to happy love? We suspect that the examinations have an ethical flavor. This appears to some extent in the right-left symbolism; then in the experience at the mill, which we have not yet studied, where the wanderer has to pass over a very narrow plank, the ethical symbolism of which will be discussed later; and in ...
— Hidden Symbolism of Alchemy and the Occult Arts • Herbert Silberer
... valor, ambition, emulation, desire of excitement and of livelihood, and likewise, I say it, in pieces not small, herded and brought here without any "I say yes" of their own, and to their misery. There held full flavor of crusade, as all along the war had been preached as a crusade. Holy Church had here her own grandees, cavaliers and footmen. They wore cope and they wore cowl, and on occasion many endued themselves with armor and hacked and hewed with an earthly sword. At times there seemed as many friars ...
— 1492 • Mary Johnston
... the composition of any one poet, but as the property, and in a sense the work, of the people as a whole. Coming out of an uncertain past, based on some dark legend of heart-break or blood-shed, they bear no author's name, but are ferae naturae and have the flavor of wild game. They were common stock, like the national speech; everyone could contribute toward them: generations of nameless poets, minstrels, ballad-singers modernized their language to suit new times, altered their dialect to suit new places, accommodated their details to different ...
— A History of English Romanticism in the Eighteenth Century • Henry A. Beers
... cousin. Oh, I've known him since we sat together under our grandmother's table, munching gingerbread cakes. Ah, she was a famous cook, else the flavor of a bit of dough wouldn't last ...
— Reels and Spindles - A Story of Mill Life • Evelyn Raymond
... a graduate of Ecole Polytechnique, a professor of mathematics, and the designer of the Mannheim slide rule. Finally, in 1873, Captain Peaucellier gave his solution to the readers of the Nouvelles Annales. His reasoning, which has a distinct flavor of discovery by hindsight, was that since a linkage generates a curve that can be expressed algebraically, it must follow that any algebraic curve can be generated by a suitable linkage—it was only necessary to find the suitable linkage. ...
— Kinematics of Mechanisms from the Time of Watt • Eugene S. Ferguson
... substitute for animal gelatine. I have experimented with carrageen or Irish moss and the Sea-moss Farine preparation, and find them unsatisfactory. It is impossible to make a clear jelly with them, and by soaking in water to destroy the sea flavor, the solidifying property is lost. In England they have a vegetable gelatine (Agar Agar) which makes, I am told, a clear, sparkling jelly, and is said not to be expensive. I trust that before many months it may be obtainable here. ...
— The Golden Age Cook Book • Henrietta Latham Dwight
... for making bread, but they must be scrupulously clean, if the bread is to have a good flavor. Potatoes and other cooked cereals may be used with good results. Compressed yeast will give the best results, and either the sponge or straight dough ...
— Mrs. Wilson's Cook Book - Numerous New Recipes Based on Present Economic Conditions • Mary A. Wilson
... the hoe-cakes of our Southern negroes than tortillas; some sort of sweet marmalade; and a great abundance of oranges, mangoes, bananas, and other fruits common to the hot lands of Mexico; all of which fruits were much more delicate in flavor than Mexican fruits usually are; the result, as we found later, of the great care bestowed upon their culture. Only water was served with the meal, but at the end of it a small jar of some sort of potent liquor was brought, very cool, and with an excellent spicy taste, that Tizoc ...
— The Aztec Treasure-House • Thomas Allibone Janvier
... on the other side of the door. It seemed a very peaceful home. The quaintness and antiqueness of the homely kitchen chimed in with his present feeling; he wanted no display or grandeur. This was no common every-day world he was in; there was a strange flavor about every circumstance. Impatient as he was to see Sophy, and hold her once more in his arms, he could not but feel a sense of comfort and tranquillity mingling with his more unquiet happiness. There was a fire burning cheerily on the hearth, though it ...
— Brought Home • Hesba Stretton
... night the men at mess had beans with unlimited grease, its peculiar flavor peppered and spiced out of it. Life, life was to be theirs even ...
— The Moccasin Maker • E. Pauline Johnson
... intention of being graduated as soon as possible. For straight reporting is not a career that offers many great rewards. The rewards in journalism go to specialty work, to signed correspondence which has editorial quality, to executives, and to men with a knack and flavor of their own. This is due, no doubt, to what economists call the rent of ability. But this economic principle operates with such peculiar violence in journalism that newsgathering does not attract to itself anything ...
