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Chop   Listen
noun
Chop  n.  
1.
A jaw of an animal; commonly in the pl. See Chops.
2.
A movable jaw or cheek, as of a wooden vise.
3.
The land at each side of the mouth of a river, harbor, or channel; as, East Chop or West Chop. See Chops.






Collaborative International Dictionary of English 0.48








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"Chop" Quotes from Famous Books



... I'd worked before. So we weren't so badly off, and we kept a week ahead. Of course we lived anyhow, on dry bread and tea very often, with cakes now and then as a treat, boiled eggs sometimes and a chop. There was this about it, we felt free. Sometimes we got sewing to do at night from people we got to hear of. So we managed to get stuff for our dresses and we kept altering our hats and we used to fix our boots up with waxed threads. And all the time I kept looking for Mary ...
— The Workingman's Paradise - An Australian Labour Novel • John Miller

... have been possessors of great wealth who could have all they wanted. The most joyous book in the world was written by an old man in prison who had come to the conclusion that when they let him out they would chop his head off. Many a man has just grinned himself out of worse fixes than you or I are ...
— The Stars & Stripes, Vol 1, No 1, February 8, 1918, - The American Soldiers' Newspaper of World War I, 1918-1919 • American Expeditionary Forces

... classification similar to this, declaring Spirit to be inherently immortal, as being Divine; Soul to be conditionally immortal, i.e., capable of winning immortality by uniting itself with Spirit; Body to be inherently mortal. The majority of uninstructed Christians chop man into two, the Body that perishes at Death, and the something—called indifferently Soul or Spirit—that survives Death. This last classification—if classification it may be called—is entirely inadequate, if we are to seek any rational explanation, or even lucid statement, of the phenomena ...
— Death—and After? • Annie Besant

... had Tom Moore and Byron, Don Juan perhaps excepted, by heart. A damsel who has geography and the globes, astronomy and Cuvier, Raphael's cartoons and Rossini's operas, at her finger-ends; but who, as true as I am alive, does not know whether a mutton chop is cut off a pig or a cow—who would boil tea and cauliflowers in the same manner, and has some vague idea that eggs are the principal ingredient ...
— Blackwood's Edinburgh Magazine, No. CCCXLV. July, 1844. Vol. LVI. • Various

... of sickness. Doctors were scarce, so she of necessity turned midwife to help another through childbirth. She shared the tasks of her husband in the field and home. She was as busy at butchering time as the menfolk. Once the hog was killed and cleaned, she helped chop the meat into sausage and helped to case it. She boiled the blood for pudding and looked to the seasoning, with sage and pepper, of the head cheese and liverwurst. Hers was the task of rendering the lard in the great iron ...
— Blue Ridge Country • Jean Thomas

... business, and do not pretend to be anything worse. As such, it is their vocation to find out what the public want, and to supply it to them. They have no interest in making the million take their literature after it has been passed through a mincer. They chop up news and hash grammar at half price because the patrons of cheap papers and periodicals like their literature served up ...
— The Curse of Education • Harold E. Gorst

... child. It would not be Christmas without them. Early to-morrow morning, you and Bertha must shell and chop the nuts. I will use the freshest eggs and will beat the dough as long as my arms will ...
— Bertha • Mary Hazelton Wade

... an inch in length, half a pound of boiled fresh beef. Take two heads of crisp lettuce, reject the outside leaves, wipe the small leaves separately, place them in a salad-bowl, add the beef. Chop up a sweet Spanish pepper, add a tablespoonful to the salad. Prepare a plain dressing, pour it over the salad; just before ...
— Fifty Salads • Thomas Jefferson Murrey

... ready. The old servants are there, and will take very passably good care of you. Mrs. Bunce can cook a chop, and boil an egg, and make a piece of toast; let me see, what else can she do? Everything that my old uncle liked, I know; beyond that, I cannot say how far her power extends. But I think ...
— A Red Wallflower • Susan Warner

... round to my chambers at seven," said Thorndyke, "and we will have a chop and a pint of claret together and exchange autobiographies. I am due in court ...
— The Red Thumb Mark • R. Austin Freeman

... to chop the trunk and a big Swede swung an axe powerfully on the opposite side. The rest of the crew continued to beat down the fires that started below the break. The chips flew at each rhythmic stroke of the keen blades. Presently the tree crashed down into the trail that had been hewn. It served as a ...
— Gunsight Pass - How Oil Came to the Cattle Country and Brought a New West • William MacLeod Raine

... for the cynical observation of Mr. Mavick, but it was not a company that he could take in hand and impress with his mysterious influence in public affairs. Henderson was not in the mood, and would have had much more ease over a chop and a bottle of half-and-half with Uncle Jerry. Carmen, socially triumphant, would have been much more in her element at a petit souper of a not too fastidious four. Mrs. Schuyler Blunt was in the ...
— Baddeck and That Sort of Thing • Charles Dudley Warner

... an agony of spirit that would melt the soul of a drayman, were he to read them. Well, it is a comfort to see that she can dance of nights, and to know (for the habits of illustrious literary persons are always worth knowing) that she eats a hot mutton-chop for breakfast every morning ...
— The Christmas Books • William Makepeace Thackeray

... not. They took their chop or steak at their inn or hotel, or visited the tripe houses. Indeed, Joe Allday's tripe shop in Union Street (opened about 1839-40) may be called the first "restaurant" established here, as it was the favourite resort of ...
— Showell's Dictionary of Birmingham - A History And Guide Arranged Alphabetically • Thomas T. Harman and Walter Showell

... your ain hoose the same nicht there'd been a fire to put out? You'd be waiting for the insurance folks. And you'd know that the furniture was a' spoiled wi' water, and smoke. And there'll be places where the firemen had to chop wi' their axes. They couldna be carfu' wi' what was i' the hoose—had they been sae there'd be no a hoose left at a' ...
— Between You and Me • Sir Harry Lauder

... though, until that two-pound roast is put before Westy. Not such a whale of a roast, it ain't. It's a one-rib affair, like an overgrown chop, and it reposes lonesome in the middle of a big silver platter. It's done, all right. Couldn't have been more so if it had been cooked in a blast-furnace. Even ...
— Wilt Thou Torchy • Sewell Ford

... Mr. Smith met Mr. Frank Blaisdell. He was a portly man with rather thick gray hair and "mutton-chop" gray whiskers. He ate very fast, and a great deal, yet he still found time to talk interestedly ...
— Oh, Money! Money! • Eleanor Hodgman Porter

... observed, it is the custom amongst the Indians, for the women to perform all the labor in, and out of doors, and I had the whole to do, with the help of my daughters, till Jesse arrived to a sufficient age to assist us. He was disposed to labor in the cornfield, to chop my wood, milk my cows, and attend to any kind of business that would make my task the lighter. On the account of his having been my youngest child, and so willing to help me, I am sensible that I loved him better than I did either of my other children. After ...
— A Narrative of the Life of Mrs. Mary Jemison • James E. Seaver

... a heavy chop at Charlotte Amalie, and the Sky Wagon gave them a rough ride as he taxied to the pier. Lieutenant Jimmy Kelly was waiting in a Navy sedan with an ...
— The Wailing Octopus • Harold Leland Goodwin

... a crying child and lulling him on his knees to quiet it; fat peasant women, whose husbands were "in the fighting army," were showing by the language of signs to their obedient conquerors the work they had to do: chop wood, prepare soup, grind coffee; one of them was even washing for his hostess, an ...
— Mademoiselle Fifi • Guy de Maupassant

... were in no small consternation at this sight; and, as they found that the fellows went straggling all over the shore, they made no doubt but, first or last, some of them would chop in upon their habitation, or upon some other place where they would see the token of inhabitants; and they were in great perplexity also for fear of their flock of goats, which, if they should be destroyed, ...
— The Further Adventures of Robinson Crusoe • Daniel Defoe

