"Equisetum" Quotes from Famous Books
 ... leaves of the artichoke; and in goats, from eating freely of elder, (sambucus nigra,) and potato-tops; a disagreeable taste, from turnips, in Upper Canada. Garlicky milk, from causes well known. Insipid milk, and lead-coloured butter, from equisetum fluviatile. Milk unnaturally sweet and luscious, (sucre,) from alpine clover, (trifolium alpinum;) and red butter, from ...
— North American Medical and Surgical Journal, Vol. 2, No. 3, July, 1826 • Various |