— Public Opinion • Walter Lippmann
... tend to improve the minds of his children. By this means he turned our attention to what was good, just, and prudent in the conduct of life; and little or no notice was ever taken of what related to the victuals on the table, whether it was well or ill dressed, in or out of season, of good or bad flavor, preferable or inferior to this or that other thing of the kind, so that I was bro't up in such a perfect inattention to those matters as to be quite indifferent what kind of food was set before me, and so unobservant of it, that to this day if I am asked I can scarce ...
— The Autobiography of Benjamin Franklin • Benjamin Franklin
... think," Stumph told the mortified Edouard in the kitchen, "that Mr. Pendleton has tasted the flavor of a single thing he has eaten. He listens to Mr. Ashton-Kirk talk; he is surprised at everything that he is told; there is a trembling in his hands, he is so eager. No, I don't know what it's about. ...
— Ashton-Kirk, Investigator • John T. McIntyre
... barrel," he said, measuring the fork against his own height. With unconcealed pride he explained the various steps of making corn whiskey in his own primitive way. He told how the thumping keg in which it was aged was first carefully charred inside to add a tempting flavor, and how the barrel in which the cornmeal and malt were placed was made of clean staves of oak or chestnut, or whatever wood was at hand. The wood was cut green and when the mash began to work the liquid caused the staves to swell and thus make ...
— Blue Ridge Country • Jean Thomas
... bounds and with a commanding gesture of dismissal she stalked from the dining-room. Billy was summoned and since it was out of the question to start so late in the evening it was determined that daylight should find them on their way to Buck Hill—Buck Hill where a certain flavor of old times was still to be found, with Cousin Bob Bucknor, so like his father, who had been one of the swains who followed in the train of the beautiful Ann Peyton. Buck Hill would always ...
— The Comings of Cousin Ann • Emma Speed Sampson
... Mary some sweetmeats, flavored with an extract of the spicy winter green, from the confectioner's shop; the Canadians being very fond of the flavor of this plant. The Indians chew the leaves, and eat the ripe mealy berries, which have something of the taste of the bay-laurel leaves. The Indian men smoke ...
— Lady Mary and her Nurse • Catharine Parr Traill
... of Stephen Collins Foster. In that article he lays especial stress upon the surprising originality of the Foster themes and of their musical setting. He praises their distinct American or rather native inspiration and flavor, and describes from his own knowledge of Foster how they were 'written from his heart.' No mention or suggestion in it of any German or other origin for any of those melodies that the world then and now cherishes as American ...
— Marse Henry, Complete - An Autobiography • Henry Watterson
... assume than he, urged the wine upon his friends, as they appeared occasionally to forget it, offering frequently some new and unheard of kind, brought from Asia, Greece, or Africa, and which he would exalt to the skies for its flavor. More than once did he, as he is wont to do in his sportive mood, deceive us; for, calling upon us to fill our goblets with what he described as a liquor surpassing all of Italy, and which might serve for Hebe to pour out for the gods, and requiring us to ...
— Aurelian - or, Rome in the Third Century • William Ware
... in a short khaki skirt and high laced boots and a pongee blouse belted trimly with leather, bending her head over the mouthpiece of the telephone. She had on a beach hat that carried the full flavor of Venice in texture and tilt, and her hair was a ripe corn color, slicked back from her temples in the fashion of the month. Graceful and young she was, groomed as though thousands were to look upon ...
— The Lookout Man • B. M. Bower
... clothed with hoary tomentum on both surfaces; the spike is tetragonal, compact, with a tuft of purple leaves at the top; the calyces are ovate and slightly shorter than the tube of the corolla. The whole plant has a strong aromatic and agreeable flavor. There is a variety of this species (L. macrostachya) native of Corsica, Sicily, and Naples, which has broader ...
— Scientific American Supplement, No. 799, April 25, 1891 • Various
... write "who touches this book touches a man." The books of all the great philosophers are like so many men. Our sense of an essential personal flavor in each one of them, typical but indescribable, is the finest fruit of our own accomplished philosophic education. What the system pretends to be is a picture of the great universe of God. What it ...
— Pragmatism - A New Name for Some Old Ways of Thinking • William James
... in April, I am on the lookout for watercresses. It is a plant that has the pungent April flavor. In many parts of the country the watercress seems to have become completely naturalized, and is essentially a wild plant. I found it one day in a springy place, on the top of a high, wooded mountain, far ...
— A Year in the Fields • John Burroughs
... the steerage part of the ship and our food is in keeping. It is really remarkable how they can consistently get that same coal-oil flavor in all the food. ...
— "Crumps", The Plain Story of a Canadian Who Went • Louis Keene
... checkerberry," said Paul. "Some people call it the boxberry; and some call it wintergreen. It has a flavor like that of the black birch. It is used to scent soap, and sometimes to flavor candy. It is an ...