... did or not; but, Ishmael, I can't scrub and talk at the same time. Go out and chop me some wood; and then go and dig some potatoes, and beets, and cut a cabbage—a white-head mind! and then go to the spring and bring a bucket of water; and make haste; but don't talk to me any more, if ...
— Ishmael - In the Depths • Mrs. E. D. E. N. Southworth

... consoling reflection, Marmaduke remounted, and the equestrians passed the sugar-camp, on their way to the promised landscape of Richard. The wood-chop-per was left alone, in the bosom of the forest, to pursue his labors. Elizabeth turned her head, when they reached the point where they were to descend the mountain, and thought that the slow fires that were glimmering under his enormous ...
— The Pioneers • James Fenimore Cooper

... kidney blows," Billy explained. "He was a regular devil at it. 'Most every clench, like clock work, down he'd chop one on me. It got so sore I was wincin'... until I got groggy an' didn't know much of anything. It ain't a knockout blow, you know, but it's awful wearin' in a long fight. It takes the ...
— The Valley of the Moon • Jack London

... dark, and the mist and drizzle so thick, one can't see the ship's bows; but we ought to make Largo Light soon, if I am not far out in my reckoning. But you can't tell, in these chop seas, where you are. The wind drives you ahead and the current pulls you back, and the first thing you know you're on the rocks, and the deuce and all to pay," remarked the captain, his sharp, gray eyes still searching the rainy darkness. "I estimate our speed at ...
— Golden Days for Boys and Girls, Vol. XIII, Nov. 28, 1891 • Various

... fortunate I fell in with you, as I have saved you a long drive and a visit to an empty house. I was just taking a chop before going to see the great stars of the theatrical world John Kemble and Mrs Siddons act Macbeth and his wife; but I will give up my intention for the pleasure of passing the evening with you unless ...
— Won from the Waves • W.H.G. Kingston

... and tincture. To make tincture: Gather the fresh root before the fruit is ripe, chop and pound to a pulp, and weigh. Then take two parts of alcohol by weight, mix the pulp thoroughly with one-sixth of the alcohol and then add the rest of the alcohol. Stir all, pour into a well stoppered bottle, let stand eight days, in a cool ...
— Mother's Remedies - Over One Thousand Tried and Tested Remedies from Mothers - of the United States and Canada • T. J. Ritter

... lovely for anything!" said Constance. "Mr. Carleton,—if you will just imagine we are in China, and introduct a pair of familiar chop-sticks into this basket, I shall be repaid for the loss of a strawberry by the expression of ecstasy which will immediately spread itself over your features. I intend to patronize the natural mode of eating in future. I find the ends of my ...
— Queechy • Susan Warner

... Sarah's spirit that quelled them all. At first there was very little conversation. Lord George did not speak a word. The Marchioness never exerted herself. Poor Mary was cowed and unhappy. The Dean made one or two little efforts, but without much success. Lady Sarah was intent upon her mutton chop, which she finished to the last shred, turning it over and over in her plate so that it should be economically disposed of, looking at it very closely because she was short-sighted. But when the mutton chop had finally done its duty, she looked ...
— Is He Popenjoy? • Anthony Trollope

... but not at a jump. The change is too sudden. We want a little training. We want to grow, and growth is a thing that cannot be forced. It takes time. Give us time for heaven's sake. Give us Home Rule, but also give us time. Give us milk, then fish, then perhaps a chop, and then, as we grow strong, beefsteak and onions. A word in your ear. This is certain truth, you can go Nap on it. Tell the English people that the people are getting sick of agitation, that they want peace and ...
— Ireland as It Is - And as It Would be Under Home Rule • Robert John Buckley (AKA R.J.B.)

... in the demon's power, Ravana has not yet succeeded in winning her affections, and dares not force her lest he incur the wrath of the gods. It is evident, however, that his patience is worn nearly threadbare, for Hanuman overhears him threaten to chop Sita to pieces unless she will yield to his wishes and become his wife ...
— The Book of the Epic • Helene A. Guerber

... poor Crocker. He was not sent for till one o'clock, just at the moment when he was going to eat his lunch! That horrid sickness, the combined result of the dinner in the City, of Mrs. Demijohn's brandy, and of the many whiskies which followed, still clung to him. The mutton-chop and porter which he had promised himself would have relieved him; but now he was obliged to appear before the god in all his weakness. Without a word he followed a messenger who had summoned him, with his ...
— Marion Fay • Anthony Trollope

... about in spotless white, placed as by magic a repast at which Delmonico himself could have had no occasion to blush; and, indeed, in some respects it would be hard for that distinguished chef to match our menu; for, in addition to all that ordinarily makes up a first-chop dinner, had we not our antelope steak (the gormand who has not experienced this —bah! what does he know of the feast of fat things?) our delicious mountain-brook trout, and choice fruits and berries, and (sauce piquant and unpurchasable!) ...
— Innocents abroad • Mark Twain

... stipulated as to the cost; that was left entirely to the honour of the employing party. At an appointed time the carpenter came with his staff of helpers and learners. Even now their only tools are a felling-axe, a hatchet, and a small adze; and there they sit, chop, chop, chopping, for three, six, or nine months it may be, until the house is finished. Their adze reminds us of ancient Egypt. It is formed by the head of a small hatchet, or any other flat piece of ...
— Samoa, A Hundred Years Ago And Long Before • George Turner

... Florendine of Veal:—Take the kidney of a loin of veal, fat and all, and mince it very fine; then chop a few herbs, and put to it, and add a few currants; season it with cloves, mace, nutmeg, and a little salt; and put in some yolks of eggs, and a handful of grated bread, a pippin or two chopt, some candied lemon-peel minced small, ...
— Old Cookery Books and Ancient Cuisine • William Carew Hazlitt

... were playing at word-puzzles. Nicholas admired the service to its owner's content, establishing thus a new bond of sympathy between them; and both were soon seated near the table, sipping the tea with demure little spoons, that approached the meagreness of Chinese chop-sticks, and decorating white bread ...
— The Atlantic Monthly, Volume 15, No. 87, January, 1865 • Various

... Carnegie got his start; didn't Lincoln use to chop wood for a living, and Garfield drive a canal boat team? Wasn't Gould a messenger boy, and General Miles a private? It's a 'cinch,' a 'kismet.' Fate has posted a great big placard over the door to Fame and it says, 'None But Impecunious Young ...
— Said the Observer • Louis J. Stellman

... frozen over in the winter of this year, 1716, and London made very merry over the event. The ice was covered with booths for the sale of all sorts of wares, and with small coffee-houses and chop-houses. Wrestling-rings were formed in one part; in another, an ox was roasted whole. People played at push-pin, skated, or drove about on ice-boats brave with flags. Coaches moved slowly up and down the highway of barges and wherries, and hawkers ...
— A History of the Four Georges, Volume I (of 4) • Justin McCarthy

... his meals at the little greasy table in the dark corner downstairs, just as if he were dining at the Exchange. He had a chop—rather well-done—and a sheet of the 'Herald' for breakfast. He carried two handkerchiefs; he used one for a handkerchief and the other for a table-napkin, and sometimes folded it absently and laid it on the table. ...
— On the Track • Henry Lawson

... him to perform tasks of the most menial kind. What is he now better than a hedge carpenter; and I suppose you allow him to chop, too?" ...
— The Backwoods of Canada • Catharine Parr Traill

... Can you come East chop-chop, urgent? Grdznth problem getting to be a PRoblem, need expert icebox salesman to get gators out of hair fast. Yes? Math boys hot on this, citizens not so hot. Please ...
— PRoblem • Alan Edward Nourse

... he said, "a pity that I have so much, because on the two occasions I took an interest in it I lost a good deal of money. There is nothing for me to do here, at least. I cannot chop ...
— Alton of Somasco • Harold Bindloss

