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Puff paste   /pəf peɪst/   Listen
Puff paste

noun
1.
Dough used for very light flaky rich pastries.  Synonym: pate feuillete.






WordNet 3.0 © 2010 Princeton University








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"Puff paste" Quotes from Famous Books



... during making, the lighter it will be, because it will contain more air; cold air occupies a much less space than warm. The colder the air, the greater, consequently, will be its expansion when the pastry is put into a very hot oven. Roll the paste lightly, and not more than necessary. Puff paste is a kind of fine sandwich. There should be a certain number of layers of dough and layers of butter. Take care, therefore, that the butter is not allowed to break through the dough; and be very careful to follow the directions given for making this ...
— The Skilful Cook - A Practical Manual of Modern Experience • Mary Harrison



Words linked to "Puff paste" :   pastry dough, pastry, phyllo



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