— The Nursery, September 1873, Vol. XIV. No. 3 • Various
... by an improved method which produces tiny flakes of salt similar to snowflakes. The salt brine is heated to a high temperature and filtered. In the filters the impurities are taken out, and this process gives us very pure salt. The tiny flakes dissolve more easily than the cubes of salt, and thus flavor food more readily. ...
— Diggers in the Earth • Eva March Tappan
... Jewish baby of two or thereabouts was to be had for the asking, at the hotel; and Truda went to work to make her newly- found responsibility comfortable. For that night she experienced what a great artist must often miss—something with a flavor more subtle than the realization of a strong role, than passion, than success. It was when the baby was sleeping in her own bed, its combed head dinting one of her own white pillows, that she looked across to her deft, ...
— The Second Class Passenger • Perceval Gibbon
... its monotony, and its cheek glowed like the arbutus or beech of the Umbrian hills. He would say nothing of the thyme and the thousand fragrant herbs which carpeted Hymettus; he would hear nothing of the hum of its bees; nor take account of the rare flavor of its honey, since Gaza and Minorca were sufficient for the English demand. He would look over the Aegean from the height he had ascended; he would follow with his eyes the chain of islands, which, starting from the Sunian headland, seemed to offer the fabled divinities of Attica, when they ...
— English: Composition and Literature • W. F. (William Franklin) Webster
... had been recounting his lively narrative, partly like an officer, partly like an artist, and not trying to eliminate the flavor of adventure, now takes on quite another tone as he comes to tell of ...
— World's War Events, Vol. I • Various
... was born to rule. He enjoys the good things of life. He is fond of luxuries. He has a keenly developed sense of taste, and a nice discrimination of flavor. He likes to wear good clothing. He likes soft, upholstered chairs, comfortable beds, a goodly shelter. Like old King Cole (always pictured in our nursery books with a Garguntian girth), he enjoys "his pipe and his bowl and ...
— Analyzing Character • Katherine M. H. Blackford and Arthur Newcomb
... erected there. It had been hard though sweet labor to take armfuls of "stickins" and "cutrounds" from the mill to this secluded spot, and that it had been done mostly after supper in the dusk of the evenings gave it a still greater flavor. Here in soap boxes hidden among the trees were stored all their treasures: wee baskets and plates and cups made of burdock balls, bits of broken china for parties, dolls, soon to be outgrown, but serving well as characters in all sorts of romances enacted there,—deaths, ...
— Rebecca of Sunnybrook Farm • Kate Douglas Wiggin
... and pictures: the eye is deliciously tickled by these frisky Watteaus, and yields itself up to a light, smiling, gentlemanlike intoxication. Thus, were we inclined to pursue further this mighty subject, yonder landscape of Claude,—calm, fresh, delicate, yet full of flavor,—should be likened to a bottle of Chateau Margaux. And what is the Poussin before spoken of but Romanee Gelee?—heavy, sluggish,—the luscious odor almost sickens you; a sultry sort of drink; your limbs sink under it; you feel ...
— The Paris Sketch Book Of Mr. M. A. Titmarsh • William Makepeace Thackeray
... wonderful Second Empire furniture which he remembered that the early San Francisco pioneers in the first flush of their wealth had imported directly from France, and which for years after gave an unexpected foreign flavor to the western domesticity and a tawdry gilt equality to saloons and drawing-rooms, public and private. But he was observant of a corresponding change in Harcourt, when a moment later he entered the room. That individuality which had kept ...
— A First Family of Tasajara • Bret Harte
... smokes it unless the leaf is furnished him, already prepared, by an outsider. Sometimes a small ball made of the green leaves is placed between the teeth and upper lip, where it remains until all the flavor has been extracted. ...
— The Wild Tribes of Davao District, Mindanao - The R. F. Cummings Philippine Expedition • Fay-Cooper Cole
... truth, Rose was not deeply interested in the story, it fell a little flat after her expectations of a tragedy. It had, moreover, a sort of missionary flavor, and she had till the last few months lived in India, and had grown heartily tired of the details of mission work, in which both her father and mother had been interested. Conversions, relapses, heathenism, belief and unbelief were words which had sounded so often in her ears ...
— We Two • Edna Lyall
... unclosing and real presence in "Romeo" and the "Mass for the Dead." The wild romanticist, the lover of the strange and the lurid and the grotesque who created the "Symphonic Fantastique," never, perhaps, became entirely abeyant. And some of the salt and flavor of Berlioz's greater, more characteristic works, the tiny musical particles, for instance, that compose the "Queen Mab" scherzo in "Romeo," or the bizarre combination of flutes and trombones in the "Requiem," macabre ...