... actual banquet, seemed to bring the savour of pig or turkey under one's very nostrils. There were flavours on his palate that had lingered there not less than sixty or seventy years, and were still apparently as fresh as that of the mutton chop which he had just devoured for his breakfast. I have heard him smack his lips over dinners, every guest at which, except himself, had long been food for worms. It was marvellous to observe how the ghosts of bygone meals were continually rising up before him—not in anger or ...
— The Scarlet Letter • Nathaniel Hawthorne

... for our evening meal, to which we did honour, for, in addition to his wonderful culinary talents, he knew some plants, common in the prairies, which can impart even to a bear's chop a most savoury and aromatic flavour. He was in high glee, as we praised his skill, and so excited did he become, that he gave up his proposal of the "Gold, Emerald, Topaz, Sapphire, and Amethyst Association, in ten thousand ...
— Monsieur Violet • Frederick Marryat

... what to say of a sample, the book will bear witness that the parcel has "a decided tea flavor." But the accuracy of good tasters is really wonderful; they will classify and fix the true value of a chop of teas beyond dispute, and the East India Company's tasters were occasionally of eminent service in detecting frauds. A first-rate tea-taster may make a fortune in a few years; but, from constantly inhaling minute particles of the herb, ...
— Atlantic Monthly, Vol. 1, No. 4, February, 1858 • Various

... the old man went out to chop wood in the forest, and the old woman stopped at home to wash clothes. The day before, she had made some starch, and now when she came to look for it, it was all gone; the bowl which she had filled ...
— Japanese Fairy Tales • Yei Theodora Ozaki

... didn't mean to be so long, but Sarah said grandpa wanted me to eat a chop. Now, now, ...
— Jewel's Story Book • Clara Louise Burnham

... up, and were sure to worry all who fell in their way. To annihilate all laws, however bad, and to have none ready to replace them, was proclaiming anarchy. What should one think of a mad-doctor, who should let loose a lunatic, suffer him to burn Bedlam, chop off the heads of the keepers, and then consult with some students in physic on the gentlest mode of treating delirium? By a late vote I see that the twelve hundred praters are reduced to five hundred: Vive la reine Billingsgate! the Thalestris ...
— Letters of Horace Walpole, V4 • Horace Walpole

... work, he hunted half of the night to obtain coonskins and other furs. Father said that one night grandfather and Orin Loomis were out hunting coons with the dogs, having taken their axes to chop down coon trees, but no guns, when they found a bear, on a small island, in the middle of a swamp. But I find his bear story so well told in the "Wadsworth Memorial" that ...
— Personal Recollections of Pardee Butler • Pardee Butler

... responsibility, looked to the hatches. Ward with a handful of men armed with axes attempted to chop away the wreckage, for the jagged butt of the fallen mast was dashing against the ship's side with such vicious blows that it seemed but a matter of seconds ere it would stave a hole ...
— The Mucker • Edgar Rice Burroughs

... opposition to the pledges he had given at Tankerville. But he knew also that it would behove him to abstain from speaking of himself unless he could do so in close reference to some point specially in dispute between the two parties. When he returned to eat a mutton chop at Great Marlborough Street at three o'clock he was painfully conscious that all his morning had been wasted. He had allowed his mind to run revel, instead of tying it down to the formation of sentences and ...
— Phineas Redux • Anthony Trollope

... addition to their outside labour, she took entirely upon herself, and insensibly they both felt the relief very great. There was no coming home now, worn out and frozen, to a cheerless cabin, and being obliged to chop wood and light fires and split ice before they could get warm and rested. A glowing hearth, a laid table, a smiling face, always awaited them. Often coming up from the dump at the lower end of the claim, they ...
— A Girl of the Klondike • Victoria Cross

... I will confess— (Though really you too hard are) So dry these tears and smooth each tress— Let Betty search the larder; Then o'er a chop and genial glass, Though I so late have tarried, I will recount what came to pass I' the ...
— Punch, or the London Charivari, Vol. 1, August 14, 1841 • Various

... first, let's to the forest—the young sparks In silken doublets there are felling trees, Poor, gentle masters, with their soft palms blister'd; And, while they chop and chop, they swear and swear, Drowning with oaths the echo ...
— The Indian Princess - La Belle Sauvage • James Nelson Barker

... which man's desire Had forged and welded, burned white and cold. Every blade which man could mould, Which could cut, or slash, or cleave, or rip, Or pierce, or thrust, or carve, or strip, Or gash, or chop, or puncture, or tear, Or slice, or hack, they all were there. Nerveless and shaking, round and round, I stared at the walls and at the ground, Till the room spun like a whipping top, And a stern voice ...
— Sword Blades and Poppy Seed • Amy Lowell

... other mechanical artifices on which they are accustomed to prop their minds. But my main desire has been to make them conceive, and, if possible, reproduce sympathetically in their imagination, the mental life of their pupil as the sort of active unity which he himself feels it to be. He doesn't chop himself into distinct processes and compartments; and it would have frustrated this deeper purpose of my book to make it look, when printed, like a Baedeker's handbook of travel or a text-book of arithmetic. So far as books printed like this book force the fluidity ...
— Talks To Teachers On Psychology; And To Students On Some Of Life's Ideals • William James

... either bundle it back in to my tin kitchen to mold, pay for printing it myself, or chop it up to suit purchasers and get what I can for it. Fame is a very good thing to have in the house, but cash is more convenient, so I wish to take the sense of the meeting on this important subject," said ...
— Little Women • Louisa May Alcott

... time that two strangers were announced, one a New York merchant named Goodnow, the other a tall, slender man with sandy whiskers of the mutton chop pattern. ...
— Cast Upon the Breakers • Horatio Alger

... Something's lacking. It isn't that Henry isn't grand to me, because he is. Evenings, we're so happy that we just sit and grin at each other and half the time we forget to go to a 'movie.' After Henry leaves in the morning, I get to work. I suppose, in the old days, when women used to have to chop the kindling, and catch the water for washing in a rain-barrel, and keep up a fire in the kitchen stove and do their own bread baking and all, it used to keep 'em hustling. But, my goodness! A four-room flat for two isn't ...
— Emma McChesney & Co. • Edna Ferber

... thought that it was the same girl!" said Mrs. Neville to him, holding up her hands as she watched Jess solemnly surveying a half-cooked mutton chop. "Why, she used to be such a poor creature, and now she's quite a fine woman. And that with this life, too, which is wearing me to a shadow and has ...
— Jess • H. Rider Haggard

... and chop cotton and help weave the cloth. My old mistress—Miss Fannie—used to go to the woods and get things to dye the cloth. She would dye ...
— Slave Narratives: A Folk History of Slavery in the United States from Interviews with Former Slaves, Arkansas Narratives, Part 4 • Works Projects Administration

... as the men of the family were away, the women undertook to entertain him. And as the Bhainas had no axes, the daughter proceeded to crack the sticks on her head for kindling a fire, and for grass she pulled out a wisp of thatch from the roof and broke it over her thigh, being unable to chop it. This so offended the delicate susceptibilities of the Kawar that he went away without waiting for his meal, and from that time the Kawars ceased to marry with the Bhainas. It seems possible that the story ...
— The Tribes and Castes of the Central Provinces of India - Volume II • R. V. Russell

... smooth brown hair and an air of quiet capability. "And it's splendid to see you," she continued to Jasper Penny. "Don't for a minute think you'll get off before to-morrow, perhaps not then. Graham is out, chop-chopping wood. Actually—the suave Graham." She indicated a high row of pegs for Jasper Penny's furs. "Everything is terribly primitive. Most of the furniture was so sound that we couldn't bring ourselves to discard it all, however ...
— The Three Black Pennys - A Novel • Joseph Hergesheimer

... far, and I guess the Australian sport didn't have to get down on his knees to make you keep the stolen cuff-button for him, either. But inasmuch as the gem has been recovered in good condition, I suppose I can let you off, instead of having Monsieur La Violette chop you up for Hamburg steak,—a fate you richly deserve. Now beat it back into the kitchen, and don't let your boss there catch you using his favorite kettles again, to say nothing of keeping your hands off the ...
— The Adventures of the Eleven Cuff-Buttons • James Francis Thierry

... round and round until he'd get so giddy he couldn't bark. And you know I was scared lest it might hurt the dog's health; and as Potts didn't seem to be willing to keep his end from circulating in pursuit of my end, I made up my mind to chop the dog's tail off, so's to make him reform and behave. So last Saturday I caused the dog to back up agin a log, and then I suddenly dropped the axe on his tail pretty close up, and the next minute he was ...
— Elbow-Room - A Novel Without a Plot • Charles Heber Clark (AKA Max Adeler)

... the dwarf; "I wanted to chop the tree, so as to have some small pieces of wood for the kitchen; we only want little bits; with thick logs, the small quantity of food that we cook for ourselves—we are not, like you, great greedy people—burns directly. I had driven the wedge well in, and it was all going ...
— The Fairy Book - The Best Popular Stories Selected and Rendered Anew • Dinah Maria Mulock (AKA Miss Mulock)

... once a week. When the guard detail was furnished there were scarcely enough men left to do the kitchen police work and other detail work. It was a time when rank imposed obligation. Sergeants and corporals had to get busy and chop wood and carry coal and wash dishes and police up and in many other ways imitate ...
— The Delta of the Triple Elevens - The History of Battery D, 311th Field Artillery US Army, - American Expeditionary Forces • William Elmer Bachman

... in winter. We bought ninety acres, but it cost us nothing, as the Municipal Council gave us a bonus of 500 dols. On the 3rd of June (our wedding-day) I selected the spot on which to build, measured it and staked it out, and assisted Cryer to chop out a clearing. The bush was so dense that we could see nothing of the river from where we were working; but after a few days' labour the clearing was extended to the roadway, and we could then see where we were; we made ...
— Missionary Work Among The Ojebway Indians • Edward Francis Wilson

... Johnny used to eat his breakfast in the court-house to save himself trouble. What a set-out it was! Rice, of course; then three or four little basins with different messes—duck, fish, chicken, and plenty of soy-sauce; more basins with vegetables, all eaten with the help of chop-sticks; and a teapot snugly covered with a cosy. I asked one day to taste the tea, and Johnny poured me out a tiny cup of hot, sweet, spirits and water! Samchoo is a spirit made from rice, and very strong, as our poor English sailors used to find to ...
— Sketches of Our Life at Sarawak • Harriette McDougall

... ardor. They give him a good character wherever he has been, and I hope he will make a good man." On the 9th of June he wrote in these homely, but manly words: "I am weary, worn, and disgusted to death. I had rather chop wood, dig ditches, and make fence upon my poor little farm. Alas, poor farm! and poorer family! what have you lost that your country might be free! and that others might catch fish and hunt deer ...
— Life and Public Services of John Quincy Adams - Sixth President of the Unied States • William H. Seward

... slaves go to work he give dem de task. Dat so much work, so many rows cotton to chop or corn to hoe. When dey git through dey can do what dey want. He task dem on Monday. Some dem git through Thursday night. Den dey can hire out to somebody and git pay ...
— Slave Narratives: a Folk History of Slavery in the United States From Interviews with Former Slaves - Texas Narratives, Part 1 • Works Projects Administration

... markers is a monument to the kinds of hero I spoke of earlier. Their lives ended in places called Belleau Wood, The Argonne, Omaha Beach, Salerno and halfway around the world on Guadalcanal, Tarawa, Pork Chop Hill, the Chosin Reservoir, and in a hundred rice paddies and jungles of a ...
— United States Presidents' Inaugural Speeches - From Washington to George W. Bush • Various

... second with a bit of chop poised lightly on the end of his fork; 'let me see—Walters. I don't know any man of that name, myself, but I've had two brothers at Oxford, and perhaps one of them could tell me who he is. Walters—Walters. You said ...
— Philistia • Grant Allen

... wool from our sheep's backs, combed and spun it into cotton and wool clothes. We never knew what boughten clothes were. I learned to make shoes when I was just a boy and I made the shoes for the whole family. I used to chop wood and make rails and do all kinds ...
— Slave Narratives: A Folk History of Slavery in the United States - From Interviews with Former Slaves - Kansas Narratives • Works Projects Administration

... at lunch at the Imperium Club, quite happy with a neck chop, last week's Athenaeum, and a pint of Apollinaris. To him ...
— Tristram of Blent - An Episode in the Story of an Ancient House • Anthony Hope

... ideographic characters, they could understand each other's writing but not speech.] In reply to questions the interpreter is represented as having described his friends the foreigners as being ignorant of etiquette and characters, of the use of wine cups and chop sticks, and as being, in fact, little better than the beasts of the field. The chief of the foreigners taught Tokitada the use of firearms, and upon leaving presented him with three guns and ammunition, which were ...
— Japan • David Murray

... how great his foresight and resource had been. "Bought a mutting line-chop coming along, off of our butcher. Fivepence 'a'pen'y. Plenty for two if you know how to cook it right, and don't cut it to waste." In this he showed a thoughtfulness beyond his years, for the knowledge that the amount of flesh, ...
— When Ghost Meets Ghost • William Frend De Morgan

... and she ran out thinking that this time the sky must have fallen. Just at that moment Jack touched ground, and he flung down the harp—which immediately began to sing of all sorts of beautiful things—and he seized the axe and gave a great chop at the beanstalk, which shook and swayed and bent like barley ...
— English Fairy Tales • Flora Annie Steel

... Paul's, that is, in Queen's Head Passage, which leads from Paternoster Row into Newgate Street, once stood the famous Dolly's Chop House, the resort of Fielding, and Defoe, and Swift, and Dryden, and Pope and many other sons of genius. It was built on the site of an ordinary owned by Richard Tarleton, the Elizabethan actor whose playing was so humorous that it even won the praise of Jonson. He ...
— Inns and Taverns of Old London • Henry C. Shelley

... one would have said in the dark channels of downtown ways. In the chop house on John Street, lunch-time patrons came blustering in, wrapped in overcoats and mufflers, with something of that air of ostentatious hardiness that men always assume on coming into a warm room from a cold street. Thick chops were hissing on the rosy grill at the foot of ...
— Pipefuls • Christopher Morley

... sure all the names are here?" I saw her into her kleine Boot, and she rowed away in the rain. No, she left no message. It was dirty weather for a young frulein to be out alone in. Ach! she was safe enough, though. To see her crossing the ebb in a chop of tide ...
— Riddle of the Sands • Erskine Childers

... Cztan's incursions and your young man at Zgorzelice. But now when I arrive at Malborg, or, God knows where, what then will become of my guardianship?... It is true, that God is a father of the fatherless; and woe to him who shall attempt to harm her; not only will I chop off his head with an axe, but also proclaim him an infamous scoundrel. Nevertheless I feel very sorry to part, sorry indeed. Then promise me I pray, that you will not only yourself not do any harm to Zych's orphans, but see too that ...
— The Knights of the Cross • Henryk Sienkiewicz

... cannot be done without exertion. The temptation to come down from her throne and become a mere hewer of wood, and drawer of water is very strong. It is so much easier to work with the hands than with the head. One can chop sticks all day serenely unperplexed. But to administer a government demands observation and knowledge and judgment and resolution and inexhaustible patience. Yet, however uneasy lies the head that wears the crown of womanhood, that crown cannot be bartered away for any baser wreath without infinite ...
— Atlantic Monthly, Vol. XI., April, 1863, No. LXVI. - A Magazine Of Literature, Art, And Politics. • Various