— Musical Portraits - Interpretations of Twenty Modern Composers • Paul Rosenfeld
... water over bread crumbs; place the mixture on the fire and let it boil until it is perfectly smooth. Take it off, and after pouring off the water, flavor with something agreeable, as a little raspberry or currant jelly water. Pour into a mold until required ...
— Searchlights on Health: Light on Dark Corners • B.G. Jefferis
... vetturino a certain sum, and live at his expense; and this meal was the first specimen of his catering on our behalf. It consisted of a beefsteak, rather dry and hard, but not unpalatable, and a large omelette; and for beverage, two quart bottles of red wine, which, being tasted, had an agreeable acid flavor. . . . . The locanda was built of stone, and had what looked like an old Roman altar in the basement-hall, and a shrine, with a lamp before it, on the staircase; and the large public saloon in which we ate had a brick floor, a ceiling with cross-beams, meagrely painted in fresco, and a scanty ...
— Passages From the French and Italian Notebooks, Complete • Nathaniel Hawthorne
... close analogues of the Western tales. This I suspect to have been the case of some of our stories where, parallel with the localized popular versions, exist printed romances (in the vernacular) with the mediaeval flavor and setting of chivalry. To give a specific case: the Visayans, Bicols, and Tagalogs in the coast towns feared the raids of Mindanao Mussulmans long before white feet trod the shores of the Islands, and many traditions of conflicts with these pirates are embedded in their legends. ...
— Filipino Popular Tales • Dean S. Fansler
... analysis, like the differing perfume of two flowers of the same genus and even of the same species. The method of thought must be essentially the same in both sexes; and yet an average woman will put more flavor of something we call instinct into her mental action, and the average man something more of what we call logic into his. Whipple tells us that not a man guessed the plot of Dickens's "Great Expectations," while ...
— Women and the Alphabet • Thomas Wentworth Higginson
... Brook Farm diary; most notably the account of that sylvan masquerade, in which Coverdale finds his former associates engaged on his return to Blithedale in the autumn. Perhaps this is the reason why the book has so pleasant a flavor—a mellow after-thought ...
— The Life and Genius of Nathaniel Hawthorne • Frank Preston Stearns
... that is, there are some fruits found in the tropical parts of Asia, South America, the Asiatic and West India Islands, common or peculiar to one which may not be found in the other, but all of which, it may safely be said, can be found in Africa. Pineapples the most delicious in flavor and taste conceivable oranges the same, bananas the finest, plantains equally so, mangrove plums (a peculiar but delightful and wholesome fruit, said by the natives to be a febrifuge), guavas, and "soursops," a delightful febrifuge of pure citric acid, without ...
— Official Report of the Niger Valley Exploring Party • Martin Robinson Delany
... of unusual flavor," he said. "Sent me by a planter for whom I chanced at one time ...
— Ashton-Kirk, Criminologist • John T. McIntyre
... a very troublesome disease. The leaves show angular dead-brown spots, then dry up and die; the fruit often fails to ripen and lacks flavor. It is caused by the same fungus as is the downy mildew of cucumbers. While bordeaux has proved effective in controlling the downy mildew on cucumbers, it seems to be of little value in lessening the ...
— Manual of Gardening (Second Edition) • L. H. Bailey
... of those very old letters which are to be found in old family writing-desks, those letters which have the flavor of another century. The first said, "My darling," another "My beautiful little girl," then others "My dear child," and then again "My dear daughter." And suddenly the nun began reading aloud, reading for the dead her own history, all her tender souvenirs. And the magistrate listened, while ...
— The Works of Guy de Maupassant, Volume VIII. • Guy de Maupassant
... he observed, "are certainly the handiwork of my little maid. They have a flavor all her own. I am proud ...
— Amarilly of Clothes-line Alley • Belle K. Maniates
... Modulates the king's affairs; Balance-loving Nature Made all things in pairs. To every foot its antipode; Each color with its counter glowed; To every tone beat answering tones, Higher or graver; Flavor gladly blends with flavor; Leaf answers leaf upon the bough; And match the paired cotyledons. Hands to hands, and feet to feet, In one body grooms and brides; Eldest rite, two married sides In every mortal meet. Light's far furnace ...
— Poems - Household Edition • Ralph Waldo Emerson
... The Seventy-seventh was made provost guard of the town, and the brigades were stationed along the mountain passes. Here, in the enjoyment of lovely weather, pleasant associations, a bountiful supply of lamb and honey, and untold quantities of grapes of delicious flavor, the corps remained several days, and the men even flattered themselves that in the enjoyment of these luxuries they were to pass the winter. But, as usual with bright anticipations, these were suddenly ...