... a Sunday, He invited me to dine On a herring and a mutton chop, Which his maid dress'd very fine. There was also a little Malmsay, And a bottle of Bordeaux, Which, between me and the captain, Pass'd nimbly to and fro! Oh! I ne'er shall take potluck with Captain Paton ...
— The Modern Scottish Minstrel, Volume III - The Songs of Scotland of the Past Half Century • Various

... breakfast, about 9 o'clock, I went out on the front portico to take observations of the place. The landlord was there. There was a loaferish-looking fellow going by on the opposite side of the street. The landlord cries out to him: "Bill, what will you charge to chop wood for me from now until night?" He cries back, "What will you give?" He replies, "$10." Bill answers back, "Can't chop for less than an ounce," which was $16, and walked right on. It was evident that common ...
— The Adventures of a Forty-niner • Daniel Knower

... shelves on each side to hold my goods, which made the cave look like a shop full of stores. To make these shelves was a very difficult task and took a long time; for to make a board I was forced to cut down a whole tree, chop away with my ax till one side was flat, and then cut at the other side till the board was thin enough, when I smoothed it with my adz. But, in this way, out of each tree I would get only one plank. I made for ...
— The Elson Readers, Book 5 • William H. Elson and Christine M. Keck

... decent, to let his grief spend itself in the lighted-up street. The Front was deserted and dark, for there was rain in the wind, and the sound of the surf had a quick savage chop in it. Away, over the sea, ...
— A Poor Man's House • Stephen Sydney Reynolds

... apart," says Blaire, "you don't know where it is, that special van?" He goes on to explain: "I've got to look up the dentist-van, so they can grapple with my ivories, and strip off the old grinders that's left. Oui, seems it's stationed here, the chop-caravan." ...
— Under Fire - The Story of a Squad • Henri Barbusse

... not help reflecting that after all the doctor had not seen the man with the little wise eyes, nor could he forget that Mr. G. J. Harding's description of himself as a coffin merchant, to say the least of it, approached the unusual. Yet he felt that it would be intolerable to chop the whole business without finding out what it all meant. On the whole he would have preferred not to have discovered the riddle at all; but having found it, he could ...
— The Ghost Ship • Richard Middleton

... heap lickee him—spose him leal Pilat," continued Wan Lee, doggedly. "Melican boy Pilat inside housee; Chinee boy Pilat outside housee. First chop Pilat." ...
— The Queen of the Pirate Isle • Bret Harte

... when my father first led us by the hand to see our first play. On Saturday afternoons Richard and I, unattended but not wholly unalarmed, would set forth from our home on this thrilling weekly adventure. Having joined our father at his office, he would invariably take us to a chop-house situated at the end of a blind alley which lay concealed somewhere in the neighborhood of Walnut and Third Streets, and where we ate a most wonderful luncheon of English chops and apple pie. As the luncheon drew to its close I remember how Richard and I ...
— Adventures and Letters • Richard Harding Davis

... fought, if I may make bold to say so. I have a right to an opinion, sir, for there's never been a fight for many a year in Kent or Sussex that you wouldn't find Joe Cordery at the ring-side. Ask Mr. Gregson at the Chop-house in Holborn and he'll tell you about old Joe Cordery. By the way, Mr. Spring, I suppose it is not business that has brought you down into these parts? Any one can see with half an eye that you are trained to a hair. I'd take it very ...
— The Last Galley Impressions and Tales - Impressions and Tales • Arthur Conan Doyle

... of fresh young mushrooms, and peel and stem them. Stew them with a little butter, pepper and salt, and some good stock, till tender; take them out and chop them up quite small; prepare a good stock, as for any other soup, and add it to the mushrooms and the liquor they have been stewed in. Boil all together, and serve. If white soup is required use white button mushrooms and a good veal stock, adding a spoonful of cream or a little milk as the color ...
— Mushrooms: how to grow them - a practical treatise on mushroom culture for profit and pleasure • William Falconer

... art yet a Bridegroom, And I will use thee so: thou shalt sit down; Evadne sit, and you Amintor too; This Banquet is for you, sir: Who has brought A merry Tale about him, to raise a laughter Amongst our wine? why Strato, where art thou? Thou wilt chop out with them unseasonably When ...
— The Maids Tragedy • Francis Beaumont and John Fletcher

... cross the field fur de old woman what kept all the children and she be going right on wid de hoe all day. When de sun come up the niggers all in the field and workin when de ridin boss come wid de dogs playin long after him. If they didn't chop dat cotton jes right he have em tied up to a stake or a big saplin and beat him till de blood run out the gashes. They come right back and take up whar they lef off work. Two chaps make a hand soon as dey get big nuf ...
— Slave Narratives: A Folk History of Slavery in the United States From Interviews with Former Slaves: Volume II, Arkansas Narratives, Part 2 • Works Projects Administration

... walnuts, peel off the skin chop very fine. Boil the glucose, sugar and water as before directed to the degree of weak crack, 300. Lift the pan a little from the fire; add the prepared nuts by letting them run through the finger gently; let the whole boil ...
— The Candy Maker's Guide - A Collection of Choice Recipes for Sugar Boiling • Fletcher Manufacturing Company

... the blind to have a peep, and the more we could see of the nakedness the further would we crane our heads (provided no one was by to watch); but to go out and chat, to be seen in company with the naked creature, is another matter. We would sooner chop off our legs. So with the conventions. The fewer of them you wear, the more naked (that is to say, real) do you become. Eyes will poke at you round the blinds, but you must walk quickly past the gate, ...
— Once Aboard The Lugger • Arthur Stuart-Menteth Hutchinson

... as you don't chop off one of your own toes with that there axe," said the man. "It be full heavy for one o' your age. But there! you zailor-men be that handy! 'Tis your trade, so ...
— Robinetta • Kate Douglas Wiggin

... he pointed to a seam in the ice. "Chop there, Jack!" he cried. "Here, Henry, take my ice-chisel; you're stronger than I am. If we can cut loose, perhaps we can work in shore ...
— The Rival Campers Ashore - The Mystery of the Mill • Ruel Perley Smith

... to show you a better time than we had up at that frozen-face joint. I'll get you some chop suey afterward." ...
— Alice Adams • Booth Tarkington

... remained until four o'clock in the afternoon. He then took a drive or a ride on horseback, sometimes accompanied by his daughter. His family dinner hour was six, when his favorite repast was a mutton-chop, with a glass of Bass' ale, or a slice of rare roast beef, with a glass of claret, hot baked potatoes, and the fruits of the season. After dinner he returned to his work, reading the many papers submitted to him by the heads of departments, and ...
— Perley's Reminiscences, Vol. 1-2 - of Sixty Years in the National Metropolis • Benjamin Perley Poore

... Chop a Loin into steaks, lay it in a deep dish or stewing pan, and put to it half a pint of Claret or White-Wine, as much water, some Salt and pepper, three or four whole Onions, a faggot of sweet Herbs bound up hard, and some large Mace; cover them close, ...
— The accomplisht cook - or, The art & mystery of cookery • Robert May

... negroes, Maurice had secured a long and stout chain, with a padlock, and at night this was so attached to the dinky that no one could sneak the stumpy little craft away without the use of a hatchet to chop out the staple; and while this was being done the owners of the Tramp would surely be getting extremely busy ...
— The House Boat Boys • St. George Rathborne

... first said no; but presently felt that she was faint and exhausted, and agreed to the suggestion. She rang for another cup and plate, and ordered the chop. Meanwhile Mr. Copley drank coffee and made a poor hand of ...
— The End of a Coil • Susan Warner

... and goes on begging till satisfied. I was amused by the cool way in which my Ghorka guard treated the village lads, when they wanted help in my service, taking them by the shoulder, pulling out their knives for them, placing them in their bands, and setting them to cut down a tree, or to chop firewood, which they seldom refused to do, when a little such douce ...
— Himalayan Journals (Complete) • J. D. Hooker

... through groups of agriculturists. The hotels are full of them (the stable-yards full of their various conveyances), and the restaurant, the latest innovation in country towns, is equally filled with farmers taking a chop, and the inner rooms with ladies discussing coffee and ...
— Hodge and His Masters • Richard Jefferies

... that to cut nails and wire with when I get back home," decided the boy. "Guess I'll chop my name in the side of the mountain here." Stacy proceeded to do so, the others being too much engrossed in their explorations to know or care what he was about. He succeeded very well, both in making letters on the wall and in putting several nicks in the edge ...
— The Pony Rider Boys in New Mexico • Frank Gee Patchin

... chronology or write their log? They were everywhere in France where they were needed. As one officer expressed it, at one time it looked as though they would chop down all the trees in that country. Their units and designations were changed. They were shifted from place to place so often and given such a variety of duties it would take a most active historian to follow them. In the maze of data in the War Department at Washington, it would take months ...
— History of the American Negro in the Great World War • W. Allison Sweeney

... "began to feel like a human being." Hard work was his early lot. When a mere boy he had to help in supporting the family, either on his father's clearing, or hired out to other farmers to plough, or dig ditches, or chop wood, or drive ox teams; occasionally also to "tend the baby," when the farmer's wife was otherwise engaged. He could regard it as an advancement to a higher sphere of activity when he obtained work in a "crossroads store," where he amused the customers by his talk over the counter; ...
— The Papers And Writings Of Abraham Lincoln, Complete - Constitutional Edition • Abraham Lincoln

... more beer and skittles about my little jaunt. I would go and have a B. and S. for luck. Then I would get a big ulster with astrakhan fur, and take my cane and do the la-de-la down Piccadilly. Then I would go to a slap-up restaurant, and have green peas, and a bottle of fizz, and a chump chop—Oh! and I forgot, I'd 'ave some devilled whitebait first—and green gooseberry tart, and 'ot coffee, and some of that form of vice in big bottles with a seal—Benedictine—that's the bloomin' nyme! Then ...
— The Ebb-Tide - A Trio And Quartette • Robert Louis Stevenson and Lloyd Osbourne

... opium and rum unprocurable. And unless in that "good place" there are fish to be caught and turtle and dugong, and sting-rays to be harpooned, and other sport of the salt sea available, and dim jungles through which a man may wander at will, and all unclad, to chop squirming grubs out of decayed wood and rob the rubbish mounds of scrub fowls of huge white eggs, and forest country where he may rifle "bees' nests," Tom will not be quite happy there. He was ever a free man, given to the habit of roaming. If there are bounds to that "good place," he will ...
— My Tropic Isle • E J Banfield

... the other hand, ate an orange in the morning, a square of toast at noon, a chop and perhaps a salad for dinner. One felt that she might have fared equally well on dew and nectar. She had absolutely no interest in what was set before her, and after she married Perry this attitude of mind ...
— The Gay Cockade • Temple Bailey

... die?' he cried, 'I am quite well, and when I have a bit to eat I can do the work of two. Give me barszcz[1] and I will chop up a cartload of wood for you. Try me for a week, and I will plough all those fields. I will serve you for old clothes and patched boots, so long as I have a ...
— Selected Polish Tales • Various

... question in rhyme, and to bring the three words which he has drawn, into his answer, also. Such a chorus of "Oh dears", and such dismayed faces! The student proposes to procure the coffee mill to assist him in grinding out his "pome"; the tennis player wishes she had a hatchet to chop up a long word which has fallen to her lot, so that she can put it in proper metre; but Mr. Short (6 ft. 2 in.), with watch in hand, calls "Time", and then "Silence", as pencils race over papers as if on a wager. Ten minutes is ...
— Over the Border: Acadia • Eliza Chase

... round to the stables and bed down the horses for the night. Harold accompanied him, and acquitted himself very well with a pitchfork, considering that he had little experience with such an implement. he had gone with a couple of the younger boys to chop turnips for certain cattle which were being fattened ...
— Stories by English Authors: Ireland • Various

... circumcise; cut; incide|, incise; saw, snip, nib, nip, cleave, rive, rend, slit, split, splinter, chip, crack, snap, break, tear, burst; rend &c. rend asunder, rend in twain; wrench, rupture, shatter, shiver, cranch[obs3], crunch, craunch[obs3], chop; cut up, rip up; hack, hew, slash; whittle; haggle, hackle, discind|, lacerate, scamble[obs3], mangle, gash, hash, slice. cut up, carve, dissect, anatomize; dislimb[obs3]; take to pieces, pull to pieces, pick to pieces, ...
— Roget's Thesaurus • Peter Mark Roget

... an axe, endeavoured to cut out the broken heel from the step, in which he had fixed it. This took some time, as the raft was rocking about far more than it had hitherto done, and he could not work quickly in the darkness. Having at length succeeded, he had next to chop the heel of the mast to the proper size to fit the step. He was working away as rapidly as possible, and we were stooping down to assist him, when Jose shouted out, "They are coming, they are coming!" Looking round, we observed that the ...
— Saved from the Sea - The Loss of the Viper, and her Crew's Saharan Adventures • W.H.G. Kingston

... the bark carefully away from the hindquarters of a spruce tree and remove the tenderloin. One of last year's Christmas trees is excellent for the purpose. Chop it up fine and place in a saucepan. Add boiling water and let it simper two hours. Season with a pinch of salt, and if this is not satisfactory, you might also pinch a little pepper. Put the bark in the coffee grinder and turn the handle rapidly to the left. Add ...
— The Silly Syclopedia • Noah Lott

... on to point out how frightfully different from all this my ogre was,—how he would devour a half-cooked chop, and drink a pint of ale from the public-house, &c., &c., when she interrupted me, saying with an odd expression ...
— The Vicar's Daughter • George MacDonald

... whoever once possessed an estate was the heir thereof; win in the field and you will win in the court too. As for our ancient quarrels with the Soplicas, for them I have a little penknife that is better than a lawsuit; and, if Maciej gives me the aid of his switch, then we two together will chop ...
— Pan Tadeusz • Adam Mickiewicz

... said Aunt Georgie, making a menacing chop with the knife, which made the black leap back into a picturesque attitude, with his rough spear poised as if he were about ...
— The Dingo Boys - The Squatters of Wallaby Range • G. Manville Fenn

... this halo lives about The waiter's hands, that reach To each his perfect pint of stout, His proper chop to each. He looks not like the common breed That with the napkin dally; I think he came like Ganymede, ...
— The Early Poems of Alfred Lord Tennyson • Tennyson

... to buy a copy of his magazine afterwards, and it seemed much the same sort of thing that had worried my mother in my boyhood. There was the usual Christian hero, this time with mutton-chop whiskers and a long bare upper lip. The Jesuits, it seemed, were still hard at it, and Heaven frightfully upset about the Sunday opening of museums and the falling birth-rate, and as touchy and vindictive as ever. There were two vigorous ...
— The New Machiavelli • Herbert George Wells

... other; it was just that they had the same habits of thought and decision, the same principles to go by. So when, after she had passed the hot johnny-cake, seen to it that Father had the biggest pork chop and the mealiest potato, and given him his cup of coffee creamed and sugared just right, Mother got out the letter with the university crest and began to read. She had no fears that Father would not agree with her about it. She read eagerly, sure of his sympathy in her pleasure; sure he would think ...
— The Witness • Grace Livingston Hill Lutz

... often have occasion to use them," quietly returned the young man. "Before we get in, Master Cap, an opportunity may offer to show you the manner in which we do so; for there is easterly weather brewing, and the wind cannot chop, even on the ocean itself, more readily than it flies round ...
— The Pathfinder - The Inland Sea • James Fenimore Cooper