— Three Years in the Sixth Corps • George T. Stevens
... lady," the man said, with the southern accent so strong that a flavor of garlic at once pervaded the air, "but I did not think that your papa and mamma and the family were in the house, seeing ...
— The Son of Clemenceau • Alexandre (fils) Dumas
... hooked stick with which to pull down the branches. For blackberries a hooked stick is not so important, but it is well to have leather gloves. The blackberries ought to be dry when they are picked. Rain takes their flavor away; so you should wait until the sun comes again and restores it. One thing that you quickly notice is that all blackberries are not after the same pattern. There are different kinds, just as ...
— What Shall We Do Now?: Five Hundred Games and Pastimes • Dorothy Canfield Fisher
... they cook them quite differently in America. Geoff likes their way, and found a great deal of fault when he was at home with the cauliflower and the Brussels sprouts. He declared that they had no taste, and that mint in green-peas killed the flavor. Clover was too polite to say anything, but I could see that she thought the same. Mamma was quite put about with ...
— In the High Valley - Being the fifth and last volume of the Katy Did series • Susan Coolidge
... writings there remains to be mentioned the series from Puck entitled 'Made in France.' These are an application of the methods of Maupassant to American subjects; they display that wonderful facility in reproducing the flavor of another's style which is exhibited in Bunner's verse in a still more eminent degree. His prose style never attained the perfection of literary finish, but it is easy and direct, free from sentimentality and rhetoric; in the simplicity of his conceptions and the delicacy ...
— Library of the World's Best Literature, Ancient and Modern, Vol. 7 • Various
... the wit of these verses, which is certainly one of their distinguishing qualities. It is quite Attic in its flavor and exquisitely delicate in its combined good-humor and freedom from rancor. An epigram, according to the old definition, should be like a bee; it should carry the sweetness of honey, although it ...
— Oriental Literature - The Literature of Arabia • Anonymous
... of youth leaped through his veins. Adventure suddenly beckoned him—the lure of the unknown, of the magic x of algebra in human equation. So great was his enjoyment that he savored it as one savors a dainty morsel, lingering over it, fearful that the next taste may destroy the perfect flavor. ...
— Out of the Ashes • Ethel Watts Mumford
... plants and the minuter aspects of nature. He has had many followers, who have produced much pleasant literature on out-door life. But in none of them is there that unique combination of the poet, the naturalist, and the mystic which gives his page its wild original flavor. He had the woodcraft of a hunter and the eye of a botanist, but his imagination did not stop short with the fact. The sound of a tree falling in the Maine woods was to him "as though a door had shut somewhere in the damp and shaggy ...
— Initial Studies in American Letters • Henry A. Beers
... — N. taste, flavor, gust, gusto, savor; gout, relish; sapor|, sapidity[obs3]; twang, smack, smatch| [obs3]; aftertaste, tang. tasting; degustation, gustation. palate, tongue, tooth, stomach. V. taste, savor, smatch[obs3], smack, flavor, twang; tickle the ...
— Roget's Thesaurus
... their merits. Be good enough to say if I do you an injustice? You are silent, then I am right. And so, because another officer was promoted before you, you choose to take offence and try to put shame upon a gallant gentleman. Is this"—the Prince inquired with a flavor of contempt—"how well-born Scots carry themselves ...
— Graham of Claverhouse • Ian Maclaren
... people swarm like ants more than like human beings; all eager for business, all crowding and talking at the same time, and creating a confusion that would seem to defeat its own object; namely, to buy and to sell. The vegetables are various and good, the variety of fruit limited and poor in flavor, but the fish are abundant and various in size and color. Nine-tenths of the business on the river-front is done by women, and they are very rarely seen without an infant strapped to their backs, while they are carrying heavy burdens ...
— Foot-prints of Travel - or, Journeyings in Many Lands • Maturin M. Ballou
... he; "far be it from me to countenance any thing contrary to your established laws; but I have set an acorn, which, when it comes to be an oak, God alone knows what will be the fruit of it." That this fruit however proved to be of the flavor so much distasted by her ...
— Memoirs of the Court of Queen Elizabeth • Lucy Aikin
... course is a macedoine or mixture of fresh orange, grape fruit, malaga grapes, banana, and perhaps a peach or a little pineapple; in fact, any sort of fruit cut into very small pieces, with sugar and maraschino, or rum, for flavor—or nothing but sugar—served in special bowl-shaped glasses that fit into long-stemmed and much larger ones, with a space for crushed ice between; or it can just as well be put in champagne or any bowl-shaped glasses, after being kept as cold as possible in the ice-box ...