... was as much concerned as the boys at the defeats of the house at football, and when they sat down to breakfast the members of the team found that a mutton-chop was provided for each of them. Strict orders had been issued that nothing was to be said outside the house of the football team going into training; and as, for the afternoon's exercise, it was only necessary that every member of the team should take part in football ...
— The Dash for Khartoum - A Tale of Nile Expedition • George Alfred Henty

... gloats on his own nothingness, and puts his whole genuine being in a fancied instrumentality and subordination to something else. Far more virile and noble is the sense of having actually done something, and left at least the temporary stamp of one's special will on the world. To chop a stick, to catch a fly, to pile a heap of sand, is a satisfying action; for the sand stays for a while in its novel arrangement, proclaiming to the surrounding level that we have made it our instrument, while the fly will never stir nor the stick grow together again in all eternity. If ...
— The Life of Reason • George Santayana

... I don't believe him, for, yer see, Sir, wolves don't gallop no more nor dogs does, they not bein' built that way. Wolves is fine things in a storybook, and I dessay when they gets in packs and does be chivyin' somethin' that's more afeared than they is they can make a devil of a noise and chop it up, whatever it is. But, Lor' bless you, in real life a wolf is only a low creature, not half so clever or bold as a good dog, and not half a quarter so much fight in 'im. This one ain't been used to fightin' or even to providin' for hisself, ...
— Dracula • Bram Stoker

... anxious to see glory from this 'ere deck, be virtoous, an' observe the golden rule: Don't tech, don't g' nigh the p'is'n upus-tree of gravy; beware o' the dorg called hot biscuits; take keer o' the grease, an' the stomach'll take keer of itself. Fact is, my beloved brethren, I've ben a fust-chop dyspeptic for the best part o' my life, an' I'm pooty wal posted in what I'm talkin' about. What I don't know on this 'ere subjick ...
— The Atlantic Monthly, Volume 14, No. 85, November, 1864 • Various

... safety, but as his breath is a horrible fetor, a spice (of caution) should be used in approaching him. The windward side is best. As he lies limber, smelling like Limburger, a hatchet will be found a first-chop weapon of assault. The Hindoos, however, generally double him up with Creeses. Cutting off the creature's tail, just behind the jaws, is a pretty sure way to ex-terminate him. There are on record several instances of Boas having been despatched in ...
— Punchinello, Vol.1, No. 12 , June 18,1870 • Various

... poured out to cool in a large earthen or wooden bowl. Then Mr. Tao together with Mrs. Tao and all the young Taos squat on their heels around the mixture and satisfy that intangible thing called the appetite. They do not use chop sticks as the Chinese do, but the rice and fish are caught in a hollow formed by the first three fingers of the right hand. The thumb is then placed behind the mass. It is raised up and poised before the mouth, with a skill coming from the evolution of ages, when a contraction ...
— An Epoch in History • P. H. Eley

... all. He knew that strangers might bury him in the easiest place; that they would never chop ...
— The Pines of Lory • John Ames Mitchell

... who cares?" O'Mally cried. But he trembled in his boots, and thought vainly of a certain comfortable chop-house ...
— The Lure of the Mask • Harold MacGrath

... else might have wondered how lodging and food and clothing could be managed on such an income. But Mr. Dainton had a private understanding with the tidy old woman where Dick's uncle had lodged, and she agreed to find board and lodging for what he could afford to pay, if he would carry coal and chop sticks and do errands for her, for a little while every day, now that she ...
— Dick Lionheart • Mary Rowles Jarvis

... his living, by darting out his long tongue hither and thither, and drawing in all the tiny flies and insects which in summer time are to be found in an apartment. In short, we found that, though the nectar of flowers was his dessert, yet he had his roast beef and mutton-chop to look after, and that his bright, brilliant blood was not made out of a simple vegetarian diet. Very shrewd and keen he was, too, in measuring the size of insects before he attempted to swallow them. The smallest class were whisked off with lightning ...
— Queer Little Folks • Harriet Beecher Stowe

... something occurred which made John laugh until he held his sides. The keg of sap had been heated to almost a boiling point, and putting a couple of large, hot stones in it both boys left the camp, John to gather more sap and Ree to chop some wood. ...
— Far Past the Frontier • James A. Braden

... Scott in the mill. Sometimes I am my own watchman. I require little sleep, and it pleases me on a fine night to wander for an hour or two with my musket about the hollow. Mr. Malone, can you cook a mutton chop?" ...
— Shirley • Charlotte Bronte

... a sharp steel point set upon a long wooden handle. That was all the weapon they had and, foot by foot, yard by yard, the gaunt, gray marauder was coming closer. Marian fancied she could hear the chop-chop of his ...
— The Blue Envelope • Roy J. Snell

... who live in the vicinity of the lake region work in the woods in the winter. They camp in tents and log huts near the tracts where they are felling trees. All day long, day after day, week after week, they chop down such trees as are large enough to cut, lop off the branches and haul the logs to the nearest water. This work is done in winter because the logs are more easily managed over snow and ice. All brooks large enough ...
— Illustrated Science for Boys and Girls • Anonymous

... an expression of moving melancholy was established; a nervous tremulousness almost twitched his refined lips, which, to my surprise, were not concealed by the universal moustache,—indeed, the smooth chin and symmetrically trimmed mutton-chop whiskers, in the orthodox English mode, showed that the man shaved. His nose, slightly aquiline, was delicately cut, and his nostrils fine; and he had small feet and hands, the latter remarkably white and tender. As he stood before me, he was never at rest for an instant, but changed ...
— Atlantic Monthly, Volume 2, Issue 11, September, 1858 • Various

... abhorrent to a tanner's nature, but were most unbecoming to the daughter of a farmer orthodox upon his own land, and an officer of King's Fencibles. But how did Mary make this change, and upon questions of public policy chop sides, as quickly as a clever journal does? She did it in the way in which all women think, whose thoughts are of any value, by allowing the heart to go to work, being the more active organ, and create large ...
— Mary Anerley • R. D. Blackmore

... carrots, and chop some onions with a lettuce, adding a few sweet herbs, put them all into a stewpan, with enough of good broth to moisten the whole, adding occasionally the remainder; when nearly done, put in the crumb of a French roll, and when soaked, ...
— The Jewish Manual • Judith Cohen Montefiore

... living by agitating, denouncing and crying out for change. Society is like a garden; each year when you plant your vegetables there springs up also a crop of weeds, and you have to go down the rows and chop off the heads of these weeds. Gladys' husband is an expert gardener, he knows how to chop weeds, and be knows that society will never be able to dispense with his services. So long as gardening continues, Peter will be a head weedchopper, and a teacher of classes ...
— 100%: The Story of a Patriot • Upton Sinclair

... cried. "You didn't expect that I should accept your invitation quite so promptly, but I happen to be knocking around here, and I thought I'd drop in and join you in your chop. This is your daughter, I suppose? Glad to make your acquaintance, miss. I was told there were many beauties at Merton Grange, but I find that there is one more ...
— The Mystery of the Four Fingers • Fred M. White

... is not altogether like, but some of the features may certainly be easily reorganized; if we substitute sherry, a chop, and a club in Pall-Mall, for white spruce beer, sandwiches, and a tavern; replacing the curricle and footman by a cab and tiger, the remainder, with trivial alterations, may stand good of the fashionable idler of to-day, as of him of ...
— Blackwood's Edinburgh Magazine, No. 327 - Vol. 53, January, 1843 • Various

... my axe and hammer, I heard a light wagon come rattling up the road. Across the valley a man had begun to chop a tree. I could see the axe steel flash brilliantly in the sunshine before I heard the ...
— Adventures In Contentment • David Grayson

... cooked vegetables, fish, meat, poultry, each second-rate in quality, or made so by bad cooking, and declaring that you have dined well, and are easy to please, than there is in taking pains to have a perfectly broiled chop, a fine potato, and a salad, on which any true epicure could dine well, while on the former fare he would leave ...
— Culture and Cooking - Art in the Kitchen • Catherine Owen

... England to a foreign ambassador, the King of England would never have rested until the offence had been atoned for with the blood of the criminals. When, some forty years afterwards, Peter the Great asked Queen Anne to chop off the heads of the rude men who had arrested his ambassador for debt, he had, perhaps, Marvell's letter ...
— Andrew Marvell • Augustine Birrell

... people about him in conversation; his eye glanced upon me, but he went on without speaking to me, and I left the place—for, said I to myself, if this man does not notice me, none of them will. Discouraged and chop fallen I returned to Broad-mead, and on my way began, for the first time, to reflect with uneasiness upon ...
— The Mirror of Taste, and Dramatic Censor, Vol. I, No. 4, April 1810 • Various

... the evidence. You have not shown that willingness, yet, so far as I can determine. I haven't any advice of my own to offer. I'll not presume. Only this: be as honest as you can, but don't be so impractically honest that you chop down all your bridges behind you and neglect to gather timber for the ...
— The Ramrodders - A Novel • Holman Day

... meat, but there was no cold meat—poached eggs, but there were no eggs—mutton chops, but there wasn't a mutton chop within three miles, though there had been more last week than they knew what to do with, and would be an extraordinary ...
— The Life And Adventures Of Nicholas Nickleby • Charles Dickens

... him and exempt me from hearing the rest of the formula. But no. "Right you are," said he solemnly. "It's a powerful thing is the paw-paw. Why, the other day we had a sad case along here. You know what a nuisance young assistants are, bothering about their chop, and scorpions in their beds and boots, and what not and a half, and then, when you have pulled them through these, and often enough before, pegging out with fever, or going on the fly in the native town. Did you know poor ...
— Travels in West Africa • Mary H. Kingsley

... chopped, out flew a big chip. He heard the whizzing sound it made, gave another chop, out flew another; again ...
— The Euahlayi Tribe - A Study of Aboriginal Life in Australia • K. Langloh Parker

... speech in Parliament, you may at any rate have mind enough to interest yourself with the fact that he never composed a word of it in his own room without a ring on his finger and a flower in his button-hole. It may also be agreeable to know that Walker the poet always takes a mutton-chop and two glasses of sherry at half-past one. 'Everybody's Business' did this for everybody to whom such excitement was agreeable. But in managing everybody's business in that fashion, let a writer be as good-natured as he may and let the principle be ever ...
— Dr. Wortle's School • Anthony Trollope

... Chop one-half cup of lobster meat fine and mix thoroughly with the white of two hard boiled eggs which has been pressed through a ricer. Season with salt, pepper, one teaspoonful mustard and moisten with thick mayonnaise. Saute circular pieces ...
— Stevenson Memorial Cook Book • Various

... moment's seclusion. It is almost a physical impossibility, that you can ever be alone. You dine at a vast table d'hote; sleep in commons, and make your toilet where and when you can. There is no calling for a mutton chop and a pint of claret by yourself; no selecting of chambers for the night; no hanging of pantaloons over the back of a chair; no ringing your bell of a rainy morning, to take your coffee in bed. It is something like ...
— White Jacket - or, the World on a Man-of-War • Herman Melville

... at work upon his broiled bones and tea laced with brandy, having begun his meal with soda and brandy. He was altogether dissatisfied with himself. Had he known on the preceding evening what was coming, he would have dined on a mutton chop and a pint of sherry, and have gone to bed at ten o'clock. He looked at himself in the glass, and saw that he was bloated and red,—and a thing foul to behold. It was a matter of boast to him,—the most pernicious boast that ever a man made,—that in twenty-four hours he could rid ...
— Sir Harry Hotspur of Humblethwaite • Anthony Trollope

... into the train ... and then, his mind veering again, telling himself that perhaps it would be a good thing to go to Ireland for a while. Cecily had chopped and changed with him. Why should he not chop and change with her?... Neither Ninian nor Roger made any remark on the peculiarity of the journey to Ireland. They had known in the morning that Gilbert and Henry were going away that night, but it was clear that something had happened since then, that Gilbert ...
— Changing Winds - A Novel • St. John G. Ervine

... wanted to go yourself. I say, don't tell her this. I don't believe they'll do anything to me, because they'll look upon me as a boy, and I'm reckoning upon its being the grandest piece of fun I ever had. If they do chop me short off, I leave you my curse if you don't take down my head off the spike they'll stick it on, at the top of Temple Bar, out of spite because they could not get Sir Robert's. Good-bye, old usurper worshipper. I can't help liking you, all the same. Try and get my sword, and wear it ...
— In Honour's Cause - A Tale of the Days of George the First • George Manville Fenn

... if you don't keep it too long. Have ye any boards? We used to chop the whole thing out of a piece of Balsam wood or White Pine, but the more stuff ye find ready-made the easier it is. Now I'll show you how to make a ketchalive if ye'll promise me never to miss a day going to it while ...
— Two Little Savages • Ernest Thompson Seton

... story which he had just heard from her maid; and a very close and elaborate version it was, though not remarkable for any new facts. He was fain to listen to it with a show of patience, however, and to consent to eat a mutton chop which the good woman insisted upon cooking for him, after his confession that he had eaten nothing since breakfast. He kept telling himself that there was no hurry; that he was not wanted in Coleman-street; that his presence ...
— Fenton's Quest • M. E. Braddon

... passans. Pigott was there this morning at four, and from May the 31st (sic) at night, that is, from Tuesday night, about nine. The account brought to White's, about supper time, was that he had rose to eat a mutton chop. But that ...
— George Selwyn: His Letters and His Life • E. S. Roscoe and Helen Clergue

... if his legs don't do their duty, let them pay for the roast. Ditto as to the hogs,—let them save their own bacon, or smoke for it. When the roof begins to burn, get a crow-bar and pry away the stone steps; or, if the steps be of wood, procure an axe and chop them up. Next, cut away the wash-boards in the basement story; and if that don't stop the flames, let the chair-boards on the first floor share a similar fate. Should the "devouring element" still pursue the "even tenor of its way," you had better ascend to the ...
— The American Union Speaker • John D. Philbrick

... the timber about the Chace, I could not help sometimes wishing to have a chop at it. The pleasure of felling trees is never lost. In youth, in manhood—so long as the arm can wield the axe—the enjoyment is equally keen. As the heavy tool passes over the shoulder the impetus of the swinging motion lightens the weight, and something like a ...
— Round About a Great Estate • Richard Jefferies

... a chicken or chop bone in the fingers. Cut the meat from the bone, leaving all that ...
— The Etiquette of To-day • Edith B. Ordway

... and come back to the cabin.' Off I go, staggering—back I come, more dead than alive. 'Deviled kidneys,' says the captain. I shut my eyes, and got 'em down. 'Cure's beginning,' says the captain. 'Mutton-chop and pickles.' I shut my eyes, and got them down. 'Broiled ham and cayenne pepper,' says the captain. 'Glass of stout and cranberry tart. Want to go on deck again?' 'No, sir,' says I. 'Cure's done,' says the captain. 'Never you give in to your stomach, and your stomach will end in giving ...
— The Frozen Deep • Wilkie Collins

... dispersed to their several homes, to wait until their patient and enduring spouses prepared some food. I was provoked, nay, angry, to see the lazy, overgrown men do nothing to help their wives; and when the young women pulled off their bracelets and finery to chop wood, the cup of my wrath was full to overflowing, and, in a fit of honest indignation, I pronounced them ungallant and savage in the true ...
— The Old Santa Fe Trail - The Story of a Great Highway • Henry Inman



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