— Etiquette • Emily Post
... me! One cannot prolong passion over fifty years, more or less, of commonplace routine, as marriage would have us do. The very notion is absurd. Love is like a choice wine of exquisite bouquet and intoxicating flavor; it is the most maddening draught in the world, but you cannot drink it every day. No, my dear Helen; I am not made for a quiet life,—nor for ...
— Ziska - The Problem of a Wicked Soul • Marie Corelli
... reinforcing the other, are mixed together in this drink, both being of high flavor and so rank as to burn an ordinary mouth. On the one hand, with the freedom of language and the boldness of deduction characteristic of the method, the sentiment of the priest's dignity is exalted. What is the priest?"He is, between God who is in ...
— The Origins of Contemporary France, Volume 6 (of 6) - The Modern Regime, Volume 2 (of 2) • Hippolyte A. Taine
... first amused at Sophy's devotion; but when she grew more accustomed to it, she found it rather to her liking. It had a sort of flavor of the old regime, and she felt, when she bestowed her kindly notice upon her little black attendant, some of the feudal condescension of the mistress toward the slave. She was kind to Sophy, and permitted her to play ...
— The Wife of his Youth and Other Stories of the Color Line, and - Selected Essays • Charles Waddell Chesnutt
... bloom off my adventure, and I decided, after much thought, that I agreed with Frosty: King's Highway was bad medicine. I amended that a bit, and excepted Beryl King; I did not think she was "bad medicine," however acid might be her flavor. ...
— The Range Dwellers • B. M. Bower
... the stout red ghost, in red cap and mask, who presided over the tub. "No time to get plates, so hand over anything you've got, and excuse the elegance of my spoon. It's cook's soup spoon, and may give the cream an oniony flavor, but that will add to the novelty," she ...
— Caps and Capers - A Story of Boarding-School Life • Gabrielle E. Jackson
... praise of the Catawba that grows on the banks of the Beautiful River gives to the Catawba a finer flavor, and renders the Beautiful River still more beautiful. When art and genius give to us in marble or on canvas the features of those we admire or love, ever afterward we discover in their faces and in their characters more to admire and more ...
— The Life, Public Services and Select Speeches of Rutherford B. Hayes • James Quay Howard
... his own. This noble loyalty becomes the daily bread of the soul, and an infidelity is as tempting as a dainty. The woman who is scornful, and yet more the woman who is reputed dangerous, excites curiosity, as spices add flavor to good food. Indeed, the disdain so cleverly acted by Valerie was a novelty to Wenceslas, after three years of too easy enjoyment. Hortense was a ...
— Poor Relations • Honore de Balzac
... went lightheartedly about his work. I understood how hard it was for him to down the Indian instinct to kill, and that the muskrat bad been shot thoughtlessly without considering for a moment whether it were needed or not. The flesh of the muskrat at this season of the year is very strong in flavor and unpalatable, and besides, with the grouse that were occasionally killed, the fish that we were catching, and the dried venison still on hand, we could not well use it. No fur is, of course, in season at this time ...
— The Long Labrador Trail • Dillon Wallace
... They answered grinning: "Our feast is but beginning. Night yet is early, Warm and dew-pearly, Wakeful and starry: Such fruits as these No man can carry; Half their bloom would fly, Half their dew would dry, Half their flavor would pass by. Sit down and feast with us, Be welcome guest with us, Cheer you and rest with us." "Thank you," said Lizzie; "but one waits At home alone for me: So, without further parleying, If you will not sell me any Of your fruits though ...
— Poems • Christina G. Rossetti
... isn't a devil, it is part of our nature, which should of course be civilized and guided, but should not be stamped out. (It might mutilate us dangerously to become under-simianized. Look at Mrs. Humphry Ward and George Washington. Worthy souls, but no flavor.) ...
— This Simian World • Clarence Day Jr.
... showed its heavenly origin in the miraculous flavor it possessed. There was no need of cooking or baking it, nor did it require any other preparation, and still it contained the flavor of every conceivable dish. One had only to desire a certain dish, and no ...
— THE LEGENDS OF THE JEWS VOLUME III BIBLE TIMES AND CHARACTERS - FROM THE EXODUS TO THE DEATH OF MOSES • BY LOUIS GINZBERG
... Longfellow: "Mr. Longfellow is not a scholar in the German sense of the word—that is to say, he is no pedant, but he certainly is a scholar in another and perhaps a higher sense. I mean in range of acquirement and the flavor that comes with it." Those words might have been written of himself. It is sixty-five years since Lowell was appointed to his professorship at Harvard, and during this long period erudition has not been idle here. It is quite possible that the University possesses to-day a better ...
— Modern American Prose Selections • Various
... servant at an inn. Do not despise me for my affection for these rustics. These girls have a soul as well as feeling, not to mention firm cheeks and fresh lips; while their hearty and willing kisses have the flavor of wild fruit. Love always has its price, come whence it may. A heart that beats when you make your appearance, an eye that weeps when you go away, are things so rare, so sweet, so precious, that they ...
— The Works of Guy de Maupassant, Vol. 1 (of 8) - Boule de Suif and Other Stories • Guy de Maupassant
... of femininity and prefers ugliness. This, indeed, is the prevalent sentiment on the subject, though the more I think of it, the more absurd and topsy turvy it seems to me. Do we commend an Eskimo for preferring the flavor of rancid fish oil to the delicate bouquet of the finest French wine? Does it evince a particularly exalted artistic sense to prefer a hideous daub to a Titian or Raphael? Does it betoken a laudable and elevated taste in music to prefer ...
— Primitive Love and Love-Stories • Henry Theophilus Finck
... into plain view with her brother and Helen May, and would have identified Holman Sommers as the escort of a lady caller. But those five minutes Starr spent in crawling back down the peak on the side farthest from the Basin, leaving Holman Sommers sticking in his mind with the unpleasant flavor of mystery. ...
— Starr, of the Desert • B. M Bower
... at the chief place of the table, and led the talk, imparting to it a flavor of humorous good sense very characteristic. The villa had been her father's country-house, and it abounded in a scholar's accumulations of old books in divers languages. She herself knew literature widely in the better way that it was once read. ...
— A Little Swiss Sojourn • W. D. Howells
... strolled with Agatha Sprowl until neither he nor the shameless beauty knew whether they were standing on their heads or their heels. To be in love was a new sensation to Agatha Sprowl; to believe himself in love was nothing new to Coursay, but the flavor never palled. ...
— A Young Man in a Hurry - and Other Short Stories • Robert W. Chambers
... delights of that first meal under the roof of the forest cabin? Often had they partaken of a camp dinner, but never before had it seemed to have the same flavor as this one did, surrounded as they were with those bunches of suggestive steel traps, the furs that told of Jim's prowess in other days, and above all having the presence of the grizzled trapper himself, a veritable storehouse of wonderful ...
— With Trapper Jim in the North Woods • Lawrence J. Leslie
... blowing out "dangerous" tapers, and cutting ribbon and pack-threads in all directions, supper came, with its welcome cakes, and furmety, and punch. And when furmety somewhat palled upon the taste (and it must be admitted to boast more sentiment than flavor as a Christmas dish), the Yule candles were blown out and both the spirits and the palates of the party were stimulated by the mysterious and pungent pleasures ...
— Junior Classics, V6 • Various
... Tree vigorous, and a constant prolific bearer. Fruit large, skin yellowish, shaded land striped with crimson, and sprinkled with lightish dots. Yellowish flesh, fine subacid flavor. Tender, crisp, and ...
— Soil Culture • J. H. Walden
... The water for part of the way has been indifferent, but at no time have our cattle suffered for it. Wood is now very scarce, but "buffalo chips" are excellent; they kindle quickly and retain heat surprisingly. We had this morning buffalo steaks broiled upon them that had the same flavor they would ...
— History of the Donner Party • C.F. McGlashan
... wines, and recognized a new flavor, but gave it only a moderate approbation; for, in truth, an elderly Englishman has not a wide appreciation of wines, nor loves new things in this kind more than in literature or life. But he tasted the Madeira, too, and underwent an ecstasy, ...
— Doctor Grimshawe's Secret - A Romance • Nathaniel Hawthorne
... in whom had awakened his Indian inventive faculties, began to pluck cactus fruits. They were in abundance, and grew together with the flowers on the same leaves. In plucking them they pricked their fingers with the sharp points, but the fruit was luscious. Their sweet and acid flavor quenched at once their thirst and appeased their hunger. The prairies fed the children as a mother; thus strengthened they could proceed further. The cacti arose higher, and you could say that they grew on the head of one another. The ground on which they walked ascended ...
— Sielanka: An Idyll • Henryk Sienkiewicz
... to flavor the statistics. The seniors over there have stopped singing; I dare say they're talking about life ...
— A Hoosier Chronicle • Meredith Nicholson
... through the charmed repose Unmixed the stream of motive flows, A flavor of its many springs, The tints of earth and sky it brings; In the still waters needs must be Some shade of human sympathy; And here, in its accustomed place, I look on memory's dearest face; The blind by-sitter guesseth ...
— The World's Best Poetry Volume IV. • Bliss Carman
... for this to go on any longer," she said to herself. "I shall leave St. Benet's at the end of the present term. What is the winning of a tripos to me? What do I want with honors and distinctions? Everything is barren to me. My life has no flavor in it. I loved Annabel, and she is gone. Without meaning it, I broke Annabel's heart. Without meaning it, I caused my darling's death, and now my own heart is broken, for I love Geoffrey— I love him, and I can never, under any circumstances, be his wife. ...
— A Sweet Girl Graduate • Mrs. L.T. Meade
... detailed the "facts," ripped the official Air Force conclusions to shreds, and presented his own analysis. He threw in a varied assortment of technical facts that gave the article a distinct, authoritative flavor. This, combined with the fact that True had the name for printing the truth, hit the reading public like an 8-inch howitzer. Hours after it appeared in subscribers' mailboxes and on the newsstands, radio and TV commentators and newspapers were giving it a big ...
— The Report on Unidentified Flying Objects • Edward Ruppelt
... of Vera Cruz is of the old Spanish style, with a dash of Moorish flavor in it, recalling Tangier and other cities of Morocco. The governor's palace is a building of some pretension, two stories in height, with a veranda on each, and a tall square tower at one end of the edifice. Having visited the plaza, the alameda, with its fine array ...
— Aztec Land • Maturin M. Ballou
... really provoking silence of these brave men who come back from the war gives a new and particular zest to what they tell us of their adventures? We have to worm it out of them, we drag it from them by pincers, and, when we have it, the flavor is all pure. It is exactly what we want,—life highly condensed; and they could have given us indeed nothing more precious, as certainly nothing more charming. But when some Bobadil braggart volunteers to tell how he did this and that, how he ...
— How To Do It • Edward Everett Hale
... had none of the sandy and clayey consistency peculiar to New Jersey, but was deep and rich as an English valley. The sunshine rested more warmly and mellowly here than elsewhere. The southern breeze acquired a tropical flavor in loitering across it. The hoopoe had seemed out of place on the hither side the wall, but now looked as much at home as though the Hudson ...
— Idolatry - A Romance • Julian Hawthorne
... whose favorable consideration Mr. Ridley wished to gain. If his wife had not been standing by his side, he would have accepted the glass, and for what seemed good breeding's sake have sipped a little, just tasting its flavor, so that he could compliment his host ...
— Danger - or Wounded in the House of a Friend • T. S. Arthur
... and the German is the only nation that "had contributed nothing classic to the common stock of European wit and humor" previous to the present century. In Heine she found both in a marked degree, so that he is unlike the other writers of Germany, having a flavor and ...
— George Eliot; A Critical Study of Her Life, Writings & Philosophy • George Willis Cooke
... Rousseau, and Lamartine, and to write the language with correctness, though not idiomatically; but he was never able to make himself understood in conversation, beyond a few phrases, uttered with a deplorable accent,—not being able to carry the flavor in his mouth,—and, though free and sprightly enough in talking English, having no idea of what passes for freedom and sprightliness with the French. He knew nothing of Spanish, Italian, Portuguese, German, or Dutch, nor indeed of any ...
— The Atlantic Monthly, Volume 18, No. 110, December, 1866 - A Magazine of Literature, Science, Art, and Politics • Various
... the pieces between his lips, he shook his head with rather a disgusted expression, as though the flavor were anything but agreeable, then tried another and another (the woman meantime regarding him with speechless amazement), till at last, holding out a strip and smacking ...
— Donald and Dorothy • Mary Mapes Dodge
... around little glasses of tea, kalians, cigarettes, and sweetmeats, as well as tiny bottles of lemon-juice and rose-water, a few drops of these two last-named articles being used by some of the guests to impart a fanciful flavor to their tea. Now and then a new guest arrives, steps out of his shoes in the hallway, salaams, and takes his proper position among the people already here. Everybody sits on the carpet except me, for whom a three-legged ...
— Around the World on a Bicycle Volume II. - From Teheran To Yokohama • Thomas Stevens
... "the cooking is so different in all respects from that of my day that I have given up all attempt to identify anything. But I have certainly missed no flavor to which I have been accustomed, though I have been delighted by ...
— Equality • Edward Bellamy
... that does not miscalculate. Orgies are lavish in all physical pleasures; is not that the small change for opium? And the riot that makes us drink to excess bears a challenge to mortal combat with wine. That butt of Malmsey of the Duke of Clarence's must have had a pleasanter flavor than Seine mud. When we sink gloriously under the table, is not that a periodical death by drowning on a small scale? If we are picked up by the police and stretched out on those chilly benches of ...
— The Magic Skin • Honore de Balzac